Recipe celeriac: salads yasekuqaleni

umkhiqizo ewusizo kakhulu - celeriac. Zokupheka for izitsha uyisebenzisa elula fast. It isetshenziswa ukudala yokudla kanye okunama-kilojoule amancane amasobho, salads. Ukuze uthole izindlela ezahlukene ukupheka.

Salad of isilimo esidliwayo esinamagatsha anamanzi impande: zokupheka

Waldorf isaladi yilokho sizobe ukupheka namuhla - yesibili ethandwa kakhulu (ngemva kuKhesari isaladi) kwimenyu global. Yena waqamba eNew York ngo-1896. Ekuqaleni asetshenziswa pecans. Kodwa uma ukuthatha walnuts evamile, umehluko akuyona olunezimiso. Ngakho, abantu 4, uzodinga:

• cherry pitted i elingu-100 g;
• imayonnaise (okuzenzela engcono) - 100 ml;
• ukhilimu (20%) - 100 ml;
• 1 h. L. ushukela;
• wezipuni ambalwa kalamula;
• pair of apula eliluhlaza;
• isilimo esidliwayo esinamagatsha anamanzi enesisindo 400 g;
• amagilebhisi Red enesisindo 100 g;
• walnuts (pecans) - 20 g;
• usawoti, emhlabathini pepper.

isaladi zokupheka amasu: iresiphi

Celeriac kule isaladi kungaba eningi. Leli yithuba omkhulu ukuze upheke ukudla okusheshayo, kulula futhi ezihlwabusayo, obonisa ukunambitheka ezinhle isakhi esiyinhloko. Naphezu kwezinselele eziningi uhlu umkhiqizo, uzodinga imizuzu 10 kuphela ukwenza isaladi Waldorf. Ukuze uqale nge imayonnaise, kalamula ukhilimu omuncu, uhlanganise endishini ngosizo we Corolla. Kuyinto grate isilimo esidliwayo esinamagatsha anamanzi impande on a grater indawo (ungakhohlwa ukususa uqweqwe kuwo). Apples ehlanzekile uthathe cubes. Ungakwazi ufafaze nabo kalamula ukuze abazi mnyama. Amagilebhisi kanye cherry unciphe ngesigamu futhi ukubeka ezinye izithako. Salad ngosawoti, ufafaze pepper kanye amaqhafuqhafu ugaye nati. Leresiphi (celeriac zingabekwa esitsheni ngaphezulu) ilungele dinner ukukhanya ngewayini emhlophe. Bon appétit!

Salad apula nge hazelnut ibhotela sauce

Lona omunye iresiphi enkulu. Celeriac ukunambitheka okubabayo kule isaladi uthulisiwe sourish apula eliluhlaza.

izithako:

• 2 wezipuni. l. Dijon lwesinaphi futhi iwayini emhlophe uviniga;
• usawoti, kalamula;
• isigamu ugarliki;
• ambalwa nezinkezo zamafutha omnqumo;
• isilimo esidliwayo esinamagatsha anamanzi impande - 1 pc.
• fennel impande - 1 pc.
• apula eliluhlaza - 1 pc.

Ubuchwepheshe ukulungiselela

Recipe celeriac ne apula namafutha hazelnut kuqinisekisa ukunambitheka original kanye engavamile kakhulu isidlo esiphelele. Lungisa le isaladi. Ukuqala ethangini, uhlanganise uviniga, kalamula, garlic ochotshoziwe lwesinaphi. Whisking, kancane uthele amafutha we hazelnuts kanye iminqumo. apula Green, isilimo esidliwayo esinamagatsha anamanzi impande kanye fennel thinly usike emapheshana. Beka isidlo. Top uthele usoso owenziwe uwoyela, uhlanganise kahle. Kancane afafaze isaladi ngamafutha hazelnuts uphake.

inkukhu isaladi

Ngokuba ukulungiswa 3 servings of isaladi yokuqala uzodinga:

• inkukhu - 160 g;
• isilimo esidliwayo esinamagatsha anamanzi impande - 120 g;
• amakhowe 60 g;
• ukhukhamba - 20 g;
• Imayonnaise - 60 g;
• Mustard - 10 g;
• usawoti.

Ubuchwepheshe sokulungiselela: iresiphi

Celeriac kule isaladi alikho ngempela. Ubilise inkukhu. Sika kube cubes noma emapheshana. Bilisa amakhowe amanzi anosawoti, nquma zibe tincetu. Pickles futhi isilimo esidliwayo esinamagatsha anamanzi fake nquma. Hlanganisa wonke izithako inkathi usawoti. Gcwalisa lwesinaphi imayonnaise. Bon appétit!