Recipe cocktail ne rum: ekhaya

Elingaziwa uma futhi owasungula cocktail. Ungacabangi ukuthi lokhu cocktail ingalungiswa kuphela i barista abanolwazi. Ezinye iziphuzo vintage badinga amakhono, imishini ekhethekile, oneso elibukhali futhi isandla engaguquguquki. Kodwa ngokuvamile, kute balungiselelwe akunzima kangako. Kulesi sihloko uzothola zokupheka cocktail ne rum (eyisebenzisa ekhaya akunzima kakhulu). Kuyadingeka ukuba ukusho amazwi ambalwa mayelana isakhi esiyinhloko. Rum lingaphuzwa futhi uwedwa - ice noma nje. Kodwa ngokuvamile lisho ezihlukahlukene amnyama, ukushiswa ngaphezulu, iphunga banoma wokushiswa kwesihlahla se-okhi ukhuni isici ukunambitheka. Kodwa kukhona egqamile futhi segolide rum zenyathi. Sinenkosi ukunambitheka omnene futhi ukunambitheka ehlukile. Rum behlezi kahle ayo, soda, ukhilimu, okwenza kube isithako ethandwa e-cocktail.

"Mojito" futhi ukushintshashintsha on isihloko sakhe

Bathi nenye Mint, lime, umoba kanye distillate eqinile ngekhulu leshumi nesithupha babephathwa amatilosi ukhwekhwe. Futhi manje "Mojito" baba cocktail zithandwa kakhulu kangangokuba yasungulwa futhi inguqulo non-utshwala. Ake ukulungiselela iyisibonelo esihle salokhu. Lena iresiphi for cocktail ne rum, okuyinto isetjenziswa yi "Yakha". Igama elihunyushwe ngokuthi English lisho "ukwakha." Lokhu kusho ukuthi udale cocktail e ingilazi kakade, qiniseka Big futhi Tall - Highball.

Sizakuragela usike lime tincetu. Izinyembezi Mint eshiya nanhlanu. Shiya phezulu amahlumela umbuthano lime ngokokuhlobisa. Konke okunye wanqwabelanisa ibe Highball. Ukuze uthele 15 ml ushukela isiraphu. Zonke ezinhle siyakuvuna ugqule. Gcwalisa inkomishi nge ice othulini. Gcwalisa 50 ml utshwala mhlophe futhi eziyikhulu namamililitha of soda. Hlobisa nge sprig Mint nomcako.

Manje, ukushintshashintsha apula "Apple Mojito". Njengoba izingxenye okuyinto uthele amahlamvu peppermint, lime imibuthano, ushukela kanye ice, yethulwa e-cocktail ikhulu, 50 namamililitha kagologo. Else - kuyinto apple juice (30 ml), isiraphu (20 ml), kanye cider (50 ml).

"Cuba Mahhala"

Ngokusho yetinsita isiphuzo wazalwa ngenxa ubhontshisi, ephakanyiswe ukuze kukhululwe siqhingi kusukela Spanish. Lo mcimbi zomlando kwenzeka e 1898. A isithako yesibili ebaluleke - "Coca-Cola" - yabonakala isiqhingi ekuqaleni kwekhulu lamashumi amabili. Ukuze "Cuba Libre" kuzodinga rum yangempela. Cocktails (kokubili zokupheka elula eziyinkimbinkimbi sicabanga) kwezindlu kusekelwe kuyo njalo elinesimo ukunambitheka enamandla egcwele elikhanyayo.

Hlanza isikhumba isigamu lime. Encwadini Highball nokukhama juice. Phonsa emuva nokuxebuka. Gcwalisa ingilazi two-thirds ice olwembiza. Thela namamililitha amahlanu rum-Cuban futhi 100 ml "Coca-Cola". Hlobisa ingilazi lime mbuthano. Govuza bese bekhonza simunyangaso.

