Indlela ukubhaka izinhlanzi kuhhavini nge imifino?

Fish ngaphansi imifino kuhhavini ingenye izitsha okumnandi kakhulu futhi unempilo. Nale ndlela yokupheka azigcina zonke izakhi kanye flavour zemvelo. Izindlela ukubhaka izinhlanzi kuhhavini nge imifino, kunezindlela eziningi, singakwazi kuphela ukhethe owakho futhi ukupheka. Lezi izitsha musa basuse ku nenani amaprotheni kwanoma iyiphi inyama ezinhle noma inkukhu ithenda.

Umucu zezinhlanzi wabhaka nge imifino

Zama ngokuhlanganisa ne pepper fresh notamatisi. Thatha engamakhulu amagremu zezinhlanzi kwanoma yiluphi uhlobo (ngoba ukudla kufanelekile mackerel, mackerel, tuna noma ethinini), ezinye pepper amnandi, ezintathu wezipuni puree utamatisi, ezine wezipuni iyiphi amafutha yemifino, nenxenye wezipuni imvuthu ngoba breading, pepper kanye nosawoti. Ngokuphelele uxubha futhi igqamuka inhlanzi, pepper kanye nosawoti. Hlanza pepper, usike wabayisa emapheshana kanye gazinga ngoba walungisa isidumbu. Beka puree epanini bese ubuyela izinhlanzi, ufafaze lonke nge breadcrumbs oqoshiwe futhi kancane Ukukhemezela ngamafutha zemifino. Bhaka kuhovini kuze kwenziwe, kuthi ngemva kwalokho bakhonze amazambane ngokushesha okugazingiwe noma wabhaka njengendlela dish side.

Fish Creole

Ngenxa yalesi iresiphi kuyinto hake kangcono. Ukuze ubhake izinhlanzi kuhhavini nemifino e Creole, uzodinga iphawundi umucu, isipuni ibhotela, isigamu anyanisi, isigamu impande isilimo esidliwayo esinamagatsha anamanzi, inkomishi kwesigamu amakhowe, pepper amnandi green, omunye utamatisi okusemathinini, ezintathu iingobho zamanzi, ezintathu wezipuni okhamiwe wahlanganiswa utamatisi, spoonfuls ezimbili amakhambi fresh, umbhangqwana amazambane, pepper, usawoti, pepper, Chili. I-pan Beka oqoshiwe onion, isilimo esidliwayo esinamagatsha anamanzi, upelepele kanye amakhowe. Pheka cishe imizuzu emihlanu on ukushisa low. Dlulisela ku epanini noma epanini, engeza utamatisi Diced, amanzi, usoso, amakhambi nezinongo. Ubilise imizuzu engaba yishumi, bese efakwa esitsheni baking uthele sauce izinhlanzi uzothola. Thumela kuhhavini for isigamu sehora. Ngaphambi kokuthumela itafula, ukuhlobisa nge imifino njengendlela dish side, sebenzisa amazambane abilisiwe.

Catfish e Hungarian

Ukuze ubhake izinhlanzi kuhhavini nge imifino Hungarian, thatha eyikati polutorakilogrammovogo, inhloko onion, isigaxana sikagalikhi, usawoti, ikhumini paprika, amagremu angamakhulu amathathu amakhowe, ayisishiyagalombili amagremu ibhotela, omunye futhi amathisipuni nengxenye kafulawa, amagremu angamakhulu amane ukhilimu omuncu, kweqembu parsley, lard green bell pepper. Sika tincetu isidumbu, kugeze ngaphansi amanzi kanye nosawoti, wafaka kuso, ezinamafutha akahle egijima. Kusukela bulala ikhanda ukwenza umhluzi. Ngaphambi indlela ukubhaka izinhlanzi kuhhavini nge imifino, balungiselelwe ngokufanele. Thosa u-anyanisi oqoshiwe, amakhowe, ufafaze paprika yomiswa sikagalikhi nengulube, ecubuziwe nge nekhumini. Isizini imifino esincane izinhlanzi umhluzi ukhilimu omuncu exutshwe ufulawa. Sauce kwaphumela uthele izingcezu Catfish isidlo kanye Bhaka kuhhavini kuze kuphekwe. Ngaphambi sikhonza Hlobisa nge amasongo upelepele oluhlaza kanye fresh parsley oqoshiwe, Ukukhemezela ne nesinqumela encibilikisiwe futhi paprika. Original side dish ayokhonza njengamakhosi amadombolo noma amazambane abilisiwe, ibhotela ebona.