Ithanga isobho nezinye izitsha ezihlwabusayo

Ithanga - umkhiqizo eliwusizo kakhulu. Ngenxa yalo mkhiqizo lulwimi siphelile, ungakwazi ukujabulisa umndeni kwasekuseni, kwasemini kanye dinner kusukela ezihlukahlukene izitsha. Lungiselela ithanga ulula, kudingeka ulandele ngokucacile iresiphi kanye nobuchwepheshe, ikhumbula ngempela lokho eziphila namanje izithelo, hhayi zemifino.

Kakhulu isidlo esihlwabusayo iyona iphalishi ithanga. Kuhanjiswe nelayisi wageza wafaka ingilazi yamanzi (250 g.) Abilayo Futhi ubilise imizuzu engaba mihlanu. Ngalesi sikhathi, usike izithelo zibe cubes futhi ulithumele irayisi. Uzodinga 2 izinkomishi. Ngaphezu kwalokho isipikili up ubisi abilayo, lemali kwalo kunqunywa ngokusho ukunambitheka. Kubathandi iphalishi obukhulu kwanele 250 g. Lethani konke ukuze ngamathumba, wafaka le bhotela, ushukela, usawoti kancane, ikhava. Ubilise imizuzu eyishumi nanhlanu.

Ithanga isobho nge amazambane okulungiselelwe ngesisekelo yenkomo umhluzi. Diced amazambane nezilimo eziyizigaxa, izaqathe kanye ithanga imali elinganayo. Engeza umhluzi abilayo futhi upheke cishe isigamu sehora on ukushisa low. Phaka no ayisikhilimu omuncu, Diced yenkomo abilisiwe dill oqoshiwe.

Ithanga isobho Kunconywa ukupheka ngaphandle amazambane. Kodwa uma ufuna ukwenza ukudla okwanelisa kakhudlwana nokunomsoco, futhi kungenziwa wanezela. Ngo iresiphi ezivamile in abilayo enosawoti amanzi ukubeka ilitha ithanga cubes (400 g.), Squash (300 g.) Futhi ukholifulawa (200.). Zonke thumba phezu emlilweni ophansi, endaweni emananzi cishe vaporized. Ngaphezu kwalokho isiswebhu blender kuze iyunifomu. Khonza wavutha nocezu ibhotela.

Ithanga isobho ngoba izingane okuphekiwe ngokushesha okukhulu, kodwa kuvela oyingqayizivele okumnandi. Ngo ilitha ingxube ubisi amanzi (1: 1), engeza ushukela kancane, usawoti, ithanga cubes (500 g.) Futhi izaqathe (500 gr.). Letha ubisi isobho ukuze ngamathumba, ukunciphisa ukushisa, ikhava bese imizuzu imizuzu engamashumi amane. Ungathumela pan kuhhavini. Khona-ke uphehle zonke blender ezinhle. Khonza ngoju.

Zonke mnandi kakhulu ithanga ukhilimu isobho, okuyinto ibhalwe kanje. Isigamu ikhilogremu ithanga ikhasi bese uthathe tincetu. Yibeke isigamu-litre abilayo ubisi enosawoti futhi sikadali embozwe imizuzu engamashumi amane. Ngalesi sikhathi, wenze toast bezinkwa ezimhlophe ibhotela. Engeza ebhodweni of isobho, croutons ezine ezifana phehla blender, wengeze elinye isigamu ilitha ubisi futhi imenze ngamathumba, ibangele ngokucophelela. Ngokulandelayo, uthele isigamu inkomishi ukhilimu bese wengeza isibambo ibhotela. Khonza isobho nge croutons.

Amnandi ithanga izitsha etholakala uma ukubhaka.

Indlela elula ukulungiselela ezinjalo. Isithelo ikhasi bese uthathe tincetu efana ikhabe. Ukubola ku owagcoba baking ugqoko e isendlalelo esisodwa ufafaze ushukela. kuhhavini Preheat kuya lokushisa okungenani abangu-200 futhi pyatidesyat imizuzu engamashumi amane-Bhaka. Kungenzeka ukusebenzisa ithanga ashisayo noma candied njengoba chilled nge ice.

Ukuze izivakashi, ungenza omkhulu ukuwa isidlo - ithanga "Imperial". Ukuze ekuwulungiseleleni uzodinga ithanga enesisindo mayelana amakhilogremu amabili. Nqumani phezulu wakhe futhi ngobumnene khuhla isithelo ngaphakathi. Akukona ukuhlakanipha ukufihla for izitsha ungenza nge ezahlukene: amnandi noma inyama.

Samuntu wokuqala ulungiselwe kanje. Hashaza kahle inkomishi irayisi, exutshwe izithelo ofakwe omisiwe (asithena futhi amabhilikosi omisiwe), ibekwe ngaphakathi ithanga ugcwalise ilitha lamanzi abilayo. Engeza usawoti kancane futhi kwengcosana kashukela ngaphezulu. Bhaka isidlo cishe ingxenye yehora kuhhavini osuke usushisa kakade.

A samuntu wesibili ukugcwaliswa. Chop bese Fry ezinye anyanisi, engeza izaqathe ogayiwe kanye izingcezu eyodwa enkulu yengulube (500 gr.). Ukubeka inhlanganisela ibe ithanga, engeza wathutha, nokunye okufana nokolweni wageza (1 inkomishi), usawoti, bay leaf futhi uthele amanzi (mayelana ilitha elilodwa) abilayo. Bhaka isidlo idinga amahora mayelana nengxenye.

Bon appétit!