"Mai Tai"

Lena iresiphi for cocktail ne rum, okuyiwona uzodinga imishini ibha, okungenani shaker. igama lesiNgisi isiphuzo akuyona njengoba UMUNTU angase acabange. Akukona "Thailand wami", ngokubhala okwehlukile: Mai Tai. Qamba Thai, kusho "okuhle." Kodwa cocktail wazalwa ngo Oakland (California, USA) ngo-1944.

Gcwalisa shaker nge ice. Thela ukuze amathathu namamililitha sokukhanya rums amnyama. Ukungeza nje kancane, 10 ml, isiraphu alimondi 15 ml ugologo orange. Wahlanza eyodwa lime ikhasi ecindezela ijusi ibe shaker cocktail. Manje konke okuhle Shake up. Cocktail ingilazi sigcwale ice. Thina ukuhlunga okuqukethwe shaker. Govuza spoon okusezingeni eliphezulu. Hlobisa nge sprig Mint kanye cherry cocktail.

"Zezıhlabane Orange"

Lena enye siphuzo esithandwayo esebenzisa rum ukukhanya "Bacardi". Cocktails zokupheka sethula lapha akukhona ngempela ngezindlela ezihlukahlukene kuyaqabula. Kukhona nenye ashisayo. Nangu omunye wabo. Kulaba strawberry eziyisithupha izohamba isigamu amajikijolo. Okunye gaya in a blender nge namamililitha amathathu isiraphu. Ungakwazi ukuthatha ama-sitrobheli noma orange - lokhu kuzoncika inothi alawula ukunambitheka cocktail. Shift uyaca ebhodweni blender. Dolem engamakhulu namamililitha of orange juice futhi isigamu semali kagologo "Bacardi". Beka imbiza ku umlilo omncane. Shisisa okuqukethwe, ibangele njalo. Kodwa noma kunjalo akunakwenzeka ukuletha ingxube ngamathumba! Ukwa cocktail ingilazi in ingilazi thick-ngodonga. Hlobisa kwesigamu strawberry.

"Medusa"

Cocktail zokupheka rum ezimhlophe akuvamile ukwenza ngaphandle lesi siphuzo enhle kakhulu, okuyinto ngokubukeka sifana isidalwa kusukela ekujuleni kolwandle. amanga zayo secret izithako nokuminyanisa ezahlukene, futhi umphumela waba ukuthi abazi uhlangane nomunye.

Ezansi le ingilazi "nge okhalweni" uthele oludakayo 'Malibu "- namamililitha Samashumi Amabili. Bese wengeza ngokucophelela esilinganayo "Cointreau". Ivunyelwe ukulishintsha nanoma iyiphi enye ugologo orange. Okulandelayo uthele rum emhlophe - futhi 20 ml. Top ukuvuza, nginezinsuku ezimbili oludakayo, "Bailey sika" futhi "Blue Kuroshio". Cocktail senziwa ukuba siphuze kwelinye gulp, ngenxa undulation inkomishi obucayi ibhalansi "jellyfish" izingxenye siphukile.

"Pina Colada"

Walesi siphuzo esithandwayo hhayi kuphela ngasibuyisela version yayo otshwaleni - kakhukhunathi-uphayinaphu yayo ukunambitheka owawusekelwe amashampu futhi dezoderantah. Kuze kube manje, Ziphikisana mayelana kude kangakanani olwenziwa, owasungula "Pina Colada". Mhlawumbe kube cocktail recipe ne rum, owayemazi ngokuseduze ngisho pirates zaseCaribbean? Kodwa ngo-Puerto Rico bakholelwa ngokuqinile ukuthi "Pina Colada" yasungulwa ngo-1954 ngu Ramon Marrero. Umuzi ngisho has a qwembe lwesikhumbuzo ukuze uweta wotshwala enkantini edume. Nguye wathola olinganise kahle rum amnyama, uphayinaphu juice nobisi lukakhukhunathi. Uma ekhaya ingxenye yokugcina ayikwazi ukutholwa, ungasebenzisa ugologo "Malibu".

