Appetizer Universal isitshalo seqanda nge garlic

Recipe isitshalo seqanda nge garlic kukhona ezihlukahlukene. Kusukela ngekhulu XVI, futhi kwaba ke ukuthi yemifino wafika Europe kusukela e-Indiya, umcabango Culinary necebo izindlela ezihlukahlukene okwenza kube. Njengoba ukunambitheka lesi sithelo omkhaya Solanaceae inexpressive, ungakwazi bangaphezi ziyahlukahluka izithako ezahlukene ke ukuthi uzokubusa ezicashile umthunzi izitsha ukudla. "Ulimi Teschin", "Imam ajabulela", isitshalo seqanda ne garlic kanye nati noma ushizi kanye amakhowe - Pudding omusha ngamunye ejabulisa ngoba iphunga layo eliyingqayizivele emizweni vol. Futhi lezi Ungadla etafuleni lakho bayojabulela udumo ukuqhubeka.

A elula iresiphi isitshalo seqanda okuthosiwe nge garlic

Ake uqale nge iresiphi eyisisekelo - akukho frills, nje kancane blue, garlic, ufulawa namafutha zemifino. Ngokuyinhloko, udinga ukuqeda ukunambitheka ababayo izithelo. Kanjani? Vele usike imifino (emibuthanweni noma tincetu oblong) kanye inkathi ngosawoti. Ngemva ihora elilodwa okuholela khama umswakama kanye ukugeza ngamanzi abandayo. Khona-ke wagqoka umlilo pan (mhlawumbe nge phansi lukathayela) uthele amafutha yemifino, futhi uma calcined, ukusakaza izingcezu isitshalo seqanda, pre-run-in ufulawa. Fry nhlangothi zombili kuze Browning. Beka imifino okulungiselelwe ephepheni amathawula ukususa amafutha ngokweqile. Garlic Akazisoli - ukuthi unika iphunga isidlo. Ecindezela tincetu ngokusebenzisa cindezela noma fake nquma kanye okugazingiwe, futhi ekugcineni ukukuthinta tincetu isitshalo seqanda. Optionally, ungakwazi ukuhlobisa kancane iindulungu ezihlaza okwesibhakabhaka imayonnaise, ushizi yashizi cherry utamatisi.

Rolls isitshalo seqanda nge garlic tartar

Ngokusho lokhu iresiphi, izingcezu ezintathu sinenkie uthathe ipuleti longitudinal mayelana 5 mm obukhulu. Salt, nzima off, gazinga, njengoba kule iresiphi odlule. A lonke inhloko yagarliki nquma utamatisi ezimbili sibe yimichilo. Ngesinye ekupheleni ipuleti ukubeka isitshalo seqanda nocezu utamatisi, ingcosana garlic, coriander sprig (noma parsley nezinye enombala oluhlaza okotshani) ukugoqa imiqulu. Sabalalisa ngoqwembe wonke "ezimvilophini", ukuhlobisa igridi imayonnaise. Kukhona like ngendlela Georgian ukupheka isitshalo seqanda nge garlic. Nokho, lapho isetshenziswa esikhundleni utamatisi nut unamathisele, okuyinto okulungiselelwe kusukela ushizi kusetshenzwe, phansi walnuts (150 g), ezintathu wezipuni cream, ezintathu ugarliki kanye emnyama.

Isitshalo seqanda nge garlic, upelepele obomvu kanye cilantro ngesiHebheru

Ezintathu noma ezine izithelo naphakathi iqale uthathe washers ewugqinsi (mayelana 4-5 cm), bese - ku esigabeni longitudinal. Soaked gazinga. Senza refills. Ukuze wenze lokhu, obomvu bell pepper bahlanza kusuka imbewu, fake usike, shinkuem onion isigamu izindandatho, coriander kanye 5-6 clove sikagalikhi sechem. Isizini ngosawoti ingxube, yakhiwa 3 wezipuni amafutha omnqumo umpe lukalamula. Kulesi sinenkie refueling kufanele cwilisa amahora ambalwa ngaphambi kokuba ukusizwa ukuze etafuleni.

I ukugxusha kangcono isitshalo seqanda nge garlic

Kwabo kukhona abaningi kangaka. Kungaba njengoba ukugxusha ngokuba imiqulu kanye ukusabalala esenzelwe "seqanda sandwich."

• amakhowe okuthosiwe nokudla anyanisi, garlic, ukhilimu omuncu sauce noma ixutshwe imayonnaise;
• Uqothukile ne amaqanda ushizi nge garlic;
• inyama nengulube nge isilimo esidliwayo esinamagatsha anamanzi imifino kanye parsley.

ekugcineni

Omunye iresiphi ezithakazelisayo. Hlanganisa in a blender nesweli, utamatisi, amahlamvu basil kanye iminqumo pitted ucime ngekota yehora ne ukwengeza amafutha, inkathi usawoti kanye noshukela, Chili.