Penne arabyata: iresiphi kusuka Italy libalele

Yini yasisiza igama nenhle "Penne arabyata"? La mazwi ukuzwa ngokucacile indlela yabo yokukhuluma Italy. Lokhu akusona isimanga, ngoba leli lizwe libalele iyikhaya izitsha. Okulindelekile iresiphi - pasta.

E-Italy, le isidlo zithandwa kakhulu. Yiba ku-menu zonke yokudlela self-ukuhlonipha cuisine Mediterranean. Kodwa ukuze ukunambitha lokhu dish, akudingekile ukuya endaweni ethile ezibizayo futhi imfashini - ungakwazi ukupheka ke yena. Akukho ngisho lokhu kunzima, njengoba sizobona manje.

"Pasta Angry"

igama Dish livela Italian izwi arrabbiato futhi Penne. Eyokuqala kusho "uthukuthele," kanti eyesibili igama pasta, zazo ulungisa isidlo. Eqinisweni, esenziwe eziningi ezahlukene izinhlobo pasta, kodwa Penne ezivamile. Ngakho ukuthi ithole iziqu ngabanye. Uma uhlangana ku imenyu okuthiwa "Pasta arabyata", ungahambisa neziqhumane, futhi lemiklamo, ngisho spaghetti nge sauce ekhethekile, kuyilapho arabyata Penne - kungcono njalo Penne.

Kungani amaNtaliyane ukubiza lokhu dish uthukuthele? Noma ubani ephethwe ukunambitha ke, uyaqonda kumayelana nokucija. Ngenxa yalesi sizathu, thina ngezinye izikhathi shayela ikakhulukazi okubabayo lwesinaphi okubi. Ngakho nge sauce arabyata, esekelwe - upelepele garlic kanye nezinongo elimnandi.

Uyini Penne?

Kwaphela amakhulu eminyaka simthande unamathisele amaNtaliyane yasungulwa lenqwaba zonke izinhlobo, kusukela komncane kakhulu ezinkulu. Ahluke fomu. Izwe lonke asifunda abakhileyo amafomu inhlonhlo kanye zokupheka, kodwa amagama wakuqala nezinye izilimi awavamile. Penne ajwayelekile kakhulu ethandwa, kodwa ngisho kulula ngempela ukukhumbula futhi yokubiza igama akuyona emahle. Ngokwesibonelo, e-Russian ngokuvamile lolu hlobo nokunamathisela wasebenzisa igama elithi "plumes". Yebo, kuvela kubo, ezifana wokufika futhi ilungiselela isidlo esimnandi of Penne arabyata.

Indlela ayiqukethe iziqondiso okuqinile ijamo, ubungako kanye nokwakheka kwendawo "izimpaphe" we ebusweni, ungakwazi ukuthatha noma yisiphi. Uhlobo oluthile, ngasendleleni, okuningi. Abanye babo baye bushelelezi, abanye ribbed, abanye mikhulu, abanye ezincane. Futhi umbala ingaba ufulawa zakudala hhayi kuphela, kodwa futhi oluhlaza, obomvu, ophuzi, sibonga izithasiselo, isipinashi, utamatisi, amaqanda izikhupha.

izithako

Ukuze ukudla, uzodinga okulandelayo:

• utamatisi ezivuthiwe namanzi;
• nesweli;
• Chili;
• weparmesan ushizi;
• izinongo.

Ezinye engeza ukuba sauce for utamatisi unama ukuminyana, imifino. By the way, akuzona zonke izindlela kukhona imifino. Njengoba for ukulungiswa nezinye izitsha of cuisine Italian, lokhu kwenziwa kusetshenziswa amafutha omnqumo.

ukulungiselela

angapheka kanjani Penne arabyata? Recipe ngesithombe kuzosiza ukuqonda butholakala enqubweni eyinkimbinkimbi ukukukhuthaza ukuthi ukuthi ayiyona inkimbinkimbi.

Beka umpheki pasta (350-400 g). Makudle imikhiqizo ephuma durum ukolo.

Ikhasi 400 amagremu utamatisi, slice izingcezu. garlic Gaya (2-3 clove) gazinga ke emafutheni.

Engeza hot pepper izindandatho (1 pod elincane), bese utamatisi. Ubilise imizuzu ezinye 4, inkathi ngosawoti kanye ukwengeza amanye izinongo, nedlanzana weparmesan yashizi. Ngaphambi sikhonza, mix pasta.

By the way, zokupheka izitsha kunalokho ezivamile. Ungashintsha olinganise ukudla kuye izintandokazi zabo.

Amanothi amasha kule iresiphi

Penne pasta arabyata ngokuvamile kuphekwe izithako engeziwe. Ungakwazi ukwengeza ukuba sauce ethosiwe noma anyanisi Braised, bell pepper, isipinashi. Mayelana uthando ushizi Italian wezwa emhlabeni wonke, ngakho linga ngamasu ahlukahlukene ngenhloso izinhlobo ezehlukene ushizi ukungakwazi ukuziphatha okubi. Ngokuvumelanayo angena recipe ne iminqumo - ungasebenzisa kubo ekuhlobiseni.

Penne nge inkukhu arabyata

Ngokwesiko, pasta ibhalwe ngaphandle inyama. Kodwa kungenzeka ukuze ungeze sauce inkukhu, inhlanzi, inyama yengulube, inyama yenkonyana. Kulokhu, lo inyama iphekwe eceleni - at okugazingiwe kuqala, bese ungeze ku sauce (ngesinyathelo eqeda utamatisi).

Ukuze ukudla kuyinto enhle kakhulu njengoba webele ithenda namathanga okunamafutha. Ngo inombolo ngenhla imikhiqizo eyenzelwe servings ezimbili, kuthatha cishe 400 grams inkukhu. Ukuze Cuisine Italian libhekene ukusetshenziswa izingcezu ezincane inyama oqoshiwe, ngakho uma uhlela ukusebenzisa umlenze engezansi noma ethangeni, usike nezibopho kusukela amathambo.

Thosa tincetu ku ibhotela kuze isimo al dente amafutha omnqumo. Dlulisela ku ipuleti bese uqhubeke ukupheka kuso efanayo - ngakho imifino kungcono flavour inkukhu ofakwe. Lapho utamatisi zithambile, buyela inkukhu kanye thumba isikhathi esithile zonke izithako ndawonye. Ungakhohlwa weparmesan!

Ngokuphelele wageza nokunamathisela abilisiwe, ukuthumela i-pan, ivuse, ibila emva kwamaminithi ambalwa. Yilokho - ikhaya arabyata Penne nge inkukhu ulungile! Ungakwazi ukuletha itafula, ukuhlobisa nge zasemazweni. Ukuphuza, ongakunika isidlo utamatisi juice, lemonade, iwayini omhlophe.