Indlela ukupheka ikhekhe nge amajikijolo

Muffin nge amajikijolo - intandokazi ngabaningi esihlwabusayo amnandi. Sweet vanilla inhlama fresh aluhlaza okwesibhakabhaka, ama-raspberry noma strawberry eziyojatshulelwa nguwo wonke umuntu. Futhi uma sihlanganise dessert frosting ka cream ushizi, ingatholakala okubuyayo kakhulu.

Ngo baking classical inhlama kufanele kube kancane omanzi ithenda, kanye ukugcwaliswa - ngamagama ashubile wazizwa. Zama ukupheka muffins nge amajikijolo, iresiphi of okubandakanya ukusetshenziswa aluhlaza okwesibhakabhaka fresh. Bright berry ukunambitheka kwenza isidlo esiyingqayizivele.

Muffin Blueberry nge ukhilimu ushizi elithambile

Ukuze kuyodingeka:

Ukuze ikhekhe:

• 1 inkomishi ufulawa 3/4 (engagqwali).
• Ushukela 2 tbsp.
• 1 isipuni se-baking powder.
• Salt 3/4 ithisipuni spoon.
• 1 tbsp. ibhotela unsalted, uthathe cubes.
• amaqanda ezinkulu 4.
• Ubisi 1 tbsp. (Okuqinile).
• Vanilla kukhishwe 2 wezipuni itiye.
• 1 ½ st. aluhlaza okwesibhakabhaka fresh futhi ngaphezu kwalokho amanye ufulawa (2 wezipuni).

Ukuze ushizi ukhilimu:

• Ushizi 300 amagremu ezithambile (alube).
• 1 tbsp. ibhotela unsalted.
• 2 tbsp. ukhilimu okunamafutha.
• Ushukela 1 tbsp.
• Vanilla kukhishwe 2 wezipuni itiye.

Muffin nge amajikijolo - iresiphi

Preheat lokushisa kuhhavini degrees 200. Lungiselela elilodwa okuzikhulula ikhekhe encane ezinkulu noma eziningana.

Esikhathini isitsha mixer noma esinye isitsha esikhulu, mix ushukela, ufulawa, usawoti kanye baking powder, ukushaya ngesivinini ongaphakeme kuze ukungaguquguquki iyunifomu. Beka i-bhotela, ngokuqhubeka uhlanganise.

Ngo ehlukile Usayizi medium phehla amaqanda, ubisi kanye vanilla. Mixer ngesivinini ongaphakeme, engeza izithako ketshezi ngezigaba 3. Kuyadingeka ubuso lateral zizifunele isitsha ngaphambi kwalokho omusha ngamunye. Beat inhlama, izithako kahle kuhlanganiswe.

Ngo ehlukile isitsha ukuxubana ngobumnene aluhlaza okwesibhakabhaka kanye 2 wezipuni kafulawa, lase ngesineke phinda aluhlaza okwesibhakabhaka ku Batter.

Sebenzisa spatula ezinkulu, beka inhlama eyodwa noma ngaphezulu izinhlobo, wazigcwalisa mayelana 2/3. dessert Bhaka kuhhavini osuke usushisa kakade. ikhekhe enjalo nge amajikijolo ukulungiselela kusuka 18 kuya imizuzu 22.

ukhilimu ukupheka

Nge mixer ngesivinini, ukushaya ukhilimu nge cream ushizi nebhotela kuze kukhona okungahambi kahle edidayo. Kancane kancane engeza ushukela bese uqhubeke kushaywa lize siphela ngokuphelele. Beka akhiphe i-vanilla uhlanganise, ukuze izingxenye axhunyiwe.

Cover ikhekhe ngasinye amajikijolo ukhilimu ngomumo ushizi othambile. Optionally, ungakwazi ukuhlobisa nabo aluhlaza okwesibhakabhaka fresh.

Amacebo eziwusizo

Ungakwazi uma ufisa esikhundleni sanoma yiziphi ezinye amajikijolo amajingijolo - ama-raspberry, ama-strawberry, ama-sitrobheli nokunye. Inkinga nje ungakwazi kuphela amanga yokuthi uma usebenzisa cherry namanzi kakhulu futhi namanye amasiko afanayo inhlama ingavuthi ezimanzi. Ngakho-ke, pre-isidingo ngawakhamela juice. Umthetho Kunjalo uma lesi ikhekhe recipe ne amajikijolo abandayo, esikhundleni fresh.

