Inkukhu roll ekhaya indlela ukupheka?

besifazane abanolwazi kanye nabapheki ukwazi izindlela eziningi. Ngokwesibonelo, ezinye izitsha abe amafutha kanye ikhalori kokuqukethwe okukhulu. Lamanye ahamba wezokudla futhi kuhambisana kahle ukudla kusihlwa. Omunye izinhlobo ethandwa kakhulu futhi okumnandi Ungadla kuyinto roll inkukhu. ukupheka ke impela nje ekhaya. Kuyinto kudingekile kuphela ukwazi izimfihlo bese ulandela imiyalelo. Kuyaphawuleka ukuthi inkukhu roll iresiphi ukupheka lihlukile. Singasho wabhaka noma okugazingiwe phezu plate hlupha. Futhi okudume kakhulu inkukhu roll ujamu. Ungadliwa ihluke nomunye hhayi kuphela endleleni ukwelashwa ukushisa, kodwa futhi kumalungu izithako.

timo letisisekelo balungiselela ukudla

Inkukhu roll ekhaya indlela ukupheka? Kunezindlela eziningana. Isimo main, okuletha ndawonye zonke izindlela ukusebenzisa inkukhu. Yiqiniso, ungakwazi ukulungisela futhi ukhiphe of the imilenze noma amaphiko. Nokho, lezi zingxenye liqukethe inyama encane kakhulu futhi eningi fat. Lokhu dish uzoba caloric okukhulu. Ngaphambi ukupheka okuzenzela inkukhu roll (zokupheka uzobe kuchaziwe ngezansi), udinga ukwazi ukuthi kubhekwa isidlo wezokudla.

Yokudla ingaba okusanhlamvu ezahlukene noma i-pasta. Futhi, roll kuyoba i choice omuhle ezimele Ungadla abandayo. In hot, ungakwazi anezele ngayo amazambane okhamiwe wahlanganiswa noma imifino steamed. Ake sicabangele ezinye zezindlela ukulungiselela ukudla okulula.

Inkukhu roll ushizi amakhambi: iresiphi

Ukupheka inkukhu roll ekhaya (sizobe ubhake kuhovini), udinga ukuthatha 400 amagremu umucu. Sika izingqimba ezondile umkhiqizo futhi uyibeke phezu flat. beat off inyama ngosizo isando Culinary. Phakathi nale nqubo kumele amboze umucu ukudla ekuthunjweni. It kuzokwenza ugqame ijusi ukuhlala e inyama akusho zingena nxazonke. Uma ukucubungula sokuqediwe ukususa ngokucophelela ifilimu futhi uqhubekele esilandelayo ukulungiselela isinyathelo. Hlela izingqimba njengoba eduze komunye nomunye. Inyama kufanele kancane abaphila izingcezu eduze. Engeza nezibopho ngosawoti kanye pepper ukunambitha yakho. ungasebenzisa basil noma ukuzakhela igama uma uthanda.

Yenziwe amakhambi Chop (iparsley dill), engeza anyanisi zangaphambi okugazingiwe noshizi ogayiwe. Khetha kanzima uhlobo elibilile ubisi umkhiqizo. Ngemva kwalokho, babeka ukugxusha ngokulinganayo phezu inyama kwawona bese uqale nciphisa yayo. Uma uthola roll, udinga bopha in ucwecwe. Beka ukubunjwa kuhhavini bese ukuphela imizuzu-20 180 degrees. Susa umqulu awuhlahlele.

Inkukhu roll egabheni: isinyathelo ngesinyathelo iresiphi

Ukuze silungiselele lokhu dish uzodinga eyodwa inkukhu, ezimbili amaqanda, imifino kanye gelatin.

1. Oku-Bilisa inkukhu kanye awuhlahlele ezincane.
2. Lungiselela gelatin. Ukuze lokhu ikhambi elilodwa sachet e ingilazi yamanzi afudumele bese ushiye umkhiqizo zigcwala emaminithi la-20.
3. Ubilise kuze amaqanda okuphekwe Chop fake. Ngokufanayo ukuqhubeka njengoba imifino.
4. Thatha ibhodlela plastic bese uthathe ichopho ke. Faka inkukhu esitsheni, amaqanda nemifino.
5. Thela izithako ziyoncibilika gelatin bese wengeza usawoti ukunambitha.
6. Beka ibhodlela ku esiqandisini amahora 2-3. Khumbula ukuthi ebanzi isitsha, lo mkhulu kuyoba roll yakho.
7. Khonza umkhiqizo chilled okudingayo.

Ukupheka inkukhu roll on the hlupha

Inkukhu roll ekhaya kungenziwa ngokusebenzisa hlupha. Kulokhu, kufanele usebenzise i-ukugcwalisa izithako namanzi: utamatisi, pepper, anyanisi, zucchini kanye isitshalo seqanda. Ngokubona kwayo, ungakhetha imifino zakho ozithandayo.

Dudula inkukhu, ngiyibeke ngendlela ichibi elikhulu. Beka phezulu imifino, aziwa ukuba zihlanzwe kanye saute kwamaminithi ambalwa epanini nge ngezansi obukhulu. Engeza usawoti kanye pepper ukunambitha. Songa roll uvalwe ngangokunokwenzeka. Ngosizo intambo ntambo ngebhandeshi roll, noma uvikelekile ngayo asikiweko. Beka Isifanekiso phezu hlupha upheke at amandla esiphezulu imizuzu engu-30. Ngemva kwalokho, unqamule okunamathiselwe futhi uthathe yizicucu isidlo.

roll abilisiwe (Ukudla)

Inkukhu roll ekhaya ingalungiswa usebenzisa amanzi okugeza noma ukupheka ezivamile. Lokhu dish kakhulu ongaphakeme ukudla okwakha nakuzo zonke ethulwa. Ngokuba ukulungiswa uzodinga zonke nezibopho efanayo kwawona nemifino zakho ozithandayo. Ungasebenzisa ushizi, ham noma amakhambi, uma uthanda.

Beka inyama ungqimba, ngiyibeke phezu ukugcwaliswa. Beka phezulu inkukhu mncane. Ukusonta umqulu, ngiyibeke esitsheni ezihambisanayo. Ungathatha zonke Imi efanayo off the ibhodlela plastic. Lungiselela epanini amanzi abilayo futhi basibeka isitsha. Ukupheka kufanele kube roll phezu ukushisa low kuze kuphekwe. Isilinganiso ukupheka isikhathi zokhahlamba kusuka imizuzu 30 kuya amahora amabili. Zonke incike ububanzi ukugxusha roll. Uma inyama usulungile, imikhiqizo epholile futhi usike wabayisa izindandatho.

Recipe simisiwe roll

Inkukhu roll ekhaya, futhi ingalungiswa kusukela ushintsho. Lena elula ikakhulukazi besifazane omatasa, abangenayo isikhathi yokuchitha isizungu eside at kwesitofu.

Ukuze silungiselele lokhu dish uzodinga inkukhu kanye nezinkukhu isikhumba. Kubalulekile ukucabanga kusengaphambili ukugxusha roll. Ungakhetha ke ngokubona kwayo. Uma ingaphakathi imifino kuyoba ke isidlo Kuyophumela ethubeni namanzi futhi ithenda. Lapho ukugxusha inyama ekhethiwe, umkhiqizo uyoba ayazika futhi eliqinile.

Beka epulasitikini esikhumbeni lenyoni ukubeka phezu inyama. Engeza nezibopho akhethiwe toppings condiments. Roll up roulade futhi repack kube ifilimu. Ngemva kwalokho, workpiece kumele afakwe efrijini. Gcina roll kungaba kusukela ezinsukwini ezimbalwa kuze kube izinyanga eziyisithupha. Lapho unquma ukupheka, udinga ukudonsa workpiece nokucubungula nganoma iyiphi indlela elula. Frozen umkhiqizo lulwimi siphelile kungenziwa kubhakwa, abilisiwe noma eyosiwe.

Efingqa

Manje uyazi ukuthi zingaki izindlela ungenza okumnandi kanye namanzi inkukhu roll ekhaya. Indlela ukupheka umkhiqizo - unquma. Zama izindlela ezimbalwa ozithandayo futhi wenze inothi balowo bayojabulela nomndeni wakho. Uma ungakaze inkukhu roll, kufanele nakanjani ukukwenza. Dish kuyokulethela impumelelo njengoba umcimbi samaholide, lapho ngokuqinisekile ujabulele izivakashi, futhi ekudleni nsuku. Inhlanhla ku Culinary amakhono futhi thokozela ukudla kwakho!