Inyama Amashokoledi: zokupheka ngezithombe. Ukwenza inyama izitsha

Ayikho inhlangano kuqedile ngaphandle inyama slicing. Yiqiniso, nezitolo ezinkulu eziningi ithengiswe imikhiqizo siphelile ukuze bakwazi inyama ebandayo ukudweba. Kodwa ungakwazi ngokwakho wenze konke ukuze bathole omuhle wobuciko Culinary kweqiniso. Ake sibheke ezimbalwa ongakhetha ezithakazelisayo.

Yini imikhiqizo zisetshenziselwa ukusikeka abandayo?

Ukuze inyama ebandayo ukulungiselela, ungathatha noma iyiphi imikhiqizo inyama. Kungaba ham Baked, ne-salmon esethinini, namasoseji, futhi ubhekeni. Ngaphezu kwalokho, ungasebenzisa inyama ababezenzele yona. zokupheka eziningana sethula kulesi sihloko. Ngokuvamile, ayikho imithetho kanye imikhawulo. Ncika ukunambitheka yakho siqu.

Kanjani ukuhlela inyama assorted?

Uma ufuna ziyahlukahluka etafuleni iholide, ngeke akwenze ngaphandle inyama. Kodwa into - khumbula ukuthi okuningi kuncike supply. Uma nje narezhete isoseji elifanayo futhi salmon, lokhu akuyona yasekuqaleni. Odinga ukuhlela ukuze yayibukeka njengesikhonyane wobuciko Culinary.

Ukuze inyama ukusikeka Kwatholakala amahle, kuhle ukusizakala ulethisi, ikhukhamba tincetu, cherry utamatisi, iminqumo, iminqumo black, parsley abacaphuni. Thatha konke ngakwesokunene futhi, njengoba besho, iphupho. Sinikeza ezinye izibonelo zendlela ungakwazi inyama ebandayo isicelo. Design (izithombe lisetshenziswe kulesi sihloko khombisa ezihlukahlukene ongakhetha) kufanele kube egqamile futhi yasekuqaleni.

Tricks Trade

inyama Amashokoledi bukeka amahle uma lisikiwe salmon roll ngesimo amashubhu noma imiqulu. Ngaphezu kwalokho, lezi ezimvilophini, ungagcwalisa nge unama bese wengeza imifino, uthola isidlo nokwanelisayo. Phakathi isidlo ukukhonza zingabekwa usoso, isoso, lwesinaphi. imihlobiso Bright etholwe kusuka imbewu emhlophe. A onion eluhlaza ungenza oyinyoka emazombezombe.

inyama Amashokoledi, ngalokho, kanye izithelo kungenziwa ehlotshiswe izimbali bukhoma. Lolu chungechunge uyobheka samaholide kakhulu futhi ezingavamile.

Ngisho isoseji abavamile kakhulu, i-arugula ehlotshiswe amagatsha amaningana, kubukeka kukuhle futhi ekhangayo, akuyona okubi kakhulu ukwedlula e yokudlela. Ngakho unganqikazi uzizamele amakghonwabo Culinary.

ukubukeka Excellent uye ukusika ehlotshisiwe amahlamvu Chinese iklabishi, kukuruzka okusemathinini, uphizi. It ihlangana kahle amagilebhisi, lemon kiwi.

Ezindaweni zokudla ezibizayo ukunikeza intuthuko izitsha ne ukusika ipuleti efafazwe izinongo.

inyama rose

Abantu ngokuvamile ukuhlobisa sezibiliboco inyama rose. Nokho, noma isoseji ke, njengoba besho, konke kuncike nokuzimisela umthamo. Kunoma ikuphi, kuvela kahle kakhulu.

Iziyalezo ukulungiswa decor:

1. Thinly lisikiwe isoseji noma inyama.
2. Omunye ucezu Roll up umqulu uwasonge - lokhu kuzoba phakathi kwethu, rosettes.
3. Pierce phansi asikiweko imbali engu- noma skewers, amacembe azigcwelanga.
4. Ukugoqa phakathi amaqatha inyama kumbuthano, ukudala ukuma ofiselekayo imbali.
5. Ingxenye engezansi anqunywe rose, ngakho angakwazi ukuhlala esitebeleni ngoqwembe bawa.
6. Beka imbali endaweni efanele on ipuleti ukudalula amacembe awo.

Ungakwazi ukwakha ngaphezulu yasekuqaleni futhi wavuka, ngoba lona Yenziwe phakathi ezihlukahlukene inyama kanye amacembe - kusuka kwenye, noma ukuhlanganisa isoseji nge Sturgeon. Floret get ezinemibala. Hlobisa inyama ebandayo (zithombe kuboniswe esihlokweni) rose nge - ke yisisombululo omuhle kakhulu, akudingi mzamo okuningi, kodwa umphumela ziyoyidlula wonke amathemba.

inyama Amashokoledi ngezandla

Meats ingalungiswa for etafuleni iholide , futhi ngezandla zakhe. Ukuze wenze lokhu, udinga ukuthenga isitoko imikhiqizo efana:

1. Ingulube (entanyeni yengulube) - 2 kg.
2. Inyama yenkonyana - 0.5 kg.
3. Inkukhu umucu - 0.4 kg.
4. Zifakwe emanzini anosawoti Chili - uma bebona kunesidingo yakho.
5. Cranberry - isigamu inkomishi.
6. Walnut - yesithathu lesi sitsha.
7. oregano omisiwe - 1 tsp ..
8. Emnyama - 1 tsp ..
9. Salt - ukunambitha.
10. iwayini elomile elibomvu - 0.5 inkomishi.
11. Amafutha omnqumo - 0.5 izinkomishi.
12. Bundle of parsley.

Isethi zamakha ungashintshwa esilindele yakho.

Indlela apheke cassoulet? Indlela ulula. Thatha inyama yengulube kanye iphume emanzini, bese usula ngayo ithawula. Okulandelayo sizobe usike entanyeni yengulube tincetu (tincetu) nhlangothi zombili, yanjalo, hhayi dorezaya phama. Khishiwe uhlobo amazombe.

Inkukhu nge inyama yenkonyana nginqume amapuleti (isentimitha obukhulu). Isibalo sawo kufanele kulingane inani ukusikeka yengulube.

Endishini uthele oregano, emnyama, ikhumini, pre-wagcoba kubo esigqulweni. Khona-ke, namakha ingxube owetha iwayini, uviniga namafutha. Engeza usawoti lapho, futhi wonke uhlanganise kahle. I kwaphumela marinade fluff entanyeni ingulube, yenkomo kanye inkukhu nge cwilisa. imifino Chop. Nuts, garlic kanye obabayo futhi oqoshiwe.

Thatha plate amabili amancane. Engxenyeni yokuqala ukubeka yonke ingxube nati, amakhambi kanye pepper. Owesibili - lonke emuva bese wengeza cranberry ngaphezulu.

Manje kudingeka izinto yengulube. Omunye slot uyobeka ukugxusha amapuleti kuqala futhi ucezu inyama yenkonyana, kanti kwesinye - inhlanganisela cranberry kanye inkukhu. Ngakho, esikhundleni salokho, nafarshiruem lonke entanyeni yengulube. Intambo kungenziwa abethela inyama. Uma uneminye marinade esele futhi ukugxusha, ungakwazi smear intamo yabo yengulube phezulu.

Manje sibeka inyama yethu emkhonweni wokubhaka. Thina ukwenza izimbobo ambalwa nge lokuvungula, ukuze umusi ongaphunyuka kuso. Beka isitsha kuhhavini osuke usushisa kakade. Bhaka amahora amabili.

Ngemva kwesikhathi sithola okunezinhlobonhlobo yethu, simnika ithuba kuphole, susa emkhonweni. Umkhiqizo kufanele abe lonke. Khona-ke silibeka ngaphansi kwejoka amahora ayishumi endaweni epholile.

Lokho kwenziwa, ukusikeka zethu abandayo. Izithombe ethulwa ekhasini ukubonisa ezinye izinketho umhlobiso lokhu dish. Noma yimuphi umnikazi ziyahlukahluka iresiphi ngokuletha into siqu sami. Njengoba sekushiwo, it is hhayi kwenqatshelwe iphupho. Ikakhulukazi ne-decor!

Nokho, siya emuva kokudla kwethu. It is wakhonza etafuleni ngewayini.

loin okuzenzela

Sifuna ukunikeza enye iresiphi of inyama okumnandi, namanzi futhi esihlwabusayo. Kuyoba nquma kulolo ketshezi in umhluzi we anyanisi ikhasi.

Ngokuba ukulungiswa udinga ukuthatha nesinqumela enezingxenye ezinhle inyama. Ungakwazi Ngokuqinisekile ukusebenzisa futhi kakhulu brisket.

Ekuqaleni, ukulungiselela brine i epanini koqweqwe lwawo.

Per ilitha lamanzi azithathe:

1.Sol - 0.5 izinkomishi.

2 u-anyanisi ikhasi.

3. Garlic - a clove ambalwa.

4. Izinongo ngokusho ukunambitheka yakho.

I brine uyobeka amafutha zethu kangangokuba zifakwa ngokuphelele in the ketshezi. Konke lokhu kumele agqoke isitofu thumba imizuzu eyishumi. Khona-ke ukususa pan ekushiseni. Ake umhluzi ne ubhekeni epholile futhi obengama nolunye usuku. Khona-ke brisket kufanele sifinyelele, ezigcotshwe nge garlic othulini, uthele izinongo. Konke lokhu ukugoqa in ucwecwe bese efakwa efrijini ngelinye ilanga, bese bayeke efrijini. Uma podmerznet umkhiqizo, ingasetshenziswa.

Eliphekiwe ngale ndlela webele uba nombala omuhle kakhulu, sengathi ngabhema. Ingase futhi lisetshenziswe ukusika inyama. Amashokoledi, ukuklanywa okuyinto esikufundayo, kuyoba ngokucace nakakhulu futhi engavamile. Lokhu izodlala ezandleni ngesikhathi umklamo izitsha ngokudla.

Assorted sea Kale

Kube nezindlela eziningi kangaka yini ukuhlela futhi inyama ebandayo ukukhonza kukhona. Ungadliwa ngezithombe ukukhombisa okusuka kanye yinkimbinkimbi izitsha. Futhi-ke, ukusiza Wabasaqalayo hostesses siqonde ubuqili nokuhlakanipha ukupheka kanye ubuciko Khonza awukudla.

Inyama kungenziwa kuhlangene imikhiqizo ehlukene. Ngisho ne izimila zasolwandle. Ukuze silungiselele lokhu iresiphi, kudingeka sithathe suite elandelayo imikhiqizo:

1. Yenkomo - 0.3 kg.
2. Ingulube - 150 g
3. Inkukhu webele - 150 g
4. Izaqathi - 1 pc.
5. Seaweed - 100 g
6. inkukhu amaqanda - 6 PC.
7. Ubisi - 50 ml.
8. amafutha yemifino - 2 tbsp.
9. Salt, fennel, emnyama, phansi.

Ngakho, sikulungisele elikhanyayo meatloaf nge izimila zasolwandle. Ukuze wenze lokhu, iphume ingulube kanye yenkomo, bese usula ke. Yenkomo uthathe yizicucu ezimbili. Ake wenze wakhe cross-izigaba. Thina buyasibekela lesikwa futhi kahle sizivikele ngokwenza izingqimba mncane. Hlikihla ngosawoti kanye pepper. Omunye ucezu yenkomo kuze ubeke eceleni.

Amaqanda kudingeka Shake up ngosawoti kanye ubisi uthele pan bese ukuphela imizuzu emihlanu. Yibe usuvumela ingxube kuphole.

izingqimba Landelayo embondelene yengulube kumiswa ke yenkomo ke Pancake kwamaqanda ulwandle Kale. Kakhulu ngokucophelela siphendukela bonke umqulu scrapie uhlomo ukuze akazange nihlukane.

Manje benza into efanayo ne inkukhu. Ekuqaleni Otobaya ke, bese ufaka usawoti kanye pepper. Shall ugqule izikhupha kuze emhlophe. Engeza dill. Izaqathi kumelwe kuqala ubilise futhi ehlanzekile nquma fake.

Ucezu asele yenkomo babeka inkukhu, futhi phezu yonke ingxube peremazhem isikhuphasha wafaka izaqathi. Asivule umqulu wesibili futhi libuye nganamathisela. Ngaphezu kwalokho, lokhu ubuhle kufanele uzilungiselele kwi okugeza umusi cishe imizuzu engu-50. Inyama kufanele kube soft.

Ngaphambi sikhonza, roll kumele fake usike futhi ukuhlobisa imifino kanye namakhambi. Lapha sayithola enye inyama ebandayo. Ukwakheka ukusikeka zingase zishintshe kakhulu. Ngezinye izikhathi kungenzeka ukuhlanganisa imikhiqizo ezibonakala incongruous. Futhi umphumela, kufanele kuphawulwe, uyajabula.

Inhlanganisela imikhiqizo

Ekulungiseleleni iholide, cabanga kusengaphambili ukuthi yini ofuna ukubona ukusikeka yakho abandayo. Design (izithombe kuzokusiza uzulazule) kuzothatha isikhathi esithile, kodwa isidlo sakho ngeke ukuhlobisa itafula. Futhi ungakhohlwa mayelana nokwenzeka imikhiqizo inhlanganisela. ubuhle kakhulu nge inyama noshizi slicing. Ungasebenzisa eziningana zezinto eziphilayo yakhe. Ngamunye wabo inqanyulwa ehlukile (tincetu, tincetu, cubes). Bese ushizi ngesibindi ukuhlobisa indalo yakho. Ngaphezu kwalokho, ungenza ukwakheka, kushintshana zamatshe inyama noshizi. Lapha ungakwazi dream up.

Futhi abathandwa abaningi kukho - inyama eyosiwe. Nalapha futhi, yilapho nokudakwa fancy. Owathi ukuthi inyama ebandayo - kungcono salmon kuphela, ayi nezinye yokuzilimaza? Lutho neze! okukhona Baked phezu hlupha ayibukeki ukudla kancane mnandi futhi wamukelekile kunoma yiliphi itafula.

esikhundleni isiphetho sendaba

Thatha inothi izibonelo yasekuqaleni futhi enhle design ukusikeka, sihlanganise ongakhetha bethu imibono yabo - futhi uthola iholide isidlo esiyingqayizivele. Ujabulele ukudla kwakho!