Rum nobisi lukakhukhunathi ukuthatha namamililitha amathathu. Uphayinaphu juice uzodinga kabili njengoba kancane. Zonke uphehle endaweni shaker nokuhlunga ku ingilazi abade nge ice. Abantu bakholelwa izinto on isihloko "Pina Colada" - ukhilimu (angu-10 amafutha, 15 namamililitha) noma ibhola ice cream flavour ngaphandle fillers.

grog

Kuyindida kubalulekile ekulweni umlutha wotshwala ngokungakhethi leresiphi wazalelwa phakathi amatilosi British. Cocktails ne rum nezisebenzi akuvunyelwe. Kodwa seafarer ngamunye wathembela inani lansuku zonke distillate okumsulwa nokuvimbela ukhwekhwe. Admiral Edward Vernon ngaphambilini rum buhlanjululwe ngamanzi nengxenye. Futhi ukuze uthuthukise ukunambitheka, ikhambi waqala engeza athaphukayo: nesinamoni izinti nengxenye, izici ezimbili clove, ingcosana cardamom.

Okokuqala, ubilise ezimbili izinkomishi zamanzi. Gxila izinongo wakhe. Engeza ezimbili wezipuni ushukela (mhlawumbe umhlanga, brown). Nikeza imizuzu imizuzu emihlanu kuya spice wakwazi ukudlula kwamanzi ukunambitheka kwako. Cisha umlilo. Ake ulinde iminithi. Volem ngisho amanzi ashisayo namashumi namamililitha ayisihlanu rum amnyama. Ezansi amapuleti ezine ubeke tincetu lemon. Thela amanzi. Kulesi iresiphi kamuva, abaningi baye benza izinguquko zabo. Kanjalo, amanzi ungayithola enye black itiye ukwenziwa kukabhiya.

Izithelo Smoothies ne rum

Ungadliwa ngokuvamile aqukethe izincazelo Smoothies. Lezi cocktail akuzona kuphela kuyakha, kodwa futhi ewusizo ngenxa eningi ngokwanele izithelo ingxenye. Njengoba isibonelo, sinikeza wena ukupheka isiphuzo ezisawolintshi nge ikiwi izithelo rum. Kusukela imishini sidinga kuyinto blender.

Nge ezimbili ezincane Imi kude ikiwi ikhasi. Indaphundaphu is ugaye, kusale amaqatha ambalwa ngokokuhlobisa. Incumbe ukubola amabili ingilazi Martini noma shotam. Gcwalisa engamakhulu namamililitha rum ukukhanya, 80 ml ayo orange kanye uphayinaphu. Engeza namamililitha amane passion izithelo isiraphu.

Nasi esinye isibonelo: "Pacha Ibiza". In a blender Mash ezimbili ikiwi skinless, 25 ml ushukela isiraphu namamililitha amahlanu rum amnyama, omunye namashumi ayisithupha amagremu ice ochotshoziwe wezipuni ezimbili cherry ujamu. Thela mass homogenous e ingilazi okusezingeni eliphezulu, ukuhlobisa nge cocktail cherry ezimbili. Khonza ne straw.

"Long Island"

Ezinye izindlela cocktail kusukela Roma ukulandelela umlando wabo kuze "umthetho ezomile" e-United States. Khona-ke ezikoleni wakhonza iziphuzo ukuthi ibukeke itiye, kodwa eziqukethe okuthile namandla. Omunye cocktail sinjalo "Long Island". Pheka silula, akudingeki yimuphi imishini.

Ivolumu ugcwalise ingilazi abade nge naseqhweni. Thela utshwala: nanhlanu namamililitha kagologo ukukhanya, vodka, i-gin, i-tequila kanye utshwala "Cointreau". Le nhlanganisela is enongiwe juice uSathane kwezine lemon amathathu amagremu ushukela isiraphu. Ngaphambili, ngesikhathi "umthetho ezomile", phama ingilazi nge abandayo black itiye. Kamuva, isiko washintsha. Manje "Long Island" ukuphuza Classic "Coca-Cola".

