Ukuhlobisa amasaladi ekhaya nokuthuthukiswa ukunambitheka

salads Ukuhlobisa ekhaya - okwakuvela ohlotsheni olukhethekile lwenkanyezi art. Eyinkimbinkimbi owembethe iholide ukudla yize ngezinsuku zeviki futhi ngeke sijabulise futhi simangele futhi ajabulise esesuthi kanye muzwa wokubonga. Eyinkimbinkimbi kuncike kakhulu ku-ukunambitheka. Ngempela, imihlobiso, njengakwezinye izindawo, indlela yokuphila kwabantu ebonakalayo, uhlamvu, futhi yilowo nalowo cute umkhuba. Ikholi: ukuba bakuyeke uhlale okungenani imfihlakalo ezinye ezingaxazululeki. Ake enhle umhlobiso isaladi akubi isiphetho ngokwakho ngawe. Akubalulekile ukupenda namathafa ekumeni of imifino kanye nenyama ezilahliwe. Landela imithetho embalwa eyisisekelo: umhlobiso kufanele kube nenhle, hhayi nalyapisto; ubuciko ipuleti kudingeka nje izithako ngaphakathi. Uma, ukwenza isibonelo, in a isaladi kungekho ushizi - nalokho yena umhlobiso. Kanti-ke futhi Minimalism kuka alyapistost. Qhathanisa esinikeziwe lapha umfanekiso. Ngakho lapho izithombe - nje ah, ngiyazi? Nokho, uma ufuna ukuzama izesekeli umqophi - ngiyabuza ngokuthobeka. Hhayi lekubazeni Yiqiniso, kodwa kungcono indaba ochwepheshe, hhayi umhlobiso salads ekhaya.

Kuvunguza utamatisi

Sika utamatisi, kusukela phezulu kuze upapa spirally ngobumnene Nqamula kusuka testis. Manje sidinga ukwandisa lokhu band esikebheni twist. Maphakathi ufake wokusanhlamvu corn noma ipea. Futhi indlela ukuhlobisa izitsha lezi zimbali, nakuba umuzwa ekutshela.

Imbali embhedeni utamatisi

Sahlala endaweni utamatisi Kuvunguza cut. Sika phansi, usike onxantathu ukuze uthole amacembe, futhi oluhlaza "pimpochku" futhi ukulolonga isikhungo. Lapha uthola izandla-on imbali. Gcwalisa phakathi into - bese uqedile. salads Ukuhlobisa ekhaya - hhayi nje uhlobo olukhethekile lokusungula, kodwa futhi imfundo emnothweni uqobo. Manje, maningalahli utamatisi imbongolo, konke endlini.

Izimbali izaqathe abilisiwe

Peeler ukususa tincetu mncane izaqathi. Lokhu kuyoba amacembe. Songa ngamunye uhhafu, wafaka onqenqemeni ku nomunye yanjalo. Ingabe umsebenzi ongcono ebhodini. Khona-ke, i-track we isanqante imibuthano roll. Ngokushesha beka isaladi endaweni, noma iba yingxenye yomhlabathi ku izingcezwana imbali. Ngo phakathi Futhi kungase kube yinto ukubeka.

Daisie amaqanda

Cijela, emincane futhi mncane ummese usike isiqeshana eside emhlabeni amaqanda kuze restarts yakhe. Ukoma. Nokho, noma uDaisy, noma Chrysanthemum waphenduka. Ngo phakathi zholtenkoe baba okuthile noma Krasnenkoe.

Eluka of ushizi noma isoseji

Sika zibe emapheshana mncane futhi sifake mat ngehele noma kubhasikidi - ukubekezela kungaphelele.

Amahlamvu ikhukhamba tincetu

Sebenzisa ummese noma ekhishini sikelo. Knife ukusika ovals mncane ngokuphambeneyo, bese udweba phezu ucezu clove. Yilokho okungcono indaba ephathwayo - isaladi ukugqoka ekhaya nhlobonhlobo amahlamvu toothed.

umnsalo curly

Hlukanisa onion izimpaphe lonke ubude ngangokunokwenzeka. Into esemqoka ukuthi wayengeyona ucobekile noma podmorzshim. Wehlisa ubumba lube ngamanzi abandayo, bese usule ngendwangu, kanye no-anyanisi zavotsya. Kuvunguza enjalo umuhle phezu ulethisi, uma Ungeqisi it. Ungabeka phakathi amaqoqo, esibonisa izimbali noma izithelo, isibonelo. Noma ukwenza chamomile ensimini egg abamhlophe izaqathi.

Imihlobiso wenza ikhukhamba kanye izaqathe

Bilisa izaqathe, ngaphandle overdoing ke ukuba pliable futhi nokunwebeka ngokwanele. Ukhukhamba angasebenzisa noma iyiphi: fresh, usawoti noma zicwiliswe. Ukusika imibuthano eziningana isigamu sentimutha ukujiya - I-base. Sika umbuthano ngamunye engakafiki onqenqemeni, crosswise. Futhi ujike ngobumnene. Esikhathini imbobo ukubeka amacembe mncane, esakwenza ekuqaleni yemifino slicers.

Utamatisi "cherry", imayonnaise iminqumo akunzima kakhulu ukwenza fly agaric noma zikamanqulwane. Kafushane, into esemqoka - ngesikhathi ukushweleza umcabango ayaluzayo.