Ukupheka okumnandi futhi elimnandi isobho Cream of ukholifulawa

Awazi ukuthi yini ukupheka njengoba inkambo lokuqala? A option omkhulu kungaba ikhethelo ukholifulawa. Siyazi izindlela eziningi kule isobho emangalisayo. Sikunikeza ambalwa ongakhetha. Khetha impilo yakho!

Cream of ukholifulawa nge inkukhu webele

Uhlu izithako:

• eyodwa onion:
• kweqembu parsley;
• isilimo esidliwayo esinamagatsha anamanzi;
• eyodwa isanqante nalasemkhatsini;
• 400 g ukhilimu ushizi;
• ezintathu clove nesweli;
• inkukhu webele;
• ukholifulawa izimfoloko (esimaphakathi);
• usawoti.

Indlela ukupheka isobho Cream of ukholifulawa:

1. Qala nge ukucutshungulwa imifino. Ngigezisise ngamanzi kusukela empompini. Hlanza izaqathe, garlic kanye no-anyanisi. Manje udinga ukugeza webele inkukhu, uwubeke imbiza egcwele amanzi. Ngomlilo.

2. izaqathi uthathe yizicucu ezinkulu, usike neziqu kusukela parsley, isilimo esidliwayo esinamagatsha anamanzi gaya.

3. Epanini lapho inkukhu, ayise lonke anyanisi, clove garlic, parsley nemifino oqoshiwe. Silindele okwamanje lapho umhluzi amathumba. ususe Foam ngokucophelela, unezela usawoti kanye 5-6 peppercorns. Bates umlilo futhi ukupheka isobho isigamu sehora. Phakathi nalesi sikhathi, kudingeka ube nesikhathi ukwenza out iklabishi ku inflorescences ehlukile.

4. Uma inkukhu iphekwe, kubalulekile ukuphuma kuso. Umhluzi waphasiswa ngokusebenzisa ngesihlungo. Lo luketshezi is batheleka enye imbiza. Sithatha out of izaqathe ngesihlungo wafaka emuva ku umhluzi. Zonke ezinye lungalahlwa (parsley, onion).

5. Engeza asele umhluzi ukholifulawa. Ukupheka imizuzu 20, kuze kube florets bancane. Okwamanje, uthathe tincetu inkukhu abilisiwe, parsley uhlakaze. Susa pan ekushiseni, uthele Cream isobho ukholifulawa esitsheni a blender futhi hit "ukuqala". Ungqimba kwaphumela uyaphinda ibekwe kuso, setha ilangabi ubuncane. Engeza ushizi ukhilimu. Hlanganisa wonke. Bilisa. Isobho wakhonza etafuleni kanye inkukhu kanye parsley. Ujabulele ukudla kwakho!

Manje ngoba sewuyazi ukuthi indlela ngokushesha ukupheka isobho Cream of ukholifulawa. Kodwa sinikeza omunye iresiphi ezithakazelisayo - isobho. Broccoli, cauliflower, izaqathe - lawa izithako main. Ungathenga them ngaphakathi phi esitolo. Indishi kuvela ithenda futhi esihlwabusayo kakhulu.

Izithako (6 izingxenye):

• broccoli 0.5 kg;
• anyanisi ezimbili ezinkulu;
• iphawundi ukholifulawa;
• 1.5 L umhluzi (inkukhu);
• pepper eCayenne;
• 200 ml ukhilimu (mhlawumbe lokucuketfwe fat 10%);
• Omunye amazambane (ezinkulu);
• 100 g uBrie ushizi;
• amafutha omnqumo.

Practical ingxenye:

1. okuzikhulula ezahlukene ubilise broccoli nokholifulawa. Umhluzi is batheleka igobolondo.

2. Sula anyanisi, fake usike kuwo gazinga kuso ngamafutha omnqumo imizuzu okungenani 10. Ngommese obukhali ukususa ikhasi kusukela amazambane, sinyathele bese wengeza kuya anyanisi. Ibila imizuzu engu-5. Ungqimba kwaphumela kumele ihlukaniswe ngokulinganayo zibe izingxenye ezimbili. Kokunye, sizokwenza ukwengeza ukholifulawa kanye broccoli kwesinye baba. Bilisa. Imbiza nge iklabishi Thela pepper eCayenne, kodwa lapho ulungiselela isobho nge-broccoli, kubalulekile ukwengeza izingcezu ushizi. Into esemqoka - ungayididanisi kubo.

3. sehlozi blender ethela 100 ml ukhilimu, bese isobho broccoli. A imizuzwana embalwa kamuva singathanda get ecubuziwe. Senza into efanayo ne isobho ukholifulawa. It uhlala ukulungiselela isidlo. Thela in the isobho badinga ngesikhathi esifanayo kusukela ladles ezimbili. Kubukeka original kakhulu futhi mnandi.