Chokeberry noma Aronia - esiyize zisetshenziswa nge izimbali ezincane amahle amajikijolo simnandi kakhulu, okuyinto uvuthwe ngasekupheleni kwehlobo futhi Ekuqaleni autumn (August - September). thelo are rich carbohydrate, flavonoid, Vitamin P, C, tannins kanye acid organic, futhi aqukethe sebuningini microelements: bethusi, bensimbi, magnesium, manganese, molybdenum, boron, nabanye abaningi. et al. Ngakho-ke, basuke kabanzi ukupheka kanye embonini confectionery, ukulungiselela kusukela lezi ayo kanye neziphuzo ezibandayo, sezimoto futhi isagcine, marmalades, futhi udayi, kanye newayini, liqueurs kanye utshwala. zokupheka Popular nokuningi izitsha ezincane, njenge-black chokeberry, wagcoba nge ushukela. Lona omunye ongakhetha ukonga kakhulu futhi ezingabizi evuna izithelo zawo ebusika. Futhi-ke sisetshenziswa kabanzi ngezinhloso zokwelapha njengoba kwalokho esihlwabusayo kohlelo jikelele ukwelashwa of isifo sokuqina kwemithambo yegazi, umfutho ophakeme wegazi, oluhambisana diathesis futhi kolwelwesi nge kwehle uketshezi of hydrochloric acid. Futhi chokeberry ushukela cholagogue iyasebenza, ngakho-ke ingasetshenziswa izifo kwesibindi kanye ipheshana biliary. Yiqiniso, wamemezela nomphumela oqabulayo is akulindelekile, futhi awukwazi kabi, kodwa njengomuthi wokuqinisa nokuhlanza, ikakhulukazi ebusika, kuyokusiza ukusekela namasosha omzimba futhi ukuvimbela Vitamin kwamaphutha kuze entwasahlobo.
ukulungiselela
Chokeberry, ecubuziwe nge ushukela, esihlwabusayo kakhulu futhi ifomu okumsulwa noma lihambisana namanye izithelo izithelo. Ngakho, kungenzeka ukuba balungiselele ubusika, kanye cranberry, currants kanye raspberry nezinhlobo okubabayo, ukunambitheka kwalo kancane omuncu enothisa iyiphi ujamu noma compote ekhaya. Ngaphandle chokeberry ushukela - ingenye ongakhetha elula nokwelashwa kwayo. Ukuze alungise ezidingekayo kuphela amajikijolo (0.5 kg), esilinganayo apula amnandi futhi ingilazi ushukela. Okokuqala udinga ngokucophelela lungisa zonke izithelo, ngaphandle ichithekile noma elimala, ugeze ngaphansi kwamanzi agelezayo. Khona-ke ikhasi apula ikhasi umoba, ukuphuma imbewu bese ubeka neengcezu ebhodweni koqweqwe lwawo kanye bay ngamanzi amancane bese upheka phezu emlilweni ophansi imizuzu 10-15 kuze ithenda, kodwa ukunambitheka kungaba ukungezwa at ukupheka kanye namahlamvu cherry. Ngesikhathi esifanayo, amajikijolo wafaka colander bese ubamba imizuzu 5 ngamanzi abilayo. Khona-ke, ukuze chokeberry, wagcoba noshukela apula, wayesifanele ukudla asebekhulile, sonke kumelwe uthole izithelo deda ngokusebenzisa ngesihlungo esihle metal ibe puree, futhi kushisa.
Isigaba sokugcina
Okulandelayo ngeke ingaludali zonke ibe mass homogeneous, kancane kancane vsyp ushukela, ukushisa phezu ukushisa low zigcwale amanzi kuwo. Futhi uma Roll up puree kwaphumela ku izimbiza inzalo, bese chokeberry cool, wagcoba noshukela apula usoso, izogcinwa zonke ebusika, ngisho ngaphambi kokuvuna esilandelayo. Kumnandi ukuyisebenzisa esikhundleni jam itiye, kodwa futhi kungenzeka ukuba izinto ophaya, amakhekhe amabhisikidi, ukuhlobisa amakhekhe nezinye kophudingi. Bon appétit!