Noodle okuzenzela, ukupheka

Muva nje, abesifazane ababukele izibalo zabo, sithuthukise nokhishwe ohlwini imikhiqizo esetshenziswa okunama-noodle, pasta kanye neminye imikhiqizo ufulawa. Namuhla siyazi ukuthi noodle ezenziwe ngofulawa durum ukolo, ungawoni sibalo.

emashalofini umane ugajwe pasta ezinhlobo ezahlukene futhi izinga. Kodwa wonke umuntu efuna ukwelapha ngokwabo nabathandwayo noodle yabo okuzenzela. noodle okuzenzela, ukupheka ekhaya okuyinto ethatha isikhathi eside, ngempela nabendlu yenu, + ngakho ungacela usizo.

Indlela Yokuthola noodle okuzenzela

Ukuze uthole noodle ezinhle ezenziwe ekhaya, ukulungiswa kufanele siqale ukulungiselela izithako: - 0.4 kg muki- 8 Iqanda zheltkov- 50 amagremu sol. amafutha-usawoti vkusu- 1 isipuni amanzi.

noodle okuzenzela, ukupheka

Ebhodweni elikhulu noma phezu kwetafula, uthele ezine amagremu kafulawa indunduma futhi wenze mbobo it noma ukucindezeleka ezincane. Khona-ke, ngo-ipuleti ehlukile, uhlanganise izikhupha eziyisishiyagalombili ngosawoti, engeza spoon ngamanzi abandayo kanye amafutha zemifino. Hlanganisa kuze ukungaguquguquki bushelelezi. Umgodi noma ikhefu uthele isikhuphasha mass etholwe, ngobumnene azihlanganise ufulawa. Lapho inhlama iqala ukuba babe obukhulu, ungakwazi uxove ngesandla ke. Ngemva ukuxuba, inhlama kufanele kube yayiqinile futhi plastic, ngoba kuthinta iqophelo noodle zakho ezenziwe ekhaya kamuva. Yingakho, cela usizo lowo omthandayo. isandla Male ukuze ubhekane ngokuphumelelayo nalesi yokuhlola ongcono kunawe. I nesisindo esikhudlwana njengoba linjalo, njengeliyiZwi izinga kangcono uthola noodle, yebo, ngaphansi kubaphathi bakho bakwazi futhi ebucayi.

Ukuze lula inqubo kokuxova inhlama, ungasebenzisa iziqondiso ezilandelayo: ngaphambi kokuqala ukuthi unikezele inhlama, shiya ku imizuzu eyishumi, amboze ithawula noma isidlo. Kufanele kube ukuma kancane. Khona-ke aphinde aqale ukusebenza. Ukuze uqale, ufafaze ufulawa phezu kwetafula, kuyasiza ukwenza inhlama roll ngokukhululekile etafuleni futhi anamathele. Qhubekisa ngokuthwebula kweqa. Kancane kancane, njengoba isidingo uthele ufulawa phezu kwetafula bese iphini elendlalekile, futhi ukuze ugweme pin rolling lajwayeleka. Kungcono ukuthi ngesikhathi kweqa uvula inhlama, ngakho-ke kuyoba induku kancane izandla etafuleni. I izacile nawe unroll ke, ngcono. Ukuze wenze lokhu, futhi, kuyodingeka ukucela usizo yomuntu. Inketho engcono - uma inhlama has a ukushuba mayelana eyodwa milimitha.

Uma kahle Roll phandle inhlama, kumelwe futhi nilishiye libe imizuzu eyishumi omiswe. Ngalesi sikhathi, ungakwazi uthintane nomndeni wakho mayelana nalokho ukupheka noodle: esifushane noma eside. Dlala muhle isobho eside ngokuphelele efanelekayo njengendlela dish side. Ukuze uthole noodle ezenziwe ekhaya mincanyana, ukulungiselela kufanele kuqale inhlama ugingqe imivimbo kwelinye - amabili ngamasentimitha. Strip okuholela phinda Yiqiniso, ungakhohlwa ufafaze ufulawa. Futhi manje uqhubekele nomzimba omncane ummese ukusika noodle obuphelele oyifunayo. Zama ukusika ngakho ukuthi uyabuthola njengoba nomzimba omncane ngangokunokwenzeka. Ngo inqubo cutting ungakhohlwa mayelana shaking futhi kweqa phezu noodle, ngaphandle kwalokho ungathatha ingozi yokuthola omunye yinhlama agglutinate. i samuntu okunjalo kufanelekile ukusika ubude elincane umkhiqizo.

Uma ukhetha i-noodle eside ke ufafaze ufulawa bese Roll inhlama ikhishwa ngesimo imiqulu, ngaleso sikhathi sibe yimichilo mncane futhi baphonsa Noodle emhlabeni. Ngakho usuqede cishe zonke nokulungiselela. Manje kudingeka. Sisule umkhiqizo ukupheka abo. Khona-ke pan, wafafaza ngoku ufulawa chitha ungqimba yayo mncane. Shiya ukuqedela omiswe angaba amashumi amathathu - amane imizuzu. Ukuze uthole kwasemini egcwele isidlo sasemini noma esakusihlwa, ungazama iresiphi okuzenzela noodle nge inkukhu. Inhlanhla ukulungiselela futhi ujabulele ukudla kwakho!