"Chocolate Belgian" - ikhekhe gourmet izinyo elimnandi

Ubani ongakaze ezwe ushokoledi Belgian? Lesi sihloko ukuzihlanganisa omuhle kakhulu bonke, owake wazama ke. Ikhishwa eBelgium ushokoledi has eliphezulu kakhulu, ukunambitheka zinkulu, ukunambitheka ocebile ezibabayo.

gourmets True angaya nakakhulu - zama ikhekhe nge intandokazi ushokoledi ukunambitheka! Lokhu dessert zithandwa kakhulu. Futhi akumangalisi, ngoba isiqiniseko ukujabulisa labo bathanda amnandi. "Chocolate Belgian" - ikhekhe, yaqanjwa eponymous awukudla othandekayo. Ngokulungiselela yayo kuyadingeka ukuba silungise, ukubiza leresiphi akukwazi super-elula ... Kodwa kholwa kimi, ukuthi yi emfanele. Zama ukupheka ikhekhe "chocolate Belgian" futhi uyohlale ukuthatha indawo yayo efanele e Cookbook piggy yakho yasebhange.

Izici izitsha

Mhlawumbe isici esiyinhloko le dessert - chocolate ukunambitheka kwako futhi nephunga. Uma kuqhathaniswa namanye kophudingi, lokhu isithako empeleni kakhulu. Ngakho-ke, umbala, iphunga ne ukunambitheka kukhona amazing evelele kakhulu ushokoledi kwemizwelo. Futhi lokhu ikhekhe edumile "Belgian ushokoledi". Recipe ke ngempela iqukethe semali ushokoledi.

Mhlawumbe, lokhu iresiphi ungakwazi ukusiza labo abafuna ukuthola Chile omkhulu, kodwa akahlukile oluvelele ubuciko bokubeka. Musa kukhanye ikhono akhiphe namakhekhe? Ngakho, "chocolate Belgian" - ikhekhe ngawe. Mane nje uthathe i chocolate cake izingqimba, bawendlala ushokoledi ukhilimu. Yini kungaba sihle le nhlanganisela emangalisayo? Futhi uma ufuna ukuya khona nakakhulu, ufafaze cream chocolate chips namanje - dessert yakho iphenduke wobuciko ngempela.

Ngokuzimisela, lokhu ikhekhe mkhulu ngempela, ngisho for the holiday onesizotha kakhulu.

Belgian hhayi kakhulu

Belgian ukukhiqizwa ushokoledi ibha kakhulu izindleko. Umehluko intengo kuqhathaniswa nabantu bendawo - ezikhathini 3-3,5. Futhi uma Uwafunde kuhle Ukwakheka kungabonakala yokuthi liqukethe izithