Okusajingijolo Gusar: incazelo. Entsha izinhlobo eliphezulu ukuhoxa ka raspberry

Okusajingijolo is kubantu eyaziwa kusukela ezikhathini zasendulo. La majikijolo sesibe ngakho abathandwa abaningi, hhayi kuphela ngoba ukunambitheka emnandi amnandi futhi ukunambitheka obucayi, kodwa futhi izindawo ewusizo. Kuthandwa eminyakeni yamuva, ukukha amajikijolo Gusar. Incazelo izinhlobo ezitholakala emithonjeni eminingi, kodwa hhayi kuzo zonke lokubhala akufanele ukholwe. Kulesi sihloko, sizama ukuqonda izici of okusajingijolo ukutshala nokunakekela ngenxa yakhe.

Okusajingijolo Gusar: incazelo kanye kwebalingisi of izinhlobo

ungabiza le-raspberry kuqhathaniswa abasha uma kuqhathaniswa nezinye. Okusajingijolo izinhlobo Hussar wethulwa kuphela ngo-1995. Izici eziyinhloko lula ukuba sedlule, ukumelana anhlobonhlobo okushisa nezidingo yesondlo. Ekuqaleni, le cultivar raspberry kulindeleke ukuthi ukhule ezindaweni eningizimu yeRussia, njengoba lesi sitshalo angakwazi ukumelana okushisa aphezulu. Nokho, kamuva kwacaca ukuthi sezihlahla kukhona kahle ibekezelelwe kubanda ukuze -25 degrees, akunankinga ebukhoneni encane ikhava iqhwa ebusika. Nge lolu hlobo of okusajingijolo Gusar sabanjwa zonke izifunda wezwe lakithi futhi ngisho emazweni angomakhelwane.

izitshalo ukubukeka

Okusajingijolo Gusar has namandla neziqu, ekhula ukuze 3 metres ubude, in the garter ayidingeki. Amajikijolo tupokonicheskoy yakha ezinkulu, namanzi, enesisindo mayelana 5 amagremu. Ukunambitheka amnandi futhi omuncu, amajikijolo ane eziningi amavithamini.

Amaqabunga oluhlaza amnyama, esishwabene, kancane pubescent, serrated. amagatsha fruiting zitholakala kulo lonke ubude ihlumela.

On sezihlahla kungekho kwameva, amahlumela kahle kwakhiwa, nendawo nazo zonke izitshalo amandla niqhubeke ukwakheka izithelo. Izinhlobonhlobo linamandla nezilokazane nezifo, alithandeki ukuze izinambuzane.

izinhlobonhlobo Nothile Kuveza

Ngisho ngaphansi kwezimo ezingezinhle kwemvelo akwazi isivuno isilinganiso raspberry Gusar. Incazelo kanje: komunye ehlathini ingaqoqa cishe 2.5-3.5 kg amajikijolo. Uma udala ukhululekile, izimo ezikahle kakhulu ekukhuleni kwesihlahla nasekuvezeni ukuthuthukiswa sokuvuna raspberry lakhuphuka lafika ku-84 kg ngamunye engamakhulu metres square komhlaba.

Izici kulinywe

Ezindaweni balimi raspberry ethandwa kakhulu Gusar. Izimpendulo ngakho ikakhulukazi omuhle, ezihlukahlukene Nokho, nokunye linesizotha has izici zayo siqu lapho esekhulile.

Okokuqala, lesi sitshalo akawuthandi esidi ubumba nenhlabathi. Ukuze ugweme acidification, njengoba semboza ngabo izithombo zezihlahla ungayisebenzisi sawdust, shavings. It is kangcono salokhu amagatsha injongo sonwele. Futhi kubalulekile ukuba ugweme ukwenza isamba ngokweqile nitrogen, njengoba lesi sici kunomthelela nokususa acid-base ukuphendula.

Okwesibili, ibanga phakathi ehlathini lokubikezela kufanele kube ngale ndlela: 0.7 cm ilandelana 1.5 m phakathi imigqa at indlela emseleni ka 1-1.5 m and spray.

Phakathi kumiswa isihlahla ashiye mayelana 1 kuya 6 amahlumela ehlathini.

kokwehla Izici

Uma itulo luhlala raspberry Gusar, nokunakekela ngokuzayo zidlala indima ebalulekile ekwakhiweni isivuno.

Isikhathi esingcono kakhulu sokuba zokutshala - ekupheleni May - ekuqaleni June.

I ububanzi we imigodi yokutshala izitshalo kumele ngempela idlule usayizi uhlelo impande okungenani 50 * 50 cm. Okokuqala kule fossa walala humus Umanyolo, izakhi ngxube elixutshwe kahle. Khona-ke wathela phezu umhlabathi kancane, bazithela futhi babebacwilisa yisithombo. Lokhu kwenzelwa ukuqinisekisa ukuthi obucayi uhlelo impande raspberry asisho uthinte ngqo Umanyolo hhayi bashe. Ngemva kwalokho indawo impande efafazwe humus, Peat noma emhlabeni nje omnyama.

Esinye isici ukuthi unesikhathi Gusar okusajingijolo (balimi Izibuyekezo uqinisekise lesi): collar impande at zokutshala is hhayi lujule. Ngemva ephelele ukuncipha inhlabathi noma kufanele kube ezishaywayo ne emhlabathini noma ngamasentimitha ambalwa ngenhla.

Umquba asetshenziswe kokwehla: ammonia, i-phosphorus, eziyinkimbinkimbi. Nakuba, ngokusho izifundo zamuva, isidingo phosphorus ihaba. Phakathi vegetative encomekayo Izithako amaminerali nitrogen, ngesikhathi zezimbali - amaminerali kuphela. Phakathi esibelethweni nezithelo yokuvuthwa nitrogen ukwenza hhayi Kunconywa.

amasu ukutshala

Zimbili izindlela ethandwa ukuthi zitshalwa raspberry Gusar. Incazelo emseleni indlela elandelayo. On ubona umsele ingxenye, okuyinto ukujula ingeqi 20 amasentimitha. Kwase amanzi batheleka futhi wenze Umanyolo eziphilayo. Ngemva kwalokho izithombo abatshalwé ilandelana, embozwe inhlabathi futhi kancane tamped.

Enye indlela kokwehla - Artisanal. Bambe amaqula cm 50 * 50, sigcwale amanzi, okwenza umquba. Izithombo akhiwa amaqembu izingcezu 10-12 utshaleke imbobo. Embozwe inhlabathi futhi tamped.

Ngaphambi kokuba atshale izithombo amahora ambalwa ofakwe amanzi.

Azonakekela raspberry

Njengoba ngempela intela raspberry Gusar, betshala futhi anakekele ke aludingi umzamo okhethekile. Kugcine kuhlanganisa ukuthambisa, garter futhi izihlahla.

Naphezu kweqiniso lokuthi ezihlukahlukene linamandla nesomiso, ukuthambisa kufanele uyindlala. Lokhu kufanele ngaso sonke isikhathi kugcinwe umswakama womhlabathi engenhla ungqimba. Ngokwesilinganiso, ukuthambisa Kwenziwa ezimbili, akuvamile katsatfu ngeliviki. Ngokweqile izitshalo amanzi izikhukhula futhi sibe nomthelela ongemuhle.

Nakuba e Gusar raspberry sifanamsindvo kunamandla kakhulu, kodwa ngesikhathi fruiting, ngenkathi uthola isivuno esihle, bona bend phansi. Lena isikhathi abophe raspberry. Awemifekethiso Garter wukuthi imibhede baqhutshwa emhlabeni nezikhonkwane. Phakathi kwabo tensioned intambo eqinile noma ibhodi abethelwe. Ngaphezu kwalokho ezihlabayo iboshelwe intambo noma ebhodini. Fan garter kuhlanganisa odla ka isikhonkwane ne izinhlangothi ezimbili ehlathini ngamunye, lapho imicu uthayi.