Curd ikhekhe nge amajikijolo

Uma une isikhathi ukuthambekela, ungenza eziyinkimbinkimbi berry ikhekhe. Leresiphi kuyinto dessert e ezelekene, okuyindawo ehlanganisa kokubili amajikijolo fresh. Uma wayefisa, ungakwazi ukushintsha amafutha soft ushizi ojiyileyo.

izithako

Ukuze kube uqweqwe:

• 1/2 Art. imvuthu kuma-cookies.
• Amafutha 50 amagremu (ibhotela evuthayo).
• Ushukela 1 1/2 isipuni.

Ukuze ungqimba ushizi:

• 140 amagremu ushizi othambile.
• amaqanda 1/2.
• Salt.
• Ushukela 1/4 Art.
• Aluhlaza okwesibhakabhaka 1/2 Art. (Fresh).

Ukuze inhlama:

• 220 amagremu kafulawa.
• Salt 1/2 ithisipuni spoon.
• 1/8 ithisipuni powder ukubhaka.
• amagremu 100 ibhotela (ibhotela unsalted).
• amaqanda 3.
• 380 amagremu ushukela.
• amagremu 100 ukhilimu omuncu.
• Vanilla kukhishwe 1 1/2 wezipuni itiye.

Cream ushizi:

• 270 amagremu ukhilimu ushizi.
• 50 amagremu kawoyela (ukhilimu).
• 120 amagremu ushukela.
• Ukudla udayi (mawuthanda).
• 1/2 Art. okunamafutha ophehliwe.
• Vanilla kukhishwe 1/2 ithisipuni spoon.

omnandi

kuhhavini Preheat kuya 180 degrees. Lungiselela isikhunta eziningana for amakhekhe. Hlanganisa imvuthu kusukela amabhisikidi, bhotela noshukela bese ubeka isipuni njalo umumo, ukulolonga ingxube phansi. Beka kuhhavini ubhake imizuzu 5. Uma unquma ukulungiselela ikhekhe nge amajikijolo multivarka kubaluleke kakhulu ukuze usethe imodi batch.

ushizi ungqimba

Esitsheni esincane, uhlanganise ukhilimu phehla ushizi, ushukela nosawoti. Lapho bonke izigaxa seziphelile, engeza neqanda uhlanganise ukuqedela uxhumano. Beka aluhlaza okwesibhakabhaka ku Batter, usebenzisa spatula zenjoloba.

Ngesisekelo isivivinyo

Seva ufulawa, ezihlangene ngosawoti kanye soda. Beat bhotela noshukela usebenzisa mixer ukwakha inhlanganisela ukukhanya futhi Fluffy. One by one, engeza amaqanda, ibangele izithako ngaphambi kwalokho omusha ngamunye. Bese wengeza ukhilimu omuncu kanye izithako ezomile ngezigaba ezintathu. Beka akhiphe vanilla ugovuze ukuxhuma ngokuphelele zonke.

Kanjani ukuze ahlangane ikhekhe?

Gcwalisa isikhunta nge wabhaka phansi ungqimba inhlama by cishe ingxenye yako. Ukusebenzisa isipuni ezingeni kuhle. Khona babeka emaphethelweni ingxube ushizi. Bhaka Muffin ngasinye amajikijolo kuze kube ngomzuzu lapho engxenyeni engenhla izoqala mnyama futhi babe kanzima uma uyithinta. Kuthatha cishe imizuzu engu-20-25. Susa dessert kuhovini ukulinda kuze kuba cool ngokuphelele.

USotswebhu ukhilimu ushizi nebhotela kuze mass Fluffy. Engeza ushukela bese ukudla Umbala (uma uthanda) uhlanganise. Whip ukhilimu vanilla akhiphe, ubangeza ingxube ushizi. Songa ukhilimu phakathi isikhwama khekhe ngawakhamela phezu amakhekhe. Okungenzeka le njongo ukusebenzisa isikhwama ezivamile plastic nge imbobo ekhoneni. Uma uyikha phezulu le ukhilimu zingabekwa amajikijolo.