Indlela ukupheka inhlanzi gazinga? Okusheshayo, elula, ehlukene

Indlela eyinhloko yokupheka inhlanzi, ngokusemthethweni, ukuthosa kwayo. Ngaphambi kokuphoqa izingcezu emafutheni abilayo epanini lokuthosa, zidilizwa ngofulawa noma ngokushaya. Usebenzisa amaxube aminyene wokudlulela, ungathola isidlo esiphundu ngendlela ekhanda futhi ekhanda. Lesi sihloko sikutshela indlela yokulungisa i-dessert yenhlanzi. Ngokuvamile le ndlela isetshenziselwa ukucubungula izinhlobo zemikhumbi yomkhiqizo. Inhlanzi eMfuleni ngokuvamile ayihlosiwe ku-batter. I-breadcrumbs ngayinye ephakanyisiwe ehlelekile ngendlela yayo futhi inenambithelo ekhethekile.

Ukulungiselela ukushayela ukudoba inhlanzi ngendlela ejwayelekile kakhulu

Inketho elula ukusebenzisa ubisi namaqanda njengesisekelo. Hlanganisa izikhumba eziyisithupha ngezibuko ezimbili zobisi olufudumele, engeza usawoti omncane, noma iyiphi i-pepper yomhlabathi namafutha yemifino. Esikhathini ingxube, kancane kancane uthele ngofulawa bese uxoka ngemfoloko ephakathi kwenhlama. Khona-ke, ku-claret ephumela, faka abamhlophe abashayiweyo bese uhlangana kahle. Umthamo walesi sikhukhula kufanele ukwanele ukulungiselela amakhilogremu ayizinkulungwane ezimbili zezinhlanzi eziqoshiwe .

Indlela yokupheka i- dessert yenhlanzi ?

Kunambitheka ngokukhethekile uma kutholakala ukuthi iresiphi yangaphambilini ishintshile, ukuqeda ubisi nezikhupha. Hlanganisa i-fox in a foam obukhulu ngamaprotheni amahlanu namaphilisi ayisihlanu kasawoti. Bese uthele ngofulawa, kancane kancane uthele amanzi (isigamu ingilazi). I-canister enamandla kakhulu kufanele isetshenziswe ngokushesha futhi ungayishiyi ukuze igcinwe.

Ukuqala kokuqala kwamazambane

Gubha izilimo eziyizigaxa ezintathu ezinkulu zamazambane kwi-grater ephakathi. Akudingekile ukuba ucindezele ijusi elikhishwe amazambane ngesikhathi sokucubungula. Engeza iqanda elilodwa, usawoti kanye nezikhathi zokwenza umthamo. Bese ufaka ufulawa bese uxuba inhlama. Izingcezu zezinhlanzi zithathwa ngamacwecwe nge-ubukhulu obungaphezu kwamamitha-nanye nesigamu. Ukuzikhubekisa ngaphambi kokufisa ingxube yamazambane, ngokucindezela okuningi ngesikhathi esifanayo.

Indlela yokupheka izinhlanzi ukuze uthole ukunambitha ngezinsuku zokuzila?

Ukulinganisa ukuhlolwa kungenziwa ngaphandle kokutholakala kwezithako zobisi namaqanda. Ukwenza lokhu, hlanganisa izipuni ezine zesitashi kanye nekhasi elilodwa lokulima. Isizini ngosawoti nezinongo. Enhlanganisela eyomile, engeza eyodwa anyanisi oqoshiwe kanye ne-garlic clove. Bese uthele emanzini uphinde uxube kuze kube yilapho ubuningi obufunayo buyatholakala.

Indlela yokupheka i-dessert yokudoba inhlanzi

Ukunambitheka okungavamile nokukhazimula okhethekile kuyoba ku-crispy crusts emboza inhlanzi, uma usebenzisa isiphuzo sokuphuza utshwala esiphansi. Esikhathini, gcwalisa ingilazi engaphelele yofulawa, yenza umquba bese uthele amagremu ayikhulu namashumi amahlanu kabhiya. Uma uxuba, hlanganisa iqanda elilodwa engxenyeni. I-gluten enjalo yamanzi izohlinzeka ukubukeka okukhangayo ikakhulukazi ezincekeni ezithosiwe, okuzokwenza, njengokungathi ku-lace.

Indlela yokupheka i- dessert ushizi?

Hlanganisa izipuni ezintathu zamayonnaise ngamaqanda amabili, usawoti kanye nezinongo. Engeza amagremu angama-grisi ushizi. Khona-ke, ngenxa yobuningi obudingekayo, engeza ufulawa nokuxuba. Le claret izonikeza isidlo ukudla okhethekile nokudla okunomsoco.