Curd ushizi ikhekhe nge raspberry: iresiphi

simnandi kakhulu, nenhle futhi ngesikhathi esifanayo dessert okulula raspberry ngeke konakalisa sibalo, ngoba kulula kakhulu iphuzu wezokudla umbono. Sizokubonisa indlela ukupheka it kuhhavini, e multivarka, futhi ngeke anikele inketho ngaphandle baking.

Ngaphambi kuthathe ukupheka, udinga ukukhetha iresiphi

Inselelo enkulu - ekwelapheni ukushisa. Kuyinto ngempela kuphela nesineke futhi chef ikukhonzile. Kodwa sifunde ukwenza ushizi ikhekhe nge raspberry nakanjani kunomvuzo. Indlela yokuqala - Classic. Akubalulekile ukuba bathathe ukusetshenziswa kwaso, uma entula ngokuphelele nakho ekulungiseleleni namakhekhe amnandi. Naphezu kweqiniso lokuthi ilula, kuthatha unethemba uhlangothi, ukuhlukanisa nokuqonda lokho kudingeka uthole okukhipha emva esigabeni ngasinye.

Wabasaqalayo - khekhe ne-raspberry ngaphandle baking. Yena - ingxenye Isihloko sesibili. Futhi, lapho kuchazwa iresiphi okusheshayo - khekhe ne-raspberry e multivarka. Kodwa kuyamangalisa ngoba abanikazi iyunithi kagesi, akudingeki isifiso kakhulu hang uzungeze ezimpondweni ekhishini eziyishumi ilandelana.

Okunethezeka dessert, kuphekwe kuhhavini

Ngokuba ukulungiswa okukhona emangalisayo udinga:

- isigamu ikhilo raspberry;

- izingxenye ezintathu kwezine zobuso amaphakethe of 100% ibhotela;

- ikhilogremu ushizi;

- ibhilikotsi ujamu 100 amagremu;

- amaqanda, kwabayisithupha;

- ingilazi amnandi ukhilimu emakethe (esingenamvubelo);

- iphawundi ushukela kanye noshukela oluyimpuphu;

- vanillin;

- ufulawa, bangaki kuzothatha inhlama, mayelana izinkomishi ezimbili;

- pistachios ehlutshiwe, 100-150 g, futhi blender ukuze nquma kuze waba izingxenye ezintathu;

- usawoti.

Ungesabi kancane bayeke noma cha ukubika kunoma isithako. I ubumnandi usayizi ushukela, amaqanda - vacillates. Inqubo ukupheka kufanele azame njalo ukuthi kwenzekani. Uma okumnandi - ngakho olinganise zifeziwe kahle.

Yenza khekhe nge raspberry izaqheqhe iresiphi thina ukuthi phakamisa kuqala ukuze bakwazi ubani, kodwa kuzothatha usuku lonke. Futhi kukhona sizokwazi ngaphambili kuka ngosuku olulandelayo.

Lashizi nge okusajingijolo kanye curd wenziwa ukulandelana elandelayo. Okokuqala, ukulungiselela okusaswidi. Nakuba uyanikhathalela futhi epholisa, uhlanganise ushizi. Lapho ushizi Baked futhi cishe cool, kuzodingeka ukulungiselela ukugeza yakho.

okusaswidi

0.5 amaphakethe of ibhotela esithambile, esilinganayo ushukela, ingxenye eyodwa kwezintathu pistachios, amaqanda amabili noma amathathu nesigamu kuya ezimbili izinkomishi ufulawa endishini usonga blender ongaphakeme-speed zonke ukugqashula kuyo. Kufanele uthole mass heterogeneous nge nezixhobo kuyabonakala ibhotela. Shortbread inhlama abazithandayo ayithandi izandla abandayo. Ngakho-ke, asikho isidingo xova. Ngokushesha crumple ngaye, ukudla ukugoqa plastic ukugoqa bese uthumela ku usimamise efrijini kuze kuphele isigamu sehora. Emva kwalesi sikhathi, susa, roll ku kwesigubhu ubukhulu pan, noma kancane kancane. Ukuma kanye nosayizi akunandaba kakhulu, njengoba ikhekhe siphelile kuyodingeka akuqede ku imvuthu. Nge pin rolling kumele idluliselwe iphepha baking padded-non stick enamathela. Kubalulekile ukuthi kuhle propoksya. Lapho ukushuba eyodwa ukulungiselela isentimitha kwesigubhu kuhovini oshisayo kakhulu kuzothatha cishe imizuzu engu-12. Ukuzimisela ihlolwe umdlalo.

