Satsivi izinkukhu: iresiphi kusuka izincwadi ezindala

Sacivi zakudala iresiphi inkukhu - hits edume kunazo cuisine Georgian. Kuyathakazelisa kakhulu ufunda umlando oyiqiniso amabhuku Culinary ekuqaleni kwekhulu lamashumi amabili. Sine kukhona iresiphi Satsivi izinkukhu ungathandi indlela lokhu dish ochwepheshe cuisine yesimanje Georgian. Ake sibheke izinguqulo ezimbili lasendulo.

Satsivi izinkukhu. Recipe Gurian, nati

Isidumbu inkukhu fat (kungaba kuthathelwe indawo turkey) ukuhlanza futhi ugeze. Sika imilenze ayifake komgodi ongaphakathi kwamathumbu. Thela inyoni epanini ngamanzi abandayo kanye gqoka umlilo, embozwe ngesivalo. Kokuqendwa inkukhu ezomile, gcoba ukhilimu omuncu, ufafaze usawoti kanye eyosiwe kuhhavini. Le nyoni kufanele kuphekeke ku brown Pinkish. Phakathi naleso sikhathi, gazinga in a deep uyithose pan ne anyanisi oqoshiwe ku uwoyela ziyadliwa (lapha ngesidingo sokwenezela amafutha, othathwe umhluzi lapho inkukhu kuphekwe). Imizuzu imizuzu eyishumi. Bese wengeza ufulawa sifted (amagremu amahlanu ngoba zonke amagremu amakhulu amabili namashumi ayisihlanu inyama), futhi ngamathumba okutheni okwesikhathi esithile, uqale ukuzalela izingxenye ezincane umhluzi. Lapho wonke umhluzi ngesikhathi esifanayo ngomnsalo in the ketshezi ewumphumela, engeza uviniga, usinamoni, clove, futhi bay leaf. Kukhona futhi bathele usawoti, garlic ochotshoziwe, coriander, pepper, dill. Hlanganisa kahle, ubhapathizelani izingxenye okuholela ketshezi yenkukhu ethosiwe (turkey). Amanzi abilayo imizuzu emihlanu, engeza nati othulini (ziyikhulu namashumi ayisihlanu amagremu). Manje ungasusa sacivi ekushiseni cool. Lapho isidlo engakaze selehlile ngokugcwele phansi, inkathi nge liqhakaze. Khonza nge iphinathibhatha epanini ezijulile. Satsivi izinkukhu, ogama iresiphi ezichazwe imininingwane eyanele, kungenzeka futhi uzilungiselele kusukela unogwaja inyama. Ungadliwa abantu abangu kokubili efudumele futhi abandayo.

Satsivi izinkukhu. Recipe yesibili, plus lithathelwe yayo izimo yesimanje

inyoni Eviscerated kumelwe ubhake kuhhavini noma ukupheka, bese kuphekeke epanini. kuzosusa amanoni okuholela umhluzi ukupheka isidingo. Ukuze wenze lokhu, kumele kube cool. Ngemva kwalokhu umhluzi ephansi fat ukubilisa inkomishi uviniga, engeza amagremu amakhulu amabili nuts fake ochotshoziwe, anyanisi oqoshiwe (ikhanda elilodwa), garlic ochotshoziwe, ezimbili izinyanda cilantro (oqoshiwe). Songa izingcezu inyoni ethosiwe endishini ejulile futhi uthele wathola lamantongomane sauce. I esiphundu kunazo - ke abandayo Satsivi izinkukhu zisebenzisa.

Indlela liyalondolozwa kusukela ezikhathini zasendulo, kungashiwo ezovumelana nezimo zanamuhla. Okokuqala, yalutho ukwelashwa double ukushisa inyama (isibonelo, decoction kuqala, bese ukuthosa). Engingakusho nje kuphekeke epanini ukuthosa. Okwesibili, kuyatuseka ukuba acacise indlela yokwakheka sauce - kufanele ngempela zihlanganisa adjika acute (wezipuni ezintathu), coriander, utsho suneli (ithisipuni elilodwa) Imeretian osugugile futhi liqhakaze. Izikhwebu zazo ukwenza umhluzi kufanele kube ukukhanya in umbala futhi ibukeke juice wathela. Milling kufanele lube sezingeni elingenza isakhiwo unama wafakwa okuncane ngangokunokwenzeka. Lokhu ingatholakala nuts double ukweqa ngokusebenzisa grinder inyama. Ngaphansi iphinathibhatha lapho anyanisi ethosiwe kanye elivele ke ukungezwa ku-ngomumo-sacivi, kwakusho nenye wezipuni ezintathu nengulube nuclei clove eziyisikhombisa garlic kanye isipuni esisodwa adzhika. Konke lokhu kuyadingeka ukuze idlule grinder esihle, futhi kusukela mass okuholela ngawakhamela out ketshezi.