"Daiquiri": zakudala kanye ukuhluka

Lokhu cocktail yasungulwa ngasekupheleni kwekhulu nesishiyagalolunye American Dzhenningson Cox. Yezimayini unjiniyela ukusebenza e-Cuba, eduze nedolobha Daiquiri, futhi ayikwazanga ngokugcwele izinga kagologo wendawo. Cox kwadingeka umbono ukuxuba distillate ne juice lime kanye umoba. Ngafika esiqabulayo kakhulu futhi esihlwabusayo.

Ukulungisa zakudala "Daiquiri", kufanele uxhume ku-ice shaker ochotshoziwe, ayisithupha amagremu kagologo emhlophe (mhlawumbe "Ronrik", "Cacique" noma "kusho uCaptain Morgan Carte Blanche"), namamililitha eziyishumi kotshwala orange, 15 amagremu kalamula kanye isipuni ushukela. Beat kuze kumiswa Foam phezulu.

Ngokuhamba kwesikhathi, kwakukhona zokupheka ahlukahlukene cocktail notshwala ngezikhathi rum, okuyizinto ukwahlukahlukana "daiquiri". Kodwa isimiso uhlala isiphuzo nokulungiselela okufanayo. I "Derby Daiquiri" ngaphandle rum ezimhlophe, kalamula, ushukela kanye ezisawolintshi ugologo ukungezwa orange juice (in a isilinganiso esisodwa iqhaza emibili distillate). Lokhu cocktail ingalungiswa ngesimo Smoothies.

Ukuze wenze "Peach Daiquiri", udinga yokwelula izithelo ezivuthiwe futhi ufane nezinye izithako in a blender. Ungakhohlwa ukubeka ice cubes ezinhlanu. Ngokufanayo kwenziwe futhi uhlobo "Sexy Daiquiri". Kukhona peach passion fruit esikhundleni.

punches

Uma grog lifudumeza, lezi cocktail ne rum maresiphi futhi baningi kakhulu, ukuvuselela ngosuku olushisayo. Punch ibhalwe crystal / ingilazi isitsha esikhulu endaweni ebanzi enkampanini enkulu. Hlanganisa spoon lemon, orange, ubhamubhamu nomcako elikhuhluziwe ne 1.5 izinkomishi ushukela, ingcosana nesinamoni phansi ginger. Ngikhumbula kancane ngeminwe yakho ukukhulula izikhumba ezisawolintshi amafutha abalulekile. Thina shiya amahora amane. Manje ngawakhamela ezisawolintshi.

Sidinga ezimbili izibuko orange, omunye ingilazi lime, lemon, ubhamubhamu juice. Ezansi esitsheni ukubeka ushukela ne izinongo. Gcwalisa juice, unezela ezisawolintshi komunye ingilazi uphayinaphu. Ukungeza ibhodlela rum emhlophe. Isipikili up nge izibuko eyodwa nengxenye yotshwala "Amaretto" futhi "Grand Marnier". Sweetens ukunambitheka umango umpe. Ngaphambi sikhonza ukuhlobisa tincetu izithelo ezisawolintshi futhi uthele ezintathu izingilazi zamanzi fizzy.

"Udeveli Foam"

Coffee cocktail zokupheka kusukela Roma athandwa kakhulu ekhaya ngoba azidingi izinto ezikhethekile lokulungiselela. "Udeveli Foam" - isiphuzo engavamile kakhulu. Ngo ubhiya ingilazi uthele ikhofi abandayo (25 ml) futhi rum amnyama (50 ml). Gcwalisa aphuze ingilazi kabhiya phezulu. High Foam cap ukuhlobisa ingcosana usawoti kanye emnyama.