Satsivi Eggplant e Georgian: iresiphi kanye nezici ukupheka

cuisine Georgian kuyinto ezihlukahlukene ngakho, flavorful futhi ongasoze ukuthi, uma banambitha kharcho isobho noma khachapuri, ukuthandana nalo kuze kube phakade. izitsha eziningi ziye zaba kwansuku kubantu abaye akuvakashelwe Georgia.

Isici esiyinhloko cuisine Georgian - akulona isidlo ngokwaso njengoba enjalo, izikhali, lamakha, futhi ikakhulukazi, nososo, lapho kukhona omningi. Siyabonga kubo, inyama, imifino, inhlanzi noma namakhekhe ukuthola shades okungakaze evulekile khathizwe entsha for ukunambitheka umthengi.

Kuyini sacivi

Ngakho ngokuthi sauce ekhethekile, okuyinto esetshenziswa ukulungiswa ingxenye main - nati lapho izinongo kunezelwa, juice esidi noma uviniga. It is wakhonza inhlanzi, inyama, imifino. Kubhekwe weqiniso izitsha Georgian.

Inzuzo obungenakuphikwa lokhu sauce kuyinto yokusebenza kwalo ngezindlela eziningi. Ngokuvamile wakhonza sacivi ukuba inkukhu ngokuvumelana iresiphi zakudala, kodwa namuhla ungakuthola ku Ngohlelo enhle nge turkey, izinhlanzi, imifino. Futhi lokhu dish ubizwa ngokuthi "turkey sacivi", "imifino sacivi", noma, isibonelo, "seqanda sacivi". sacivi Georgian - appetizer abandayo, ngoba sauce wakhonza kuphela emakhazeni. Futhi hlobo luni sauce ngaphandle izinongo?! Spice esemqoka kule dish nesafroni, onikeza sauce lamantongomane ukunambitheka ongenakulibaleka.

ukupheka Izici

Njengoba kunjalo kubo bonke abanye cuisine kazwelonke, usoso sacivi angase uzilungiselele ngezakhiwo ezihlukahlukene. Phela, yilowo nalowo wesifazane ilungiselela "yakhe" sauce sacivi, ne ukwengeza izinongo zakho ozithandayo. Kodwa izithako eziyisisekelo isekhona. Esikhathini zakudala sauce sacivi kufanele kube walnuts saziso echotshozwa ngokucophelela. Kulokhu ungakwazi ugaye nati e-grinder inyama noma blender, futhi esigqulweni noma itshe, njengoba kwenza senkosikazi Georgian amakhulu amaningi eminyaka.

Izinongo asetshenziswa cishe ngaphandle kwezinguquko, kodwa ungakwazi ukwengeza ezinye spice ngendlela esilindele yakho. Esikhathini classical kadokotela sacivi esetshenziswa liqhakaze, garlic, pepper, okubabayo, acidulant okungase ngesimo acid noma kalamula emhlophe, noma kungenzeka ukusebenzisa iwayini uviniga. Ngenxa yokuthi le iresiphi liqukethe izithelo zemvelo sauce litholwa hhayi kuphela asidi kodwa futhi kube nephunga elimnandi. Libuye indima ebalulekile sacivi imifino ukudlala, ezingangezwa ukunambitha. Elivame ukusetshenziswa kakhulu cilantro, basil kanye parsley. Sauce imzuzele ukuminyana futhi abushelelezi, yengezwe ufulawa.

Sacivi sauce: izithako ezidingekayo

Njengoba sauce ingasetshenziswa ukulungiselela izitsha ahlukahlukene, namuhla kungenzeka ukuthi asuke imithetho, upheke ngayo isitshalo seqanda. Ngakho ukuthi uphuma okumnandi, ekahle ukuthatha sauce zakudala futhi wayesezonikela ngo-isisekelo sayo iresiphi sacivi Eggplant e Georgian.

Lokhu kuzodinga: umnsalo e inani eziyisishiyagalombili izingcezu, walnuts, pre-nalawo anamagobolondo athambile, - ezintathu noma ezine izingilazi ufulawa kakolweni - wezipuni ezimbili garlic, nengulube - ezintathu amathisipuni coriander kanye pepper - amagremu ayishumi, nesinamoni suneli - amagremu amahlanu e-omisiwe clove efihlekile - ezinhlanu izinto, iwayini uviniga - amagremu ayishumi, noma ijusi omuncu - nanhlanu amagremu, amabili amagremu upelepele, amagremu amahlanu e-liqhakaze, inkomishi kwesigamu elicibilikile amafutha inkukhu umhluzi futhi inkukhu - isigamu ilitha.

sauce ukulungiselela ubuchwepheshe

Epanini uyithose ancibilike kwesigamu umthamo isamba inkukhu fat. Onion oqoshiwe futhi gazinga kuze brown golden. Bekela eceleni. Ukusebenzisa kwesigamu amanoni inkukhu yesibili, ufulawa ukuze brown ukuze brown yegolide, bese uyifaka kwi-selehlile inkukhu umhluzi futhi imenze ubilise.

Phakathi naleso sikhathi, usike walnuts ngendlela elula, kokunezela kulo i-garlic, pepper, coriander kanye nosawoti. Ingxube lase ke kahle kuxutshwe futhi buhlanjululwe umhluzi lapho engezwa anyanisi okugazingiwe. sauce sikadali ingxenye yesine ihora. Ekupheleni engeza izinongo ezisele, uthele uviniga noma ijusi omuncu, imifino oqoshiwe futhi ngamathumba on ukushisa low imizuzu emihlanu. Manje ungahambisa isitshalo seqanda sacivi Georgian nge sauce.

Satsivi isitshalo seqanda

Namuhla abantu abaningi bazithole sebengene ukushintsha ukudla okunempilo futhi udle ukudla isitshalo ikakhulukazi, yingakho ezifana kahle ithandiwe sacivi kungenziwa kuphekwe imifino. Ngakho, kulabo abasebenza wezokudla, okumnandi futhi unempilo Caucasian izitsha iresiphi sacivi Eggplant e Georgian.

"Kungani isitshalo seqanda?" - nawu umbuzo. Iqiniso lokuthi lokhu yemifino amumethe microelements upheke kuyenza isheshe futhi kube lula kunalokho, uthi, inkukhu noma turkey, ngaphezu kwalokho, siqukethe isidlo kilojoule kakhulu kancane, futhi unika amandla amaningi.

sacivi Georgian kudingeka zokupheka isitshalo seqanda:

• isitshalo seqanda - 1 kg;
• amakhambi fresh (cilantro, basil, i-parsley) - ukunambitha;
• pepper hot (fresh) - 1 iyunithi;
• walnuts shelled - 1 inkomishi;
• Garlic - 4 clove;
• anyanisi - 3;
• amafutha yemifino - 3 wezipuni;
• Emhlophe juice - 0.5 izinkomishi.

Ngokuyinhloko ilungiselela ziyadliwa sauce. Walnuts ochotshoziwe, zizandise usawoti, garlic, amakhambi fresh, upelepele, izinongo kanye emhlophe juice. Alulaze ingxube ngamanzi (1.5 izinkomishi) kanye thumba imizuzu amabili. It kungenziwa kuphekwe ku iresiphi zakudala, kodwa kulokhu isikhathi uzobe wachitha kakhulu, futhi isidlo isivele ayeka ukuba khona ukudla ngokusebenzisa inkukhu fat. Uma lokho kungasebenzi okwesabisa Eggplant sacivi e Georgian, kuphekwe nge sauce zakudala lizwakale ngcono.

Lapho sauce is selehlile bese usulungile, ungakwazi uqhubekele iresiphi main. Onion ikhasi Chop. Fry epanini amafutha zemifino ashisayo imizuzu eminingana. Khona-ke nut sauce sengezwe, yonke le ngxube walethwa ngamathumba futhi abilisiwe imizuzu eyishumi nanhlanu.

Isitshalo seqanda, okuyinto isakhi esiyinhloko esitsheni sacivi Georgian isitshalo seqanda, uthathe tincetu isentimitha awugqinsi, wanezela usawoti, kanye nemifino uhlala ekamelweni lokushisa for isigamu sehora "khululeka". Njengoba nje isikhathi siphela, sikhanyise lisikiwe isitshalo seqanda ngamanzi shift ngesihlungo sokukhipha amanzi. Manje uhlala Fry tincetu ohlangothini ngalunye imizuzu emihlanu. Imifino ukulungele ukubeka phansi entabeni, ufafaze amakhambi futhi uthele sauce.

Imifino kahle wageza futhi ukunquma, bese batheleka sauce abilayo. Ngaphambi nje kokukhonza sauce abandayo efafazwe imbewu emhlophe.

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Ababaningi abantu baye bazama lokhu isidlo sikaNkulunkulu, kodwa uma ukupheka ngayo imithi, kungakhathaliseki ukuthi singakanani, Classic inkukhu noma isitshalo seqanda sauce Georgian nge sauce sacivi. Izibuyekezo okungukuthi isidlo olungenakuqhathaniswa futhi esihlwabusayo uzobe ephelezelwa uwayehlalise iminyaka eminingi. Ungesabi zokuhlolwa kudingekile ukulungisa sacivi ngothando, enezela ukudla ngakunye ubunikazi bayo, bese kuphela sikwazi ukukhuluma sauce iresiphi akho sacivi.