Ukudla kanye iziphuzoZokupheka

Inyama multivarka: lula futhi okumnandi

Ngokuqinisekile uke ukwazisa izinzuzo Multivarki phezu bendabuko ukupheka amabhodwe namapani. Izidlo walungisa ngale "smart" esitsheni, eyakho isigaba yokudla ukudla okunempilo, njengoba agcinwayo zonke ewusizo kakhulu, futhi okuqukethwe amafutha incane. inyama zokudla kanye amnandi ikakhulukazi etholwe multivarka. Ngesikhathi esifanayo, ungakwazi ukupheka ke eceleni noma ukucisha ne nemifino, okusanhlamvu - eziningi zokupheka, futhi isikhathi nomzamo kuzothatha impela kancane.

Ukupheka inyama e multivarka, ukubeka okwanele izitsha isitsha uzilungiselele ukudla, engeza nje kancane bese ukhetha imenyu oyifunayo.

Izibonelo ukulungiswa inyama izitsha ngokusebenzisa izindlela eziyisisekelo

"Isobho / ngesitimu." Lets uthole abilisiwe inyama, inyama umhluzi noma isobho. Kodwa Inzuzo enkulu yalo Imodi - ikhono ukupheka ngaphandle kokuphazanyiswa jelly wentokozo. Beka endishini inyama yenkomo noma yengulube, inyama yengulube imilenze, engeza izaqathe, u-anyanisi futhi sigcwale amanzi ukuze uphawu phezulu. Vula "isobho / ngesitimu" Imodi, ukususa nomsindo ngemva kwemizuzu engu-30 bese ushiye amahora angu-3. Uma i-alamu ikhala, banezela izinongo ngisho ihora elilodwa Ukushintsha imodi. Ngemva inyama iphekwe, isuse, uthathe izingcezu ezincane, wafaka isikhunta futhi ugcwalise umhluzi.

"Baking". Le modi kufanelekile ukulungiswa casseroles ehlukahlukene Uphudingi kanye ukuthosa. Kufanele kuqashelwe ukuthi inyama evamile okuthosiwe nokudla crispy hhayi multivarka ukusebenza. Kuzoba inyama kancane toasty nge flavour obucayi - okunye okukhulu kulabo abangakwazi udle ethosiwe. Uma umuntu uthanda inyama ezinhle okugazingiwe, ungasebenzisa okulandelayo Multivarki ukuthosa epanini - kuzoba nge brown crispy segolide ngaphandle kanye namanzi ngaphakathi.

Kulula futhi sisheshe ukupheka ingulube nezitini nge ushizi. Sika 600 g yengulube umucu tincetu obukhulu 1.5 cm ke Steak ngamunye emapheshana 2-3 cm. Hashaza bese boma them on each nisike eziningana transversely, wafaka garlic ipuleti mncane. Put izingcezu okulungiselelwe esitsheni, ufafaze usawoti, pepper. utamatisi ezimbili ezinkulu uthathe tincetu nendawo inyama, fafaza phezulu ushizi vukuza (100 g). Pheka "Baking" modi amaminithi 50. Hlobisa Khonza fresh noma imifino steamed.

"Eqeda". kuvame kakhulu ukuba kusetshenziswe ukupheka inyama, iyisitshulu ngo multivarka. iresiphi lilula ukuthi bazakuza emizi Ukugunda ngimatasa futhi azinaso isineke, amalungu omndeni elambile - yenkomo kanye izaqathi. I yenkomo uginindela ukugeza, uthathe yizicucu amancane, onion - cubes ezincane, izaqathe deda on a grater. Esikhathini isitsha abeke inyama, ufafaze izinongo, phezulu Beka izaqathe kanye anyanisi, bese ukuphela imizuzu 50.

Ngokuvamile, inyama lokuqala ethosiwe e "Baking" Imodi uthuthukise ukunambitheka kanye ukususa fat ngokweqile, bese ufaka imifino, okusanhlamvu, futhi zihlanganisa "eqeda". Ngokwesibonelo, kusukela ngo-ukulungiselela inyama multivarka nge imifino. Uma i-pre-marinate inyama amahora ambalwa, bese uvule isidlo kuyiphi ezindlebeni ngeke udonse ubani. Ukuze marinade, uhlanganise yogurt (ngaphandle izithelo ukugcwaliswa) nge isoso okubabayo uthele la Carte izingcezu inyama futhi ushiye 2 amahora endaweni epholile. Khona-ke shift inyama gazinga e multivarku ukuba "baking" imizuzu 20-25. Carrot deda on a grater, usike anyanisi isigamu-izindandatho, pepper sweet emapheshana ezincane, engeza imifino inyama bese ukuphela imizuzu engu-15. Ngemva wengeze amazambane amaqhafuqhafu oqoshiwe futhi ukushintshela ku "eqeda" Imodi for isigamu sehora.

"Buckwheat." Ngaphandle iphalishi crumbly, kule modi ikuvumela ukupheka isidlo eqotho sengathi nokunye okufana nokolweni kanye inyama e multivarka. On ezimbili ingilazi nokunye okufana nokolweni ukuthatha 4 izinkomishi zamanzi (noma isitokwe), 250-300 g inyama isilinganiso onion, izaqathe. Inyama uthathe tincetu kanye gazinga in the "Bhaka" cishe imizuzu engu-15-20, bese ufaka u-anyanisi Diced futhi izaqathe ogayiwe, uhlanganise konke ndawonye bese upheka inyama imizuzu engu-15. Khona-ke ufafaze e nokunye okufana nokolweni wageza, uthele amanzi, engeza usawoti, engeza pepper kanye ujike "Buckwheat" Imodi. Kwehora konke usulungile. Uma nokunye okufana nokolweni uthele amanzi ashisayo abilisiwe, isikhathi sokupheka sehliselwe imizuzu 45.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 zu.atomiyme.com. Theme powered by WordPress.