Ikhekhe epholile futhi usebenzisa pin rolling efanayo noma gaya blender ukuze imvuthu esihle. Hlanganisa imvuthu ne ibhotela elisele sashintsha.

mass AMAZING, ushizi ie

Cottage shizi akhuhlwe ngokusebenzisa ngesihlungo, exutshwe ingcosana usawoti, ushukela, amaqanda ne vanilla. Nge blender kuze sekugcineni bushelelezi. Ngokhuni noma abicah spatula isidumo ukhilimu omuncu. Blender alisetshenziswa njengoba ukhilimu omuncu kungenziwa skimmed, futhi lokhu ngeke nakancane sihambisane nakho. Kufanele uthole eyohlobo kakhulu, esihlwabusayo mass alube.

baking

Ezansi ifomu ezinkulu eyodwa isiqeshana walala Teflon ephepheni. Sika isiqeshana of ububanzi ilingana ukuphakama futhi balolonge eqondiswa kwangaphakathi isikhunta ingxenye. Beka isihlabathi imvuthuluka. ohlangene kahle. Ngokucophelela, siqiniseke ukuthi iphepha icindezelwa ngokumelene ebhodini, uthele le ushizi. Beka ifomu bhaka. Thela amanzi abilayo kuso. Kahle kahle, kumele ifomu lalihlehliswa at 2/3 ukuphakama. Kubalulekile ukuthi amanzi engakutholi isesimweni, futhi kwadingeka eziningi umusi. Bhaka for isigamu sehora at degrees 150. Ungavuli kuhhavini. Emva kwalesi sikhathi, susa khekhe kuhovini. Kumelwe zizamazame ngomdumo Wave. Ukuqina ezidingekayo ezuza ngemva cool phansi. Cool ngaphandle kokukhipha kusukela isikhunta esiqandisini. Kuthatha amahora ayisithupha.

enamathela

Raspberries kudingeka ngilungise futhi sibeke eceleni amajikijolo amahle kakhulu. Bayoba uhambe phezu dessert, njengoba kuboniswe esithombeni. I amajikijolo asele kufanele ukugxambukela ibhilikotsi ujamu kanye ukushisa low ukuletha esimweni a slurry ketshezi. Sula ngokusebenzisa ngesihlungo ukukhulula kusukela amatshe futhi wenze ngokuphelele eyohlobo.

ukuphothula

I khekhe selehlile ukuze athathe efrijini bese ususa isikhunta. A daubing kancane efudumele ingaphezulu futhi izinhlangothi. Indlela elula kunazo ukukwenza lokhu ngosizo ibhulashi ezibanzi. Ohlangothini ukubeka esele ephistakhiyo imvuthu. Kumi esiqongweni sezindawo amajikijolo ukunwetshwa. Uma wayefisa, khekhe ne-raspberry, iresiphi thina ocashunwe ngenhla, kungenziwa ngcono ngoku usebenzisa hhayi cottage shizi no ukhilimu omuncu, noshizi uhlobo mascarpone. Ama-alimondi ungayithola enye a imvuthuluka okusaswidi. Uma raspberry Ukuthoma, ngemva yayo walala khekhe, ungakwazi ufafaze ushukela oluyimpuphu.

Quick dessert zokupheka ngaphandle kokwelashwa ukushisa

Curd ushizi ikhekhe nge raspberry kungenziwa ngokushesha. Udinga:

- the amakhukhi elula esuka inhlama;

- raspberry, ilitha imbiza;

- cottage shizi, 750-850 amagremu;

- ushukela oluyimpuphu, ingilazi;

- gelatin, iphakheji 20-tigrammovy;

- ukhilimu obukhulu noma ukhilimu emakethe ngaphandle imvubelo, 250 ml;

- isigamu iphakethe amahle;

- esikhwameni of vanilla.

Lokhu khekhe osheshayo raspberry ekulungiseleleni imizuzu engamashumi amane.

