Mushroom isobho puree ukhilimu

Mushroom isobho ... Uthando lwakhe, mhlawumbe, ngamunye wethu, akunjalo? Indlela Yokuthola lokhu dish beza kithi evela eSweden uqobo. Kuyinto kuleli zwe of mushroom isobho nge ukhilimu dish inombolo eyodwa ithandwa yayo futhi livele. Lokhu isobho eSweden, njengoba fries French futhi amabhega eMelika, okungukuthi, isidlo ibonisa ukuthi ubuzwe. Waba abadumile mushroom isobho nge ukhilimu puree ngokusebenzisa inethiwekhi zokudla "Ikea".

Kuyinto efiselekayo ukusebenzisa ukuthosa ibhotela - okungenani e-Sweden ukusebenzisa igama lakhe. Uma ulandela iresiphi zakudala kanye namasiko. Nokho, akunandaba: Abanye esikhundleni ibhotela ngamafutha omnqumo. Kuyinto umphumela ongeyona inyama phezu ukunambitheka jikelele isobho-puree.

Ukulungisa isobho mushroom ukhilimu, udinga suite elandelayo imikhiqizo: amakhowe (ikhona) - 450 amagremu, onion - 1 isiqephu (anyanisi esikhulu), amanzi - 500 ml usoso wesoya - 3 wezipuni ibhotela, parsley, ukhilimu - 300 amagremu kasawoti kanye pepper ukunambitha.

Mushroom isobho nge ukhilimu ekulungiseleleni emangalisayo elula. Okokuqala udinga ukukhetha amakhowe emihlanu amahle kakhulu futhi ubeke eceleni kwabo. Kungani - ukusho kamuva. Labo amakhowe, ezingalotshwanga kufakwe emihlanu phezulu, oqoshiwe. Anyanisi uthathe engajulile kakhulu, indandatho - ke akuyona inketho. Ethosiwe amakhowe futhi anyanisi in ibhotela kuze luhlaza segolide.

Ngalesosikhathi thela okuqukethwe pan ku epanini, engeza amanzi ukuze. Thela usoso wesoya ukhilimu. Bilisa ingxube okuholela imizuzu engu-15, ibangele ngamandla. Lapha saphenduka mushroom isobho. Nokho, kudingeka senze mushroom isobho nge ukhilimu. Ukuze wenze lokhu, uthele isobho ibe blender ugaye ukuba puree isisindo. Bese wengeza usawoti kanye pepper ukunambitha.

Labo amakhowe ukuthi lihlehliselwe (5 izingcezu), uthathe tincetu. Badinga Fry emafutheni (mhlawumbe ibhotela kakhulu). Lezi amakhowe ngomumo engeza ukuba mushroom yethu isobho nge ukhilimu. Ungakwazi ukuhlobisa nge parsley isidlo, uma ufisa.

By endleleni, abanye ungeze ku nekhumini. Nokho, lolu hlobo prepravy likubeka ngokucacile, ngakho yakhelwe for the amateur. Uma ungenayo into ngokumelene ikhumini, ungakwazi ukwengeza. Lokhu kuyokunika touch entsha ukunambitheka yakho mushroom isobho.

Ungakwazi ukulungiselela lo isidlo ngaphandle ukhilimu. Khona-ke uyobe Mushroom isobho nge ukhilimu omuncu, zijwayele kithi inketho. Ngokuvamile, kulesi simo esetshenziswa isikhunta ezifana amakhowe noma amhlophe.

Indlela kanje: 600 amagremu of amakhowe, 1 isanqante, 1 onion, parsley, umhluzi, 2 wezipuni ufulawa, 2 izinkomishi ubisi hot. Izinhlamvu ezincane, ikakhulukazi ekhethiwe kusukela isisindo ingqikithi mushroom, gazinga in ibhotela. Bayoba ukuqhubekisela phambili ukuhloba izitsha zethu. amakhowe Ready ugaye in a blender, ebhodweni, kukhona lkladem mlivochnoe ibhotela - 1 isipuni, izaqathe usike lengthwise, futhi womabili komkhumbi kuya pan. Hhayi usike anyanisi, engeza kuya isobho ngokuphelele. Same nge parsley impande. Ingxube kwaphumela ikhava nge lid. ibila Dish phezu komlilo cishe 25 imizuzu. Khona-ke Angling anyanisi kastrbli kanye izaqathe.

Fry uwoyela 2 wezipuni futhi 2 wezipuni kafulawa, kuze kube yilolu ingxube brown ukukhanya. Khona-ke alulaze ubisi ukungaguquguquki okuholela noma umhluzi. Ubilise. Engeza amakhowe oqoshiwe khona. Egqoke ukhilimu omuncu, ukuhlobisa izigqoko. Lokhu dish wakhonza croutons.

By endleleni, isobho mushroom - akusiwona kuphela inketho puree izitsha. Zikhona nezinye. Ngokwesibonelo, isobho kusukela beetroot. Lokhu dish beet ulungiselela akukho imizuzu engaphezu kuka-15. Futhi akusiyo eliphansi kuya amakhowe puree ukunambitheka yayo yasekuqaleni. Nokho, kuye kwaba kufika kithi evela cuisine Swedish. Ukupheka ke udinga beet, ibhotela, u-anyanisi yemifino umhluzi. Grind zonke izithako blender, uhlanganise konke ndawonye, ubilise imizuzu ezinye 10 in umhluzi, usawoti, engeza ukhilimu omuncu. Zonke - isidlo ulungile!