Ikhekhe recipe, "Ufudu" ukhilimu omuncu - ukunambitheka magic malula

Ukuze ubhake dessert esimnandi kakhulu akufanele kube wayeyisazi ubuciko Culinary. Enough ukufunda elula, kodwa ngesikhathi esifanayo yayo omuhle mnene ukunambitheka ikhekhe "Ufudu" iresiphi ukhilimu omuncu.

zabuna uhlobo

Ijwayelekile abaningi "Ufudu" ikhekhe recipe ukhilimu omuncu kunalokho elula kokubili ngezithako zawo futhi indlela sokulungiselela. A emnene, ngesikhathi esifanayo ukukhanya ukunambitheka ukhilimu, kulo elifakwe, ukuyenga kanye nabalandeli ardent ukudla okuqinile. Futhi afakazele lokhu, kuyafaneleka okungenani kanye ukubhaka.

Ngakho, ukuze aphathe wena obathandayo le dessert ezimangalisayo, udinga:

1. Ukuze bhisikidi mini-amakhekhe: amaqanda ayisithupha, 250 amagremu ushukela, sibe izingalo ezimbili izinkomishi kwesigamu ufulawa sifted, soda, slaked ne uviniga, e okukhishwa kukho ithisipuni elilodwa.
2. Ukuze ukhilimu omuncu sauce liyadingeka Yiqiniso, ukhilimu omuncu (umthamo yayo kufanele okungenani ilitha), iphakethe ibhotela (ukuthi iyini khuluphele, ngcono) noshukela hhayi ngaphansi kuka-300 amagremu.
3. Ukuze glaze - cocoa kuphela powder.

Ukulungiselela lezi izithako, ungakwazi ukuqhubeka ngqo ekubulaweni iresiphi. Futhi into yokuqala wabhaka bhisikidi mini-amakhekhe. Ukuze lokhu kufanele zixutshwe zonke elicacisiwe imikhiqizo lokuqala isigaba ukuthola mass obukhulu. Ngemva kwalokho, ukubhaka, uphahlwe baking iphepha, bhisikidi ingxube yahlakazeka ngesimo fritters encane. Kufanele kuqashelwe ukuthi ibanga phakathi Ngokuzayo mini-Korzh kufanele angabekwa kuya ububanzi imikhiqizo Semi-siphelile, njengoba ikhekhe ngesikhathi baking ivame ukwandisa ivolumu.

Zona efanayo uhamba bayobhaka kuhhavini osuke usushisa kakade ukuba 180 degrees (I-gas) kanye degrees 200 (i kagesi) ngokokuqala edingekayo ukuze propeklis shortcakes.

Nakuba mini-bhisikidi "bamba" kumele ilungise ukhilimu-impregnation. Ikhekhe recipe, "Ufudu" ukhilimu omuncu sihlinzeka ngokuthi bonke izithako isigaba sesibili ukuxuba kuze ushukela siphela. Lokhu kungenziwa ngezindlela ezimbili: Hlanganisa blender noma ushukumisa nokunamathisela okuholela ngokubeka amalahle phezu okugeza amanzi.

Impregnation ibhalwe namaqebelengwane zishiswa, hhayi kuphela, kodwa futhi cool. Ngakho, usukulungele "ukuhlanganisa". Kuze kube yimanje, ngamunye ikhekhe mini egxilile imizuzu embalwa e ukhilimu omuncu, bese zisakazwa isidlo e ukuma ufudu.

Izinsalela impregnation owethulwa cocoa elixutshwe kahle ke camera nge glaze ikhekhe zakhekile.

fantasies

Ikhekhe recipe, "Ufudu" ukhilimu omuncu kuyinto kangaka uyakuthanda, ukuthi labapheki abaningi baqala ukwenza kube izinguquko zabo. Futhi into yokuqala they namatha, steel mini-amakhekhe. Kakhulu ngokuvamile atholakala samuntu, lapho ukhokho sengezwe inhlama for isipanji ikhekhe frosting ukhilimu impregnation ngokuqondile.

Enye kule dessert esimnandi kuyinto ikhekhe "Ufudu ne kiwi." Izinguquko zisebenza kuphela iqiniso lokuthi "inhlangano" kanye umhlobiso yengezwe izithelo sweet and omuncu. amabhisikidi Mini embondelene kanye amagejambazo bakhe, futhi "zempi" kubo ehlotshisiwe ngokuphelele. By the way, yingakho le ndlela ibizwa ngokuthi "Emerald ikhekhe" Ufudu "ukhilimu omuncu." Photo of the ikhekhe ukuhlobisa iyiphi i-albhamu Culinary.

Namaphupho kungenzeka nje kuphela cocoa noma izithelo. Sebenzisa nakho okucebisayo kungenzeka futhi umhlobiso ikhekhe. Ukuze wenze lokhu, sebenzisa amapensela ekhethekile Culinary bese unamathisela ukunikeza liyabonakala ngaphezulu ukuma dessert. Kufanele kuphela uzame kanye ukudala ikhekhe okumnandi kakhulu.