Salad kirieshek. zokupheka okumnandi futhi yasekuqaleni

Salad kirieshek - lokhu yasekuqaleni, okusheshayo futhi okubaluleke okumnandi! Crackers Sekuyisikhathi eside saphela nje Ungadla ubhiya noma ezinye iziphuzo, manje ziye babe isithako ephelele ngezinhlobo ezihlukahlukene appetizers kanye salads.

isaladi Kirieshek nge ethinini

Salad wenza Puff.

ungqimba Okokuqala - eyodwa enkulu iphakethe kirieshek;

ungqimba Okwesibili - ecubuziwe ekuphambukeni okusemathinini. Ungasebenzisa salmon pink, lenhlanzi. Nge imayonnaise;

ungqimba Okwesithathu - kwesigamu isibani (ngaphezulu fake nquma). Ukukhothamela awuzange ezidla kangaka kungenziwa scalded ngamanzi (kakade lisikiwe) abilayo;

ungqimba Okwesine - Three Iqanda abilisiwe, vukuza noma imibengo ummese;

Okwesihlanu ungqimba - yashizi ushizi izinhlobo;

Eyesithupha nolokugcina - lisikiwe utamatisi fresh. Top amafutha ungqimba obuningi imayonnaise.

isaladi Kirieshek ngobhontshisi

Kakhulu iresiphi esheshayo, lokhu isaladi kungenziwa ngokuthi i "yenza i", isikhathi sokupheka imizuzu engu-15.

Omunye esikhulu eyodwa iphakethe elincane nge izinto ezingafani kirieshek uthele endishini, engeza kubo imbiza ubhontshisi okusemathinini in juice yabo (kangcono ukuthatha obomvu, ngakho-ke ubukeka kangcono) kanye ikani zommbila. Of okusemathinini qiniseka sokukhipha zonke ketshezi, kuba impela endaweni.

Ngokulandelayo, grate ushizi kanzima kwi indawo noma grater emihle, sinyathele ezintathu noma ezine clove nesweli, imayonnaise ukunambitheka. Crackers ukuncela kakhulu imayonnaise, ngakho ngemva kwemizuzu engu-15 uzodinga ukwengeza imayonnaise futhi. Yilokho isaladi ulungile!

isaladi Kirieshki namasoseji ngabhema

200 amagremu of umvimba ngibhema uthathe mncane, emapheshana mncane futhi gazinga in ibhotela noma amafutha yemifino, ukuthumela ikhanda oqoshiwe naphakathi onion.

Beka isoseji endishini isaladi, usike Slomka ikhukhamba ezimbili fresh futhi ambalwa utamatisi. Ukuncela ezinkulu isitaki kirieshek, imayonnaise, isiyaluyalu futhi ufafaze ushizi vukuza.

isaladi Kirieshek ne iminqumo

Ukuze uthathe ngebhange ka ekheniwe uphizi oluhlaza kanye corn cwenga brine wafaka okuqukethwe endishini. Engeza imbiza iminqumo, nazo zonke iminqumo noma oqoshiwe ekamu noma ikhala. Kakhulu oqoshiwe 200 amagremu crab izinduku crab inyama, nquma clove ezimbili garlic.

Kugcine - ukugcwalisa ezimbili ezinkulu (noma ezine ezincane) iphakethe kirieshek ukunambitheka ubhekeni. Zonke mix kanye imayonnaise ukunambitheka.

Enye isaladi okumnandi nge croutons kanye inkukhu ngibhema

inkukhu Sex amakhilogramu ngabhema (ungasebenzisa webele, emathangeni, inkukhu kanye hlupha efanelekayo) ku cubes cishe isentimitha ubukhulu eligoqiwe ibe inkomishi. Engeza 200 amagremu ushizi ambalwa utamatisi ngaphandle ikhasi usike wabayisa cubes usayizi ofanayo. Gcwalisani up ikani ubhontshisi juice yabo (ukususa brine). Futhi isithako zokugcina - amaphakethe amabili big crackers ne flavour ezahlukene (inhlanganisela yasekuqaleni flavour etholwe Brawn futhi ubhekeni), imayonnaise, futhi ungakwazi imenze etafuleni!

Nge isoseji amakhowe

amakhowe omisiwe esetshenziswa, cishe 70 amagremu. Okokuqala, basuke ofakwe amahora ambalwa ngamanzi abandayo. amakhowe Uma sashintsha nquma kubo ezincane futhi wathumela ethosiwe epanini amafutha zemifino kuze kuphekwe. Imizuzu emihlanu ngaphambi kokukhipha kusukela isitofu ungeze kuya amakhowe anyanisi oqotshiwe gazinga, ibangele njalo.

Ukuze akuveze ingxube on ipuleti, linda kuze epholile, bese ugcwalisa yebhangqa amaphakethe ezincane kirieshek nge ezahlukene ukunambitheka izithasiselo futhi nquma izinti noma cubes 300 amagremu ayi kuphekwe. It uhlala kuphela egqoka imayonnaise isaladi ngomumo.

Kasibili zonke salads nge croutons kufanele uzilungiselele ngaphambi nje ukukhonza, kuzuze wonke maresiphi ukupheka elula futhi esheshayo. ngemuva kwamahora amane ukuxubana nezinye izithako croutons, bamane phenya amakhowe.