Amafutha asuswe esiqandisini futhi wabeka ukuthambisa. Gelatin kufanele Thela amanzi ashisayo abilisiwe futhi ushiye zigcwala. Ngokuvamile ngokwanele imizuzu eyishumi nanhlanu. Phakathi nalesi sikhathi, cottage shizi uwuhlikihle ngokusebenzisa ngesihlungo. Raspberries futhi uwuhlikihle. Ingxenye amajikijolo kwesokunxele ngokokuhlobisa.

Bhisikidi ochotshoziwe esigqulweni, uhlanganise ibhotela elithambile ugovuze. Cottage shizi okuhlangana ngayo ukhilimu, ushukela ngamzali yesixazululo gelatin. Okusajingijolo puree ne juice ukugqashuka exutshwe powder ezisele futhi gelatin.

Ezansi kremanok noma izibuko okusezingeni eliphezulu obukhulu wafaka yonke cookies kanye kancane tamp tolkushkoy for amazambane ecubuziwe. uthele amakhukhi ibhotela isigamu Chiza ngokucophelela. Beka efrijini yokuzigxilisa. Lapho Uqinisa, uthele izibuko zonke raspberry ingxube. Nalapha ukuthumela abandayo. On the eqandisiwe ungqimba pink uthele ushizi esele. Cool ukuze sikhula ukukhanya nihlobise lonke amajikijolo. Zogqinsi ingasatshalaliswa ngeluhlelo lolwehlukile. Kubalulekile ukuthi umuntu wokuqala wavela imvuthu anesihlabathi. INgxenye khekhe nge raspberry ngomumo. Wathatha amahora mayelana nengxenye yesikhathi. Iningi ke waya jelly okokuqandisa, ngakho-ke lokhu khekhe ne-raspberry futhi ucingo esheshayo.

Dessert ka Multivarki

Ukuze multivarka izaqheqhe khekhe ne-raspberry, iresiphi ekhethekile kuyadingeka. Imikhiqizo ziyefana njengoba labo kuchazwe ekuqaleni kwalesi sihloko ukuze dessert zikanokusho kuhovini, nobunkimbinkimbi zobuchwepheshe lincane kakhulu. Esikhundleni ikhaya okusaswidi amabhisikidi sincoma usebenzisa ngomumo. Kuzothatha cishe iphawundi. Zonke ezinye izithako zinjalo.

Sidinga ukuthatha emapheshana ambalwa zamaphepha ngomsizi eqinile non stick enamathela bayibeke crosswise phansi epanini. Imikhawulo emapheshana kumele aphume ashone ukudlula lokho. Ezansi ebhodweni ngqo phezulu emapheshana Kumelwe ubeke umbuthano isikhumba iphepha ilingane phansi. Ngu izindonga futhi badedele ububanzi strip ilingana ukuphakama pan. Ezansi le imvuthuluka cookie walala kanye amafutha. Iphulwe. Uwathele ushizi, ikhava 60 imizuzu ukufaka "Baking" Imodi. Ngaphandle kokuvula pan imizuzu 30, vula "Ukushisa". Emva kwalesi sikhathi, ibhodwe ukuvula futhi epholile. Lashizi ongakabi lakhishwa. Kufanele kuphole nokusimamisa endaweni epholile. Kungcono uma sikubeka esiqandisini ubusuku. Uma e inqubo bayobhaka noma ukupholisa ku ubuso bayo imifantu - akusiyo scary. Ngisho ochwepheshe ukuthi kwenzekani. amaphutha ezinjalo simaskwe lapho dessert ekugcineni iphumele. Lokhu kwenziwa ngosizo raspberry ungqimba ophehliwe, nokunye. D.

Ekuseni kubalulekile ukususa khekhe lesi sitsha ngokudonsa phezu emapheshana iphepha. Mboza nge ungqimba ujeli we-raspberry ne amajikijolo fresh futhi ophehliwe. Ohlangothini ukubeka usimende wafutha kakhukhunathi noma ephistakhiyo. Ukuhlobisa - umsebenzi lula kakhulu futhi creative. Njalo wekhaya ingakwazi ongakhetha yethu noma ukuveza ekucabangeni kwabo.

Kukholakala ukuthi lowo Iyakwazi ukukhiqizwa khekhe, nama-dessert zingafundwa nganoma yisiphi eyinkimbinkimbi. Lena akukho ngozi. Phela, ukuze afeze ukuvumelana kusuka khona okokuqala uphatha akubona bonke. Sethemba ukuthi wonke uthole izincomo zethu!