Indlela Fry iklabishi epanini isoseji?

gazinga Tasty iklabishi kuso kungaba ngezindlela ezihlukahlukene. Futhi uzinake ukuthi lokhu yemifino iphekwe esitofini igesi, ephelele inyama njengoba ukukhanya kodwa eqotho side dish. Lamuhla sitawubuka isinyathelo ngesinyathelo recipe for zendlela yokwenza umnyuziki isidlo iklabishi ubisi ayi.

Kanjani ukuze Fry iklabishi okwesikhathi kwasemini eqotho?

izithako ezidingekayo:

• Refined uwoyela sunflower - 65 ml (ukuthosa ukudla);
• iklabishi iklabishi fresh - 1 izimfoloko nalasemkhatsini;
• elikhulu onion isibani - 2 PC.
• garlic fresh encane - 1-2 clove;
• big izaqathe fresh - 1 pc.
• ubisi ayi - 4-5 PC.
• Pasta utamatisi Spicy - 2 nezinkezo ezinkulu;
• amanzi ethafeni ehlungiwe - 1.5 izinkomishi;
• emnyama, phansi (kungaba abomvu) - 1/3 dessert nezinkezo;
• usawoti - engeza iklabishi ku esikuthandayo;
• dill fresh kanye parsley - a amahlumela ngesikele sokuthena ambalwa.

Ukucutshungulwa izingxenye eziyinhloko

Ngaphambi Fry iklabishi, kufanele kube ngokucophelela ukusingatha isithako ngamunye, oyingxenye isidlo. Ukuze wenze lokhu, thatha isanqante, onion ama ikhanda medium iklabishi. Badinga ukugeza, ikhasi nquma naphakathi (izaqathe kangcono grate). It is ibuye Kunconywa ukususa imifino kanye nquma it kanye clove ambalwa garlic.

ukwelashwa ukushisa ukudla

Indlela Fry iklabishi ngakho waphenduka soft, ithenda futhi ezihlwabusayo kakhulu? Ngenxa yalesi yemifino oqoshiwe liyadingeka babeka epanini ezijulile noma ebhodweni, awathele amanzi okuphuza kanye ibila phezu ukushisa low for isigamu sehora. Ekupheleni imizuzu 10-16 kuya Isakhi esiyinhloko ibuye Kunconywa ukuthi ungeza anyanisi kanye izaqathi. Zonke izithako kumele ibila kuze kube yilesi sikhathi, baze ithenda ingxenye, umhluzi wawuthela uye ayahwamuka ngokuphelele. Khona-ke ungakwazi uqhubekele isidlo yokuwugazinga. Ngenxa yale njongo, kutuswa imifino uthele elicwengiweyo amafutha sunflower bese uthele ithebula usawoti, pepper amnandi futhi utamatisi unama walala oyingozi. Kule ngxenye izithako udinga Fry kuze uqweqwe sinombala.

Ukuze uqonde ukuthi Fry iklabishi eyanelisayo, kufanele sikhumbule ukuthi lokhu kuphela isidlo semifino ohlangothini. Ngoba singazi ukumlungiselela inyama ukudla okuthosiwe kufanele ukungezwa ubisi ayi. Kuyinto efiselekayo ukusula bezinhlamvu zemvelo, bese uthathe yizicucu amancane.

Ngaphambi ukuvala igesi isitofu (emaminitsi lama 2-3), kuyinto efiselekayo ukubeka chives imifino oqoshiwe, kanye amakhambi fresh.

Kanjani ukukhonza eyodla?

Manje uyazi ukuthi Fry kahle iklabishi epanini ubisi namasoseji. Khonza kubo eyodla ukuba njengoba ukudla okugcwele wavutha kakolweni nesinkwa kanye marinades okuzenzela (utamatisi, amakhowe, ukhukhamba nokunye.).

Eziwusizo Ukusikisela emizi

Ukuze wenze yemifino isidlo esimnandi futhi eqotho enjalo, akusho ukuthi ukusebenzisa ayi ubisi. Kunalokho, zingakwazi ukuthatha yenkomo noma phansi yengulube, ham, inyama, izinkukhu kanye nokunye. D.