Pearl ibhali Kudume ukubizwa ngokuthi elithi kudida "ingxenyenamba 16". Nokho, labo ababekhonza ezindikimbeni amasosha noma nje ujwayelene ukuphila impi, igama is wezwa ezingaphezu kwesisodwa. Futhi ngisho edla iphalishi ngokuphindaphindiwe kuwo okuphekiwe. By the way, simnandi kakhulu, okunempilo, ewusizo. Yiqiniso, ukuba asilungise, kuthatha isikhathi, ngoba Ucezwana, kanzima, omkhulu, eside abilisiwe esithambile. Kodwa on the dish side nge isobho noma usoso, kanye ubisi, uju, izithelo kanye amantongomane "pap-cutie" kudliwa bayiphendule ngesikhathi esisodwa.
ibhali ezivamile
Indlela ukupheka ibhali wakhonza ne elula, Indlela esheshayo? Ngenxa yalesi wokudla kufanele kube pre-cwilisa amahora ambalwa, sengathi nje irayisi. Bese ugcwalisa embizeni noma ebhodweni, engeza amanzi, ulethe ku-ngamathumba. Ukuze ukupheka okwenzeka ngokushesha, sebenzisa amanzi ashisayo ngokushesha noma amanzi nje kushisa. Yenza umlilo ethulile futhi upheke kuze ithenda, ithenda. Ukusetshenziswa kwemikhiqizo: I-kwesitsha zokusanhlamvu ngamunye uya emanzini izilinganiso 3. Beka usawoti ukunambitha, kusukela kwengxenye isipuni. Lokhu ngokuvamile kwenziwa ekupheleni ukupheka noma abilayo. Indlela ukupheka pearl ibhali njengendlela Hlobisa, ukuze ukhiqize esiphundu, ukujula? Ngamanzi abilayo, uthele wezipuni ambalwa samafutha zemifino. Esikhundleni evamile usawoti isinongo ingasetshenziswa - "Mivina" noma ezinye, lokho ukusetshenziswa. Siyabonga ephalishini lakhe kuyoba elimnandi ngaphezulu, okumnandi. Futhi ungakhohlwa mayelana izinongo: bay leaf, allspice, coriander. Futhi ngcono ikhwalithi ukudla. Lapho sikhonza, ufafaze amakhambi oqoshiwe. Indlela ukupheka pearl ibhali njengendlela Hlobisa okwamanje? Kukhona indlela enjalo: Thela it ku amanzi abilayo, ake ubilise futhi. amaminithi 5 uye wakwenza emazingeni ukwelashwa ukushisa ke phinda ngesihlungo. Enye imbiza, sigcwale amanzi. Lapho abilayo, wafaka ibhotela usawoti sashintsha oluthile lokudla. Shiya lokudlela phezu emlilweni ophansi kuze kuze uqweqwe. Khona-ke ukwenza umlilo ubuncane futhi ushiye doprevat ihora. iphalishi Ready kuyoba crumbly, enuka kamnandi, mnandi kakhulu. Ngaphambi kokuba sidle ukudla okuningi lwaleli ibhotela. Yiqiniso, zikhona nezinye izinketho, indlela ukupheka pearl ibhali njengendlela Hlobisa. Ngokwesibonelo, nenza okuhle kwabanizondayo inyama yakhe sauce. Ngenxa yale njongo izingcezu inyama gazinga epanini. I cast iron gazinga kuze esobala 1.5-2 anyanisi imibengo futhi 1 isanqante vukuza. Engeza inyama zazharki, uthele amanzi kancane bese ibila kuze ithenda. Ekupheleni usawoti, ufake izinongo. Uma wayefisa, engeza isipuni noma ezimbili utamatisi. Sauce siphelile uthele iphalishi uphake. Ungakhohlwa parsley fresh futhi dill.
Iphalishi ebhodweni
Uma unezinye kuka amabhodwe Chugunkov, amabhodwe zobumba, kusho ukuthi bangakwazi ukwenza "ezinhle kakhulu ', iphalishi okumnandi. Indlela ukupheka pearl ibhali njengendlela Hlobisa ngale ndlela? Ekuqaleni, kuyinto efiselekayo Bilisa amanzi abilayo ukuthambisa kancane. Khona-ke shift ebhodweni. Thela oluthile lokudla amanzi ashisayo, nibeke usawoti namafutha liyadingeka. Mboza isitsha nge lid bese uthumela ku kuhhavini osuke usushisa kakade kancane. Kancane kancane zandise umlilo, ukukhulisa izinga lokushisa 160. Iphalishi kufanele bayethe nje croup ithambisa. Khona-ke ukuvala igesi, kodwa ugcine efudumele imbiza imizuzu 10. Lokhu side dish zebhali kahle zazharki Ingulube cracklings. Kwenze futhi ekhonza, pepper. yasendlini lakini bayokujabulela kakhulu futhi ujabule ukudla "ingxenyenamba 16".
Yidla empilweni yakho!