Izihlahla - ingenye izinyathelo ezibalulekile kakhulu, njengoba kuthinta ngqo inani sokuvuna. Le nqubo Kwenziwa kabili ngonyaka. Ngokokuqala ngqá - ngemva nje kokuphela ebusika. Lokhu kususa yonke amahlumela ngokweqile, futhi othela izithelo saba efihlekile yokuqala. I izihlahla sesibili Kwenziwa emva fruiting. Shrub sithenwe ukuba 30-40 cm, asuse amagatsha non eziveza amahlumela.

raspberry remontant

Kanyenti balimi uzibuze: "Okusajingijolo Hussar - remontant noma cha?" Ukuze siqale ukuqondisisa ukuthi kuyini. Ngokungafani raspberry evamile, okuyinto has a oneminyaka emibili phezulu ingxenye umjikelezo ukuthuthukiswa, remontant - uhlobo yonyaka. Lokho, ngenkathi eyodwa likhula futhi uyakwazi ukuvuna wamanje ngonyaka amahlumela. Okusajingijolo Gusar kuyinto remontant okusajingijolo izinhlobo. isithunzi sakhe ngale ndlela.

Okokuqala, Simila ngaphandle kokusebenzisa amakhemikhali, ngoba linamandla ezifweni kanye izinambuzane. Ngenxa yalokho, isivuno etholwe okuhlanzekile ubuncane zabasebenzi kanye impahla izindleko.

Okwesibili, isikhathi berry ukukha sandisiwe izinyanga ezimbili, kuze Okthoba.

Okwesithathu, ezehlukile hardiness ebusika, kusukela engxenyeni engenhla ehlathini inqanyulwa ngemva kokuvuna, futhi ohlelweni impande umelana kalula frost emhlabathini.

Ekugcineni, isivuno ephakeme kunezinhlobo ezivamile raspberries. Nokho, izimfuneko umswakama, ukukhanya, amandla ukwanda.

Amanye akhula eliphezulu ukuhoxa

Ngaphandle okusajingijolo izinhlobo Hussar, kunezinye, abekho ngaphansi ukuhoxa izinhlobo, vyvydennye muva. Okunhlobonhlobo libhekisela Masha besshipnoy raspberry, isivuno kufika ku 5-6 khilogremu komunye ehlathini. Amajikijolo zinkulu, ezinoshukela, yokuvuthwa zakuqala. Enye grade entsha - Biryusinka. Nge ehlathini ungakwazi ukuqoqa kufika ku 10 amakhilogramu amajikijolo yokuvuthwa maphakathi. Bobabili izinhlobo hardiness okusezingeni eliphezulu. giant eMoscow Ubuye umkhiqizo omuhle, nasekukholweni okungazenzisiyo amajikijolo enkulukazi, 25 amagremu ngamunye. Phakathi raspberry ophuzi elikhiqizayo kakhulu ezihlukahlukene entsha - Yellow Giant. Ezithela ku-10 killogrammov ehlathini, sesitshalo linamandla ezifweni kanye izinambuzane.

raspberry Black abe ukusebenza ezinhle Cumberland (kufika ku-6 kg ehlathini ngamunye) kanye tern.

Ekuphetheni

Ngakho kuxoxwa, waba isihloko ngokuningiliziwe raspberry Gusar, ukubuyekezwa izingxabano ngokuvamile ezingasizi umbala edidayo. Lokhu kungenxa yezici ezimbalwa. Endaweni yokuqala ukubaluleka okukhulu kumiswa amajikijolo has palatability zenhlabathi, ukushuba kusaladi kanye zone zezulu. Nge isingeniso esifike potassium umquba, ukukhanya kuhle, luningi ngenkasa raspberry kuba ezihlwabusayo, amnandi, elimnandi. Esikhathini isimo reverse zingase ome amajikijolo, sikhule engajulile.

Isivuno naso advantageously incike ukulima. "Kungakanani ukufakwa kwezimayini - bese kakhulu!" - lena isimiso okufanele ziqondise ukutshala yezolimo.