Indlela Marinate anyanisi - A izindlela ezimbalwa

Uma umuntu onesithakazelo umbuzo kanjani amanzi okugqumisa anyanisi ke lesi sihloko Uyokwamukelwa kakhulu. Lapha uqala yokupheka siyonikwa izindlela eziningana ukuthi uzokwenza kwasemini amavithamini noma ukuhlobisa Itafula labo iholide ngomnsalo ezivamile - eshibhile kodwa bejabule!

Njengoba ulungiselela anyanisi zifakwe emanzini anosawoti esihlwabusayo kungenzeka kuphela ngokusebenzisa acid, ekwakhiweni kufanele lifake noma vinegars noma ijusi esidi noma ezahlukene uviniga essence. Nakuba oboniswe lapha kule minyaka iresiphi acid isetshenziswa esikhundleni lwesinaphi.

Recipe 1. Indlela marinate anyanisi e apple juice ebusika

Anyanisi (amakhilogramu) kufanele ahlanze kusukela husk kanye ukugeza. Uma usebenzisa u-anyanisi ezincane, kusho ukuthi bangakwazi ngokushesha bafakwa izimbiza oyinyumba. Elikhulu njengoba inhloko kumelwe uthathe izindandatho. Ngo imbiza ngalinye lingafundwa wagqoka ipea omnyama ipea allspice, futhi omunye stud. Ngalesi sikhathi, ngo-umlilo kancane kuyadingeka ukubeka i-pan ne asanda isibambo apple juice (600 amagremu), engeza usawoti kanye noshukela (50 grams) kanye eliwu abilayo. Lokhu kuyadingeka ukuze ugcwalise marinade abilayo phama namakani onion, bese abilayo imizuzu 10 futhi roll metal ofeleba.

Recipe 2. Indlela marinate anyanisi e apple juice ngoba isidlo

Lokhu formulation sihlanganisa pickling anyanisi, uthathe izindandatho. Marinade ibhalwe kuyafana iresiphi odlule, kodwa yabuye yanezela ukuthi Sunflower uwoyela beetroot juice - nenombolo engafanele. Khona-ke isidlo eneziqongo futhi ibekwe endaweni esiqandisini, kodwa hhayi efrijini emnsalweni akazange kuphenduke "amakhowe" kusukela peremorozheniya. I-beet juice ongasigcwalisa isidlo nje ngaphambi kwesidlo, ufafaze oqoshiwe amakhambi fresh. Ezinye gourmets efuna ekhethekile yasekuqaleni ukunambitheka ukudla okulula, unezela anyanisi zifakwe emanzini anosawoti ngisho iwayini.

Recipe 3. Njengoba umnsalo marinate ne essence acetic ubusika

Ukulungisa anyanisi ebusika futhi esetshenziswa marinade. Yenziwe ukubala: isipuni sikasawoti kanye esilinganayo ushukela ngalinye 200 amagremu yamanzi ne ukwengeza 70% Uketshezi acetic i isipuni lemali. It is wathululwa abilayo marinade onion ngaphambilini sifake embizeni zonke seasonings ezidingekayo: pepper, bay leaf, amahlamvu ezomile. Ngaphambi crimping kungaba ukungezwa isipuni yasebhange lwesinaphi yomile.

Recipe 4. Indlela amanzi okugqumisa anyanisi ukuze isidlo nge Ingqikithi acetic?

Ngenxa yalesi appetizer onion uthathe mncane isigamu-izindandatho. Ingasetshenziselwa njengenhlangano abavamile onion emhlophe, futhi abomvu amnandi - isaladi. Uma ukulungiselela esithathwayo onion ebabayo, ungakwazi uthele abilayo kuqala, ukuze asuse ukufutheka ngokweqile. Lokhu dill futhi sikhuntile. Marinade eceleni ekulungiseleleni amanzi ingilazi, ababili amathisipuni of 70% Uketshezi nosawoti noshukela - isipuni ngaphandle amaslayidi. Khona-ke kufanele uthele marinade anyanisi, uvale lid Friend futhi ahlanzekile kuze kuphele isigamu sehora endaweni epholile. Marinade kufanele likhanyelwe ngokushesha ngaphambi ukusetshenziswa.

Recipe 5. Indlela marinate anyanisi e kalamula

Le ndlela ihlukile ngenhla ukuthi esikhundleni apple juice isetshenziswa noma ezomile citric acid, noma ijusi womunye lemon isibambo.

Recipe 6. Anyanisi, kulolo ketshezi e lwesinaphi

Leresiphi iyahluka kwenye zonke lisetshenziswe kulesi sihloko, njengoba engekho ngokuphelele ketshezi luyadingeka ukuze lokhu indlela zokuyithambisa. Ukulungisa Ungadla yasekuqaleni amnandi esetshenziswa onion okuyinto usike izindandatho. Yini elandelayo isilungele ukuthatha lwesinaphi abukhali (30 amagremu 2-3 anyanisi aphakathi) futhi mix it ne anyanisi.

Ngemva sinezela inhlanganisela phansi black noma obomvu pepper, usawoti, ushukela kanye oregano kanye isipuni elicwengisiswe amafutha sunflower futhi amabili wezipuni of imayonnaise isidlo kufanele bafake imbala, futhi ngemva kwamahora amabili-ke kuyoba isilungele ukusetshenziswa. Lokhu appetizer ihlukile ukunambitheka okukhethekile, ngendlela engavamile ukupheka futhi iresiphi ulula.