Recipe sacivi - kulabo angikaze kwenziwa okunje.

Ikhishi isizwe ngasinye has izindishi zalo siqu esiyingqayizivele eziye makwaziwe yibo abaningi. Ngokwesibonelo, sonke siyazi ukuthi sacivi - isidlo yendabuko Georgian. Kodwa kwazi bani ukuthi ukupheka sacivi? Ngikholelwa ngobuqotho angazanga ukuthi, ngakho nganquma podsobrat zokupheka kanye namathiphu alusizo. Ngihlanganyela nalolulwazi.

Satsivi - kuyinto inkukhu eliphekwe lamantongomane sauce.

Ngaphambi ukupheka sacivi, kubalulekile ukuqonda ukuthi yini iphuzu kule nqubo eyisisekelo kunazo. Kimi kubalulekile ukubonisa - ukupheka usoso ziyadliwa. Kodwa ake oda.

Ngakho-ke, izitsha Georgian sacivi kudingeka inkukhu, walnuts, izinongo kanye namakhambi, anyanisi, garlic, amaqanda. Lawa izithako main.

Recipe sacivi. Isinyathelo 1. Inkukhu.

Inkukhu iphekwe kabili. Okokuqala, it is abilisiwe uthathe izingxenye. Esigabeni esilandelayo - ukuthosa e ghee. Kungcono ngobumnene ukuze singathwesi yakha uqweqwe okuqinile. Kodwa othile uletha inkukhu kuhhavini. izingcezu Iphele ufafaze amakhambi (dill, parsley, cilantro).

Recipe sacivi. Isinyathelo 2. Sauce.

Walnut sauce wenza usebenzisa inyama grinder, ukudla processor, blender.

Nuts Ukhetha elikhanyayo, asezingeni elifanele. Udinga pheqela ku-grinder inyama nuts izikhathi ezimbili noma ezintathu. Ngemva kwalokho, baqala uzoqala ukugqama uwoyela, okuyilona elidingekayo (noma kungenzeka) kufanele batheleka endishini ehlukile.

Nut mass baxhumane adzhika, ugaye. Engeza izinongo (Uhobhane-suneli). Thela nuts inkukhu umhluzi (kangcono ukususa omunye phezulu, okuyinto khuluphele). Govuza sauce ukubilisa.

Enye sacivi iresiphi inikeza okuningi nut deda eluhlaza amaqanda, garlic, i-parsley, onion okuthosiwe. Ngemva kwalokho yokungalungiseleli futhi. Khona-ke, kancane kancane uthele umhluzi inkukhu futhi enza mixer ngesivinini aphansi.

Ungakwazi ukupheka usoso ngakho.

I walnuts ochotshoziwe, engeza ochotshoziwe garlic, usawoti, lwesinaphi, liqhakaze futhi clove. Grind ubebushelezi, anezela kancane citric acid.

Manje, ukulungiselela umhluzi. Okokuqala uwoyela sauté onion, ukuxhumana ufulawa efudumele alulaze inkukhu umhluzi. Lo luketshezi is batheleka nut mass, bese ubilise. Raw amaqanda izikhupha kumele kahle wagcoba ke kuqala chaza ingxenye encane sauce ukugwema izigaxa. Khona-ke ungakwazi uthele zonke usoso, uhlanganise kahle.

Recipe sacivi. Isinyathelo 3: Inkukhu e lamantongomane sauce.

Manje uzilungiselele inkukhu izicucu uthele sauce. Kudingekile ukugcina inkukhu lamantongomane sauce amahora okungenani ezine.

Kuyadingeka ukuba adonsele ukunakekela eyodwa ngaphezulu ubuhlakani ukulungiselela sacivi. Lena iqoqo izinongo. Kuye ukubunjwa yayo, ukunambitha kanye umbala ukudla linezincazelo ezihlukahlukene.

Yini izinketho izinongo ezisetshenziselwa ukupheka lokhu sacivi prigotvolenii?

- garlic, coriander, Khmeli Suneli, liqhakaze Imeretian, emnyama, futhi coriander;

- garlic, coriander, emnyama, usinamoni, ama-clove, Uphinde agibele-suneli, upelepele obomvu, liqhakaze.

Manje inani imikhiqizo. Per inkukhu midsize zidinga 400-500 g walnuts, mayelana 3 wezipuni ufulawa, 3 anyanisi, izinongo isipuni, iqanda elilodwa, 1 garlic ikhanda (uma kunokwenzeka nengxenye enkulu.

Ngaphezu egcwala lamantongomane sauce inkukhu abapheki ukuqalisa usebenzisa ziyadliwa sauce njengendlela isithokelo for nezinye izitsha.

Satsivi izinhlanzi.

500 g le-ukulungele izinhlanzi Imi zibe izingxenye, uthele amanzi abandayo nge bay leaf ne peppercorn. Pheka imizuzu 30. Bese uyaziveza izinhlanzi ngaphandle ungene ipuleti, uthele sacivi sauce.

Kodwa "sacivi" ibhalwe hhayi kuphela sauce of walnuts. Kukhona nososo "bazhi" futhi "satsebeli". Umehluko isethi izinongo esihle ukupheka sauce.

Ngakho, ngo-a nut umele isabelo satsebeli ka umhluzi sengezwe uviniga. Ukuze nut sauce bazhi mass kudingekile ukushaya kuze ukuvumelana thick ukhilimu omuncu futhi uthele phezu nati ibhotela.