Inkukhu imiqulu ne ushizi, ham kanye ubhekeni

Rolls - kungcono isidlo esikhulu. Abakwazi ukukhonzwa ashisayo, njengoba isidlo esikhulu. Babuye kahle zokuhamba njengoba appetizer abandayo. Zonke incike iresiphi kanye indlela kulungiselelwa. Inkukhu imiqulu ushizi nezinye izithako, kuyindlela zakudala yalesi isidlo.

Nangu omunye zokupheka kakhulu elula. Ukupheka ke uzodinga iphawundi inkukhu. Kumelwe okokuqala ulwe. Ukuze umucu akazange alahlekelwe isimo sabo, ukukwenza, zihambisana upulastiki. Okulandelayo, udinga afafaze inkukhu ngosawoti kanye pepper. Ungasebenzisa futhi iyiphi seasonings ukuthi zifanele. Ilungiselela ingxube ukugcwalisa. A clove ambalwa ugarlic kumele uthathe yizicucu amancane, noma inqamule cindezela ekhethekile. Thatha mayelana 200 amagremu of ushizi. Kungcono ukuthatha elinye durum. Hlanganisa ushizi, garlic mayelana 100 amagremu yanoma yiziphi imayonnaise. Zonke ukuxubana okuhle, ukuze wonke izingxenye ngokulinganayo basakaza kulo lonke ukugcwaliswa.

Manje, omunye imiphetho umucu ngamunye le ngxube okuphekwe mpahla roll. Ngakho ukuthi zingekho inqubo ukupheka zenzeka wagcina ukuma kwabo, babeke kanye skewers ngokhuni. Beka imiqulu ibhalwe isidlo bhaka top gcoba kubo imayonnaise. Inkukhu imiqulu ushizi kudingeka ukubeka kuhhavini imizuzu 45. Ngemva kwalokho, sithola kubo uphake. Imayonnaise ngibanike brown yegolide, nesweli - ukunambitheka okumnandi.

Okunye izithako kungase ukungezwa kule isidlo. Kule kuzoba okumnandi futhi original. Thatha umucu inkukhu wayinquma ukuze kwakunokwenzeka ukunciphisa roll. Khona-ke udinga kancane amanzi okugqumisa yakhe. Marinade ukuthatha nezinkezo eziningana imayonnaise, kalamula noma uviniga, usawoti, amafutha yemifino kanye isinongo. Zonke ivuse futhi uthele le ngxube nezibopho. Sikushiyela amahora ama-2.

Ngalesi sikhathi, ukubolekisa ukupheka ukugcwaliswa. Amakhowe kumelwe ahlanzeke futhi abe khulula ngokudlulisa. Khona-ke usike nabo amapuleti elincane. Ushizi durum uthathe cubes ezincane. Lokhu ukugxusha zisakazwa nezibopho enososo bese uvula imiqulu. Ugwaze nabo skewers ngokhuni. Khona-ke Fry imiqulu ohlangothini pan ngamunye, ukuze uthole brown nice segolide. Ngokulandelayo, uwafake esitsheni baking. Sigcwalise nabo ukhilimu bese efakwa kuhhavini imizuzu engu-40. Lokhu dish Ungase futhi uzilungiselele ku-microwave.

Uma inkukhu imiqulu ushizi uzolunga, kudingeka banikeze epholile kancane. Khona-ke sithatha futhi usike nabo a izingcezu la Carte. Fafaza iyiphi imifino kanye abeke etafuleni. Inkukhu imiqulu ushizi etholwe ithenda kanye namanzi.

esihlwabusayo kakhulu etholwe ham imiqulu ne ushizi. Ngenxa yalesi Repulse inkukhu kancane basihlikihle the isinongo, ufafaze usawoti kanye pepper. Ngemva kwalokho, kubalulekile ukuba ufafaze kalamula ufafaze amafutha omnqumo. Sigodle umucu ukuba marinate cishe isigamu sehora. Phakathi nalesi sikhathi, ungakwazi nokulungisa ukugxusha. Hlanza anyanisi bese usike bayifaka cubes ezincane. Amakhowe uthathe cubes ezincane. Ethosiwe anyanisi epanini ukuthosa kuze brown golden futhi wanezela nalokhu isikhunta. Zonke fafaza ngosawoti kanye pepper bese Fry elinye amaminithi 10 Sika ham ezinye ushizi ibe izicezu. Ezinye izindaba zika-ushizi ezintathu on a grater emihle. Thatha enye qanda ke endishini ehlukile.

Okulandelayo thatha inkukhu bese zisakazwa onqenqemeni ethosiwe amakhowe yayo no-anyanisi. Beka phezulu ham noshizi, sibe yimichilo. Zonke ukugxusha namafutha amancane iqanda. Vala umqulu ugwaze uhlomo wakhe wokhuni noma ilunga ngentambo Culinary. Thina bawendlala bhaka, ufafaze ushizi kanye Bhaka.

imiqulu simnandi kakhulu etholwe ubhekeni noshizi. Kulokhu, siphendukela roll inkukhu umucu kanye nocezu ezondile ubhekeni. Nemthombo kungathatha iyiphi.

Ujabulele ukudla kwakho.