Ingabe imvubelo ye-thermophilic kakhulu? I-Myth of New Products Killer

Abantu besizukulwane esidala bakhumbula kahle ukuvela kwezindaba ezimbi ngokudla. Kungani bengasethusanga? Ushukela nosawoti - ukufa "okumhlophe". I-Butter iyingozi - bonke baya ku-margarine. Kodwa-ke, ngaleso sikhathi, "ama-agitics" afanelekile, ngoba ukudla kuncane.

Kodwa nanamuhla sivame ukuzwa into enjengale. Ngokwesibonelo, kungekudala kakhulu, imvubelo ye-thermophilic yahlazeka. Izindaba ezesabekayo ngabo zizwakala zizwakala futhi ziyakwazi ukujabulisa kakhulu abangane abangokomzwelo. Kukhona ama-athikili amaningi kule ndaba ku-intanethi, ngakho-ke kwakudingeka ngikhethe izintandokazi eziyisisekelo mayelana nale hlobo lemikhiqizo. Ngokusho kwabalobi abaningi, imvubelo ye-thermophilic yenza indawo enhle yokukhula kwamangqamuzana omdlavuza. Banda ngevolumu ngesigamu. Khulisa, ngokusho, njengemvubelo.

Ngesikhathi sokuvutshelwa, kutholakala utshwala, okuyinto umzimba unobuthi obuvela ngaphakathi. Imvelo enjalo ye-pathogenic imane nje isibusiso kuma-bacteria nama-microbes. Ukusetshenziswa kwesinkwa semvubelo esithengiwe kusongela sonke ngokunciphisa ukuzivikela, kanye nokusebenza ngokomzimba nangokwengqondo.

Uma ukholwa ukuthi kulotshiwe, abantu baseRussia sekuyisikhathi eside belahlekelwa noma behlehlise. Ngemuva kwalokho, sondliwa ngalokhu kuhlamba iminyaka engaphezu kwengu-12. Kuyesabisa ukucabanga lawa "aphile" ama-yeast angenakudliwayo ahamba emathunjini akho, ngazo zonke izindlela echitha microflora yayo. Iyiphi iphutha isekelwe?

Sekuyisikhathi eside isintu sisetshenziselwa ukubhaka nokuphuza i-hop-wort. Muva nje, phakathi nekhulu lama-20, ekukhiqizeni izimboni ubuchwepheshe buye kwasungulwa lapho imfucumfucu yemvubelo isetshenziselwa ifomu eligcizelelwe imvubelo. Kubonakala sengathi ibhizinisi lijwayele. Isinkwa esinjalo, esasetshenziswa imvubelo yebhaki, sesidla amashumi ambalwa eminyaka. Kodwa uma sikholwa abalobi bezinye izihloko, imvubelo ye-thermophilic yabekwa kithi kuphela ngo-1974. Ngobani nokuthi kwenzekeni, umlando awuthuli.

Kodwa ukuze kuqinisekiswe ukufaneleka kwabo, abalobi bezihloko babhekisela emithonjeni ethile, okuyinto (ngokusobala ngaphansi kwemfihlo enkulu) igcinwa kuLenin Library. Bathi, ngemva kokutholakala kwabo, izazi zezinto eziphilayo zaseRussia futhi zaqala uphenyo. Indaba eqhubekayo isivele iqala ngokubhekisela kuziphathimandla zesosayensi.

Ikakhulukazi indaba enembiliso ye-thermophilic izwakalisa kulezo zindawo lapho ubuchwepheshe bokulungiselela umthombo wezakhi zokulima kuphumela khona. Khumbula ukuthi i-penicillin iyisikhumba esitshalwe esikhwameni senkukhu esivundiwe (funda, isifo se-body rotted ), kodwa lokhu akumvimbeli ukuba abe yimithi. Kodwa-ke, lokhu kungukuthi umama wendlu ovamile unemfundo evulekile. Futhi sekuyisikhathi sokucela ukucaciswa kochwepheshe.

Noma iyiphi i-teknolojia yokukhiqiza ukudla iyazi kahle ukuthi ayikho "amabhaktheriya emvubelo" futhi ayikwazi, ngoba imvubelo iyisibungu.
Isazi sezinto eziphilayo saseRussia VA Nikolaev ngasekuqaleni kuka-1937 safakazela ukuthi isinkwa semvubelo kanye ne-hop kunezinhlobo ezithile ze-S. cerevisiae. Lapho ubhaka emkhatsini wesinkwa noma isinkwa, izinga lokushisa lifinyelela kuma-95 ° C. Ingxenyana encane kakhulu yama-microorganisms ihlala isebenza ngaphansi kwezimo ezinjalo.

Ngaphezu kwalokho, izinqubo zokuvutshelwa emzimbeni kubangele noma yiziphi imikhiqizo enamandla okwenziwa kwe-oxidation. Lena amazambane, ushukela, i-kefir, i-kvass, ama-apula, amagilebhisi, ama-plums. Vumelanisa, isabelo sesinkwa lapha asilungile.

Ngaphezu kwalokho, izazi zezinto eziphilayo zisitshela ukuthi imvubelo emathunjini omuntu isivele isikhona futhi ingabangeli ushintsho oluthile lwezifo.

Eqinisweni, "imvubelo ye-thermophilic" kanye nezibizo ezibizwa ngokuthi i-harms yaba yinto engaphezu nje kwegama le-pseudoscience, elenziwa ngabantu, okuncane okunengqondo ezincane ze-microbiology. Njenganoma yikuphi ukuzwa, le "zindaba ezinhle" zisakazeka ngaphezu kwe-intanethi, njengokungathi ngamaphiko, zigcwele ukucabanga okuningi nezibonelo ezivela ekuphileni.
Ubani okudinga konke lokhu? Uma usuhlupha labo abathola isinkwa sabo nge-caviar ngenxa yokuqukethwe kumasayithi wabo, kusekhona abakhiqizi. Ake siqaphele ukuthi noma ngubani umthengi angeke ahlukanise isinkwa esiye senezela "imvubelo ye-thermophilic" noma i-hop ferment, kusuka kwenye lapho engekho khona.

Ngiyethemba ukuthi abafundi sebevele baqonda ukuthi ngikuholela kuphi. Ngandlela-thile, izindikimba zokuhlola nazo zivame ukuba nesithakazelo enkambisweni yobuchwepheshe. Ngakho-ke, ekuguleni komthengi okwethulwa yizo zonke izinhlobo zezincwadi mayelana nezingozi zesinkwa esivamile, amanye ama-comrades azosithengisa ngempumelelo umkhiqizo ofanayo ngentengo efanayo, kodwa ngaphansi kwegama elihlukile.