Inkukhu nge Eggplant e multivarka: zokupheka

Inkukhu nge Eggplant ukulungiselela lula. Le nhlanganisela imikhiqizo ingasetshenziswa main izitsha kanye salads, futhi zonke izinhlobo Ungadla. Kulesi sihloko sizobe ukwethula ezinye izindlela, ukuze uzokwazi ukwenza kwasemini okumnandi ngempela noma dinner.

Ukwenza inkukhu acute nge isitshalo seqanda-Korean

Indlela ukupheka isitshalo seqanda nge inkukhu? Ungadliwa izifundo yesibili kungafaka ukusetshenziswa imikhiqizo ehlukene ngokuphelele. Ukuze ukuqaliswa indlela samanje ukulungiselela sizodinga:

• chilled inkukhu nezibopho - 400 g;
• isitshalo seqanda fresh usayizi encane - 400 g;
• elikhulu onion emhlophe - 1 pc.
• ginger fresh --10 g;
• izinhlamvu ze-sesame - 2 nezinkezo ezinkulu;
• chives nesweli - 3 PC.
• iwayini uviniga - 2 nezinkezo ezinkulu;
• usoso wesoya - nezinkezo enkulu mayelana 4;
• ushukela - 1 spoon ezinkulu;
• amazambane isitashi - isipuni;
• anyanisi oluhlaza - ugodo elincane;
• amafutha yemifino, usawoti - ukuze uvumelane.

Inqubo ekulungiseleleni ukudla multivarka

Inkukhu nge isitshalo seqanda - kungcono ukudla okukhulu wonke umndeni. Kodwa ngaphambi ukupheka it, kufanele siyakazwe nezibopho kahle chilled, ome futhi uthathe yizicucu amancane.

Ngenxa yalokho, inyama lenzelwa Multivarki isitsha gazinga imodi batch ekuzimiseleni eligcwele. I mkhiqizo sekugxilwa endishini ezijulile, amboze ngesivalo futhi ushiye nganxanye.

Ngo ngesitjeni sinye eceleni Fry anyanisi oqoshiwe futhi bayisabalalise inkukhu.

Ngokuphelele wageza obsushivayut isitshalo seqanda bese uthathe izingcezu ezincane. Ukuze nabo baya ebuhlungu, imifino usawoti bese ushiye eceleni imizuzu engu-20. Babe wageza futhi basakaze multivarku ethosiwe kuze ecolekile. Ngaphezu kwalokho wanezela nalokhu garlic yashizi ne-ginger, zishukunyiswe futhi uthando iqeda e imodi afanele imizuzu 2.

Ngemva inkukhu ibhalwe nge aubergines, kokubili izithako kuhlanganiswe esitsheni Multivarki ungeze izinhlamvu ze-sesame, ezihlangene okuphekiwe cishe umzuzu. Khona-ke bathulula iwayini uviniga, usoso wesoya uthele izinongo, isitashi kanye noshukela.

Imikhiqizo sikadali mayelana 3 imizuzu futhi enongiwe oqoshiwe anyanisi oluhlaza.

Inkukhu isitshalo seqanda (multivarka ukuze ulungiselele kube lula kakhulu) sidla etafuleni endaweni efudumele noma ezibandayo, kanye ucezu lwesinkwa emhlophe.

Ukupheka isidlo esimnandi main nge amakhowe

Isitshalo seqanda nge inkukhu kanye amakhowe uzilungiselele kumaminithi. Ukuze wenze esidlweni esinjalo bebodwa, sidinga:

• inkukhu webele - 1 pc.
• amakhowe Fresh - mayelana 150 g;
• isitshalo seqanda naphakathi fresh - 2 PC.
• isoso abukhali - 1 spoon ezinkulu;
• izinongo kanye seasonings zihlukile - zisebenzisa ukunambitha;
• amafutha yemifino - ngokuzikhethela.

indlela kulungiselelwa

Isitshalo seqanda nge inkukhu kanye amakhowe kungenziwa kuphekwe multivarka, futhi phezu kwesitofu. amakhowe Fresh uthathe tincetu mncane futhi ama-eggplant naphakathi - cubes ezincane. Bobabili isithako ukusabalala endishini ezijulile noma Multivarki epanini ethosiwe kanye amafutha yemifino kuze brown golden.

Ngo ngesitjeni sinye wengeze inkukhu nengulube. Kanye nezinye izithako, ukulungele ukuqedela umsungulo ke usawoti, pepper kanye ukusakaza isoso oyingozi. Govuza yezingxenye, zithulula amanzi kancane futhi sikadali ikota yehora.

Khonza isitshalo seqanda nge inkukhu (zokupheka izitsha ethulwa kule iphepha) efiselekayo ngokushesha etafuleni ngemva ukulungiselela kanye nocezu lwesinkwa.

Indlela ukupheka Gratin Aubergine e multivarka?

Mayelana nendlela ukupheka inkukhu sikadali nge isitshalo seqanda e multivarka, saxoxa kancane ephakeme. Manje ngifuna ngikuxoxele kanjani ukwenza casseroles okumnandi futhi eqotho kule divayisi emangalisayo.

Ukuqalisa leresiphi uzodinga:

• inkukhu webele - 1 pc. (400 g);
• isitshalo seqanda naphakathi fresh - 2 PC.
• utamatisi fresh - 2 PC.
• amazambane ingenkulu kakhulu - 3 PC.
• isibani esikhulu - ikhanda;
• izinongo kanye condiments - ukunambitha;
• amafutha sunflower - 30 ml;
• amafutha imayonnaise omnqumo - 90 g;
• ushizi izinhlobo - hhayi ngaphansi kuka 100 g

Ilungiselela izingxenye ukudla yesibili

Casserole nge isitshalo seqanda kanye inkukhu eliphekwe multivarka kuqhathaniswa ngokushesha. Kodwa ngaphambi kokuyibuyisela lapho, zonke izingxenye kufanele uzilungiselele kusenesikhathi. Inkukhu amabele bahlanza, bahlanza of amathambo uhlakaze cubes phakathi naphakathi. Hashaza isitshalo seqanda, uthathe imibuthano futhi igcinwe amanzi anosawoti for isigamu sehora. Ngokuqondene amazambane, utamatisi fresh no-anyanisi, nazo ukugeza oqoshiwe zibe tincetu.

Ngo ipuleti ahlukene wagcoba ushizi, usebenzisa grater naphakathi.

Indlela ukhiqize Casserole?

Isitshalo seqanda, inkukhu, amazambane, kanye nezinye izithako mahle elungiselela casseroles okumnandi futhi eqotho. Ngaphambi kokuqhubeka nokwelashwa kwayo ukushisa, kufanele kubunjwe isidlo yesibili kahle. Ukuze wenze lokhu, thatha isitsha Multivarki futhi ezigcotshwe nge amafutha sunflower. Khona-ke, endishini amazambane tincetu ezibekwe yanjalo, inkukhu kanye cubes isitshalo seqanda. Zonke izithako enongiwe izinongo kanye seasonings, kuhlanganise ithebula usawoti. Ngemva kwalokho, camera onion rings utamatisi fresh.

Ukuze isitshalo seqanda nemifino inkukhu uthole amnandi kakhulu futhi esimnandi, babesuke ezigcotshwe ngokucophelela nge imayonnaise amafutha (imayonnaise, ungavele amboze anezikhala).

Bhaka isidlo esimnandi

Uma inkukhu nge isitshalo seqanda nezinye izithako kuyoba Usesimini Yegetsemani, bona zabe multivarku. Esikhathini "Baking" Casserole ukupheka cishe imizuzu engu-60. Ihora amabele inkukhu nemifino kumele kusetshenziswe ngangokunokwenzeka esithambile.

Ukuze Aubergine Casserole nge izinkukhu inyama namazambane sasimnandi kakhulu nokunomsoco, imizuzu eyisikhombisa ngaphambi ukuvala shaqa Multivarki ngempela ufafaze fake yashizi ushizi kanzima. Ngaphansi kwethonya ukuphathwa ukushisa ubisi umkhiqizo elicibilikile, okwenza ukudla mnandi kakhudlwana, amafutha nokwanelisayo.

Indlela ukwethula Casserole ukuba dinner umndeni?

Uma imifino okugazingiwe ngokugcwele okuphekwe, bona isuswa selehlile futhi kancane Multivarki. isidlo ke leyabantu izingxenye futhi zibekwe phezu plate. Ukuze etafuleni linikezwa kanye nocezu lwesinkwa, marinades okuzenzela, amakhambi imifino. Bon appétit!

Kufinyeta

Njengoba ubona, akukho nzima ekuphekeni Aubergine izitsha. Futhi babe kwasemini okumnandi ngempela nokunomsoco imifino okukhulunywa kumele kusetshenziswe ngangokunokwenzeka abasha fresh. Babuye Kunconywa ukuba cwilisa emanzini usawoti. Lokhu kuyadingeka ukuze isitshalo seqanda abalahlekelwe ukufutheka yabo esingokwemvelo baba esihlwabusayo kakhulu futhi ithenda.