Ukudla kanye iziphuzoZokupheka

Inhlanzi Red in ucwecwe kuhhavini: ukupheka zokupheka

Pheka salmon kulula. Lokhu ezihlukahlukene uqobo kunobuciko ekhethekile. Kodwa spicing futhi umthunzi extra isidlo kungaba. Sinikeza zokupheka ezimbalwa kanjani ukupheka salmon in ucwecwe. Njengoba ithuluzi asizayo izosebenzisa kuhhavini ezivamile, kodwa abakhiqizi namuhla banemathuluzi ekhethekile, lapho kungenzeka ukuba ngibheme izinhlanzi.

inhlanzi Red in ucwecwe kuhhavini. Baking namazambane

Bhaka izinhlanzi can namazambane. Uthola isidlo esikhulu futhi dish side ngesikhathi. Ukuze wenze lokhu, sebenzisa:

  • isiqeshana (Steak) salmon, trout noma salmon, enesisindo mayelana 300 amagremu;
  • inhlanzi isinongo (akudingeki ukungezwa);
  • usawoti;
  • amazambane naphakathi eziningana (izikebhe kuso);
  • lemon;
  • parsley, dill.

Ukupheka izinhlanzi obomvu in ucwecwe

Ukulungiselela lezi isidlo kuzokusa cishe ihora. Ekuqaleni ukulungiselela uyibhala ucwecwe. Hlanza amazambane ngezikhumba wanquma ku izingqimba obukhulu 1 cm. Beka ungqimba wokuqala phezu ucwecwe. Prisolit, ufafaze seasonings. Ucezu izinhlanzi obomvu walala phezu amazambane 'umcamelo' prisolit futhi, uma babefisa, engeza izinongo kuze hlanzi. Beka Imi inyama ibe tincetu lemon, a sprig of zasemazweni. Emaphethelweni ucwecwe uvikelekile. Yenza ambalwa izimbobo ezincane ishidi phezulu, kangangokuba wayengeke ashiye imibhangqwana. Uma ususithathile steaks ezimbalwa, ngamunye wabo enze manipulations efanayo. Baqeqeshelwa wabantu ucwecwe izimvilophu kusukela epanini, ubhake mayelana 25 imizuzu. Ngemva ngesikhathi esithile, uzoba inhlanzi okumnandi elibomvu in ucwecwe kuhhavini. Awukwazi ukukhipha izinhlanzi ucwecwe, walala imvilophi evulekile ku a la Carte isidlo.

inhlanzi Red in ucwecwe kuhhavini: salmon nge onion ne jusi

Izidlo anyanisi njalo kuhluke juiciness akhethekile ukunambitheka. salmon Bhaka. Uzodinga:

  • lukalamula;
  • salmon (uma uthanda ungathatha omunye izinhlanzi grade) - 500 igramu;
  • onion;
  • usawoti kanye pepper;
  • a spoonfuls ambalwa ukhilimu omuncu;
  • kweqembu dill fresh;
  • isigaxana sikagalikhi.

ukulungiselela

Bow ne jusi uthathe izindandatho mncane. Izingcezu salmon, kugeze, pat ezomile. usawoti deda. Dabula ucezu ucwecwe badedele ke bhaka. Eshidini, beka izinhlanzi. Pepper kancane. Beka anyanisi ungqimba. Lidwetshwe lemon izindandatho. Ukugoqa ucwecwe futhi uvikelekile ku emaphethelweni. inhlanzi Red in ucwecwe kuhhavini kufanele bachithe cishe isigamu sehora. Phakathi nalesi sikhathi, ukupheka usoso salmon. Fake usike kweqembu dill. Esitsheni esincane, mix it ne ukhilimu omuncu. Crush nesweli, engeza isisindo. Usawoti ukunambitha ukubeka. Hlanganisa konke bese efakwa emakhazeni. Uma izinhlanzi iphekwe, vula emaphethelweni ucwecwe, wafaka ucezu salmon on ipuleti. Qedela isidlo nge ukhilimu omuncu sauce.

Indlela elula ukubhaka salmon

Fast, esihlwabusayo elula - kwazo kukhona izimiso iresiphi elandelayo. Uzodinga ezimbalwa inhlanzi umucu kanye nezinongo. Sabalalisa ungene ucwecwe izingcezu salmon (trout, salmon), inkathi ephezulu usawoti yabo, u-ginger, kalamula Tarragon. Vala ucwecwe bese uthumela imizuzu 20 kuhhavini. Phakathi naleso sikhathi, ukulungiselela Hlobisa izinhlanzi. Kuhle ezifaneleke irayisi nemifino isaladi. Sithola isidlo esiphelele kuhovini uphake.

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