Ujamu Tasty kusukela amapentshisi: iresiphi

Jam peach iresiphi othulwe kuwe ngezansi, ungase wenziwe ngezingxenyana usebenzisa kokubili gelatin, futhi ngaphandle kwalo. Lamuhla sitawubuka ukhetho lwesibili, njengoba nalo umkhiqizo amnandi etholakala tastier okuningi nokuningi ithenda.

Delicious peach ujamu: iresiphi ngesithombe imikhiqizo amnandi

izithako ezidingekayo:

• amanzi okuphuza ahlanzekile - 2 izinkomishi;
• amapentshisi ezivuthiwe ezinkulu - 3 kg;
• ushukela - 3 kg.

Izakhiwo Ukukhetha umkhiqizo main

Peach ujamu iresiphi silula, kubalulekile ukulungiselela kusuka esivuthwe kuphela. Phela, uma uthatha umkhiqizo kanzima Imicu yotshani indawo futhi isikhumba ogqamile ke uzoba dessert kunganambitheki hhayi namanzi kakhulu. Ngakho, wena kuphela kudingeka uthole izithako esithambile futhi emnene. Proper izithelo ukuvuthwa kungaba azimisele ngokucindezela umunwe at kubo. Uma kujulisa ngokushesha futhi ngaphandle kokuzabalaza, imikhiqizo ngokugcwele nezidingo jam iresiphi.

Icubungula isakhi esiyinhloko

Jam kusukela amapentshisi, iresiphi of okubandakanya ukusetshenziswa izithelo esikhulu phezu-ezivuthiwe, kufanele ngiqale ukulungiselela kucutshungulwa Isakhi esiyinhloko. Ukuze wenze lokhu, ugeze lonke isithako aluthola, bese ukuphuca kuye nakuyo inzalo yakhe. Lokhu kwenziwa ukusika peach neengcezu by. Ngokulandelayo, uginindela kwaphumela kumele nquma ku izingcezu ezincane. Kuleso simo, uma izithelo uthambile kakhulu, lingalungiswa ngesimo nengxenye.

ukwelashwa ukushisa

Ngaphambi kokwenza peach ujamu zonke izithelo kusetshenzwe kudingeka ukubeka a koqweqwe lwawo umcengezi omkhulu, bese uthele kubo 2 izinkomishi amanzi afudumele. imikhiqizo ukuxuba ngokucophelela, kufanele agqoke ukushisa low kakhulu bese ukuphela imizuzu 16 ngemuva abilayo. Phakathi nalesi sikhathi, le amapentshisi kuyoba ezithambile ngokugcwele.

Inqubo ukugaya izithelo

Njengoba peach ujamu sweet unama eyohlobo ngaphandle inclusions ikhasi yemisipha indawo, kufanele edingekayo ukuphuca ke izakhi ezingadingekile. Ngenxa yale njongo, isisindo izithelo liyadingeka adlule ngesihlungo emihle usebenzisa tolkushkoy. Ukuze baye baphendukela ukukhiqizwa non-imfucuza, ikhekhe ukuthi uhlala emva amapentshisi ukugaya ingasetshenziswa ukulungiswa okumnandi futhi amnandi izithelo iziphuzo.

Okuphindaphindayo ukwelashwa ezishisayo

Uma uthola i-mass homogeneous izithelo osugugile, kuyadingeka uthele ushukela, wagqoka ukushisa ongaphakeme. Ukupheka umkhiqizo ezifana Kunconywa cishe imizuzu engu-20. Kulesi ujamu ukugxambukela njalo nge spatula lokhuni, kungenjalo uzovutha kuze kufike phansi izitsha.

Isigaba sokugcina ekulungiseleleni

Gem we amapentshisi, iresiphi okwakubekelwa ngazo ngenhla kufanele kushise uthele izimbiza inzalo futhi ngokushesha Roll nesembozo. Ngemva kwalokho, izitsha kudingeka baphendukele, embozwe ithawula obukhulu futhi ushiye kuphole usuku ncamashi. Ekupheleni kwe-wathi isikhathi umkhiqizo amnandi kufanele afakwe egumbini lwaluyophola noma ezinye endaweni epholile. Yidla peach ujamu kungaba ngosuku olulandelayo ngemva ekuwulungiseleleni.