Ingulube izimbambo e multivarka: indlela ukulungiselela inyama namanzi futhi okumnandi

Amandla ukupheka ingulube - kuyikhono ewusizo kakhulu. Phela, inyama sekukuhambela kahle iyiphi dish side, futhi nambitha kakhulu izinga okulungiselelwe izitsha. Namuhla, umbuzo kanjani ukupheka ingulube izimbambo ixazululwe kalula. Nge Multivarki babhekane nalesi isidlo cishe wonke umuntu. Ungazama eyosiwe noma isitshulu, nge side dish noma ngaphandle.

Ingulube izimbambo namazambane

Uma ufuna yokosela inyama, kodwa awazi ukuthi ukupheka ingulube izimbambo kuhhavini, sebenzisa lokhu iresiphi. Thatha ama ezimbili, ikhilogremu izimbambo, amazambane emine noma emihlanu, ababili wezipuni ibhotela dill fresh. Sika anyanisi njengoba fake ngangokunokwenzeka bese upheka it in the "Baking" modi amaminithi amabili. Beka izimbambo kuye ukupheka imizuzu 50, ukuvula ngezikhathi ezithile. Usawoti kanye pepper kakhulu ukuba ngekota yehora ngaphambi kokuphela ukupheka. Beka inyama okuphekwe indawo endishini ibhotela amazambane. Isizini ngosawoti, engeza amakhambi, garlic kanye kancane ibhotela. Vula "Baking" modi amaminithi 45. Khonza izimbambo pre-okuphekwe futhi fresh zemifino isaladi.

Uju ingulube izimbambo e multivarka

Ukuze wenze lokhu isidlo uzodinga amakhilogramu yokuqala yengulube, isipuni uju, amawolintshi amabili, amathathu wezipuni usoso wesoya ambalwa clove sikagalikhi, isigamu inkomishi amanzi, usawoti kanye isinongo ngoba ingulube ukunambitha. Geza izimbambo eyomile amathawula iphepha kanye hlukanisa imali yazo ngo poreberya. Cindezela ku umpe isigamu isidlo amawolintshi, engeza sauce soy, nesweli nengulube noju. Uma uju noshukela, ancibilike kuyo a okugeza amanzi phambi kwalokho sauce. Zonke uhlanganise kahle futhi marinate kuviniga izimbambo. Bamba nabo isidingo abandayo okungenani amahora ambalwa, kodwa okungcono - ubusuku bonke. Beka inyama eliphekwe multivarku, engeza amanzi futhi uvule "eqeda" Imodi ihora. Lapho kokuphela ukupheka, ukushintshela idivaysi "Baking" Imodi futhi ukupheka ingulube izimbambo e multivarka nje awaveli uqweqwe segolide. Kuyinto esihlwabusayo kakhulu futhi isidlo unbanal nakanjani sibe ethandwa etafuleni lakho.

Zifakwe emanzini anosawoti ingulube izimbambo e multivarka

Leresiphi ikuvumela ukuba uthole namanzi kakhulu futhi flavorful ie inyama ukuthi kufanelekile kokubili yokudlela ezikhululekile, kanye etafuleni zemikhosi. Lungiselela ingulube izimbambo e multivarka ne marinade ekhethekile. Uzodinga 700 amagremu lwezimbambo, amagremu 100 anyanisi, ambalwa utamatisi, amagremu 100 asithena, izinongo, usawoti, kalamula. Geza yengulube, omile futhi uthathe nezixhobo ezinkulu. Pepper nosawoti, uthele umpe lukalamula. Endaweni ehlukile, ukulungiselela marinade. Ngaye, fake usike utamatisi, asithena uxubha futhi unciphe ngesigamu, qoba izindandatho anyanisi. Engeza imifino nezithelo omisiwe inyama, uhlanganise kahle bese uthumela emakhazeni isigamu sehora. Yibe usubeka lelo yengulube e multivarku, setha "Baking" Imodi bese ukuphela imizuzu engamashumi amane. Ngemva kokuphothula okungcono flip izimbambo futhi uvule iyunithi "Baking" Imodi imizuzu eyishumi. Indishi ilungele ukukhonza.