Salad ilayisi futhi okusemathinini ukudla: engavamile zokupheka

Salad ilayisi futhi ukudla okusemathinini Sekuyisikhathi eside isidlo yendabuko njengoba etafuleni zemikhosi futhi emkhayeni ukudla evamile. Ngenxa inkimbinkimbi nokulungiselela ukutholakala izithako, nguye babathanda kakhulu besifazane. Sikunikeza ongakhetha eziningana isaladi zokupheka, ngoba ngisho kancane esikhundleni umkhiqizo, uthola ukunambitheka entsha ngokuphelele.

Recipe № 1. «Dandelion»

Lokhu isaladi elayisi ukudla okusemathinini ngesizathu esihle isusela igama layo Beautiful entwasahlobo: etafuleni, ngempela isidlo ezikhanga kakhulu, okuyinto yokwelula futhi isidlo amapuleti. Yini okudingeka ukupheka? Lezi imikhiqizo amaqanda amane inkukhu abilisiwe, nophiso ekheniwe emafutheni (saury, mackerel, sardines noma inhlanzi), ezintathu amaphakethe of crackers ezimhlophe, noma amagremu ezingamakhulu amabili isinkwa okuzenzela, ingilazi irayisi abilisiwe, imayonnaise esincane refueling. Salad ilayisi futhi ekheniwe "Dandelion" zibekwe izingqimba isidlo flat. Okokuqala ukwenza anezikhala we imayonnaise phezu plate uwathele crackers. Ngingabi ukushuba ungqimba cishe kwesigamu noma ingaba isentimitha nje, okuyinto futhi ikhava imayonnaise anezikhala. Eyesibili ungqimba ukusabalala okusemathinini pre okhamiwe wahlanganiswa imfoloko exutshwe irayisi. Futhi ungqimba wokugcina - yashizi kwi amaqanda grater indawo, lapho umoya isaladi ifana dandelion yangempela.

Recipe № 2. «Bangladesh '

Ngiyavuma, akulona igama ezijwayeleke kakhulu isidlo. Hhayi-ke, ake sibone ukuthi yini likhona ngezithako zawo. Izithako main, okubandakanya isaladi: irayisi, amaqanda, ekheniwe emafutheni. Futhi uzodinga i-apula, encane onion, 80 amagremu ibhotela, imayonnaise, ushukela kanye lemon juice ngoba sigqoka. Amafutha kusukela ukuhlanganisa okusemathinini u hlanganise ingxenye kwesigamu imayonnaise, isipuni ushukela kanye lemon juice. Ngo amaqanda kanzima abilisiwe ukuhlukanisa obubaveza izikhupha, okumele bunjalo. Ukuthola "inhlangano" ulethisi, okuzokwenziwa wabuye esikukhompiyutha. Beka ungqimba lokuqala zamaqanda, vukuza on a grater, ungqimba yesibili - ingxenye okusemathinini ecubuziwe. Okulandelayo 6-8 nezinkezo elayisi abilisiwe - futhi phezu ingubo yakhe esele imayonnaise. Okulandelayo ungqimba - ogayiwe apula, bese ingxenye yesibili ka okusemathinini, kulokhu exutshwe oqoshiwe anyanisi. Futhi yokuqedela ungqimba - ogayiwe e grater eqandisiwe ibhotela. Lapho isaladi usulungile, usigcwalisa sauce olungiselelwe, nihlobise phezulu amaqanda qanda. Uvuna esiqandisini amahora nesigamu ukuze impregnation.

Recipe № 3. Salad cocktail ne-tuna

Easy, okumnandi futhi ngokumangazayo, lokhu isaladi nelayisi kanye okusemathinini isiqiniseko ukunqoba izivakashi zakho bese uba isidlo isignesha kunoma iyiphi mkhosi. Ukuze wenze lokho, udinga ukuthenga embizeni tuna okusemathinini kuya ingxenyenamba mass senhlanzi 300 amagremu, omunye banana oluvuthiwe, utamatisi, inkomishi irayisi okuphekwe. Ukuze ukugcwaliswa: isipuni kalamula, ezintathu wezipuni 3% uviniga ezine wezipuni zamafutha yemifino, amafutha omnqumo kangcono, usawoti kanye pepper. Tuna kula yokugcwalisa futhi uhlakaze ngemfoloko. Utamatisi kumele bahlanza kusuka isikhumba, scalded ke. Banana uthathe cubes, futhi ngakho-ke akusho mnyama - abafafazwe kalamula. Sauce ibhalwe kanje: uviniga, usawoti kanye pepper ukuhlanganisa futhi ekubhaxabulweni phehla, ethula amafutha zemifino. Izithako isaladi chithi ngongqimba ngendlela engahleliwe, uthele usoso ukuhlobisa zasemazweni.

Recipe № 4. «Camomile ensimini"

Futhi nakhu okunye iresiphi, kulokhu igama ehlobo. Yini kudingeka alungiselele lokhu isaladi? Canned inhlanzi, irayisi, amaqanda, izaqathe, ulethisi, onion, ikhukhamba, imayonnaise isipuni samafutha zemifino. amaqanda Five kanye izaqathe ubilise. Khona-ke sihlambulule izaqathe selehlile basihlikihle on a grater amaqhafuqhafu, futhi amafutha yemifino passeruem kuze brown golden. Phansi isitsha isaladi babeka ulethisi ezibanzi-wageza, laphezu kwazo kulotshiwe ngokwamazwi izingqimba: irayisi abilisiwe, ecubuziwe ukudla okusemathinini (salmon, saury, mackerel), anyanisi oqotshiwe, isanqante, ikhukhamba Diced. Ungakhohlwa promazyvat zamatshe imayonnaise. Ukuhlobisa isaladi nelayisi kanye ukudla okusemathinini kuyoba amaqanda. Halves izikhupha ukudlala daisy indima serdtsevinok, futhi amaqanda qanda, polukruzhochkami oqoshiwe - amacembe yabo. yakha ngokucophelela "Daisy", ukubeka isaladi siphelile, futhi nakanjani athokozise bonke behlezi etafuleni, ikakhulukazi ezinganeni ezincane.