Ukudla kanye iziphuzoZokupheka

Amazambane abhakwe inkukhu - isidlo zakudala noma yokuqala

Lapho sizwa ukuthi inkulumo ethi "amazambane sikadali nge inkukhu", sicabange ngempela bendabuko ngisho isidlo abavamile. Kodwa ingalungiswa ukuze uthole esihlwabusayo ngesikhathi esifanayo entsha, yasekuqaleni ekudalweni Culinary. Lesi sihloko sizosisiza ukukhuluma, lapho izindlela ezimbalwa siyonikwa.

Ukuze uqale, sizogxila version zakudala yalesi isidlo. Thatha elilodwa anyanisi bese usike bayifaka cubes ezincane. Ngokufanayo nathi ukuqhubeka izaqathe ezimbili. Fry imifino kuso. pepper Bulgarian kufanele ukunganakwa futhi uthathe cubes. Okulandelayo ukuthatha Womabili amabele inkukhu kanye bawasika abe naphakathi cubes. Ngemva kwalokho, kancane Fry kwabo epanini ehlukile kuze ecolekile. 6-8 amazambane nezilimo eziyizigaxa okudingeka ikhasi bese uthathe cubes amancane. amazambane Baked inkukhu kuyoba okumnandi kakhulu uma usebenzisa isidlo esikhethekile, ingashintshwa ukuze lobu buchwepheshe. Thatha ngeketela noma pan nge ngezansi obukhulu. Thina wayendlala imifino sauteed (anyanisi, izaqathe), pepper lisikiwe, amazambane kanye inkukhu webele. Engeza amanzi kancane noma umhluzi kungcono. Sypem ingcosana usawoti (ukunambitha) kanye nanoma yimiphi izinongo. Beka i-pan phezu komlilo bese ulinda amanzi iqala ukuba nithele. Ngemva kwalokho inciphe ukushisa ukuze ongaphakeme ukuze amanzi ngokulambisa ubilise bese ushiye sikadali. Potato sikadali nge inkukhu uzolunga ngemizuzu engaba ngu-35-40.

Ukuze ukulungiselela isidlo ngokuvumelana iresiphi elandelayo, ungathatha wonke isidumbu inkukhu. Sika kube izingxenye ezingaba izicucu. Manje thatha epanini yokuwugazinga noma epanini nge ngezansi obukhulu futhi ngomlilo. Beka kuwo Pats ezimbalwa ibhotela cream yenkukhu ethosiwe. Lapho ubona uqweqwe, udinga ukwengeza imbiza oqoshiwe anyanisi kanye izaqathe Diced noma ogayiwe (njengoba uthanda). Okulandelayo, thatha 150 amagremu yanoma yimuphi amakhowe futhi usike nabo amapuleti elincane. Ukungeza ukuba pan nosawoti sypem kanye pepper. Ibila inkukhu nge imifino, kuze inyama inxenye kwenziwe. Ngemva kwalokho, engeza amazambane lisikiwe ku cubes ezincane (isigamu amakhilogramu) bese wawugcwalisa ngamanzi. Lolu ketshezi akufanele ukumboza amazambane. Pheka kuze ithenda. Khonamanjalo shinkuem isigamu inhloko iklabishi, futhi lapho isidlo uzolunga ngokuphelele, uwuthumele imbiza. Kukhona futhi wengeze ezintathu wezipuni iyiphi unamathisele utamatisi. Hlanganisa wonke izithako ukwengeza spice kunesidingo njengoba oyifunayo. Ngemuva kwemizuzu engu-9-10 iyisitshulu amazambane nge inkukhu usulungile.

Futhi ekugcineni, esinye iresiphi elula nelesitsha ne ukwengeza ukhari. Okokuqala, ungenza umsebenzi wokwenza amalungiselelo. Thatha enye onion baliqume kakhulu fake. Ngokulandelayo, eyodwa kilogram inkukhu webele noma omunye ingxenye lesi sidlo esingenamathambo esehla inkukhu uthathe tincetu. Thatha epanini nge ngezansi obukhulu wayendlala oqoshiwe onion. Fire ukwenza ingenkulu kakhulu. Khona-ke abeke izingcezu inkukhu. Fry ngaphandle kokusebenzisa noma imaphi amanoni. Ngemva kwesikhathi esithile, engeza amazambane (tuber 4-5) lisikiwe ku nezixhobo ezinkulu, futhi 150 amagremu amaqabunga isipinashi, okuyinto uthathe yizicucu amancane. Thela epanini mayelana itiye nezinkezo ezimbili ukhari. Zonke isiyaluyalu ezinhle gazinga imizuzu 2-3, ngaphandle kokusebenzisa amafutha.

Okulandelayo engeza 400 amagremu utamatisi oqotshiwe bathulula 400 ml amanzi. Linda amanzi amathumba, futhi wenze umlilo omncane. Imizuzu imizuzu engu-30 noma isivali sivalekile. Khona-ke ukususa pan ekushiseni kanye sypem pepper kanye nosawoti. Engeza amakhambi oqoshiwe. Ungasebenzisa cilantro kanye Mint. Amazambane nge inkukhu sikadali ngaleyo ndlela etholwe enamakha esihlwabusayo.

Khetha okukhethwa kukho ukupheka uwedwa. Ukungeza spice, ungalungisa ngaphezulu isidlo sokuqala. amazambane Baked inkukhu - isidlo ezanelisayo, okuyinto Lingase lisetshenziselwe ukondla izivakashi. Qedela yakhe salads ukukhanya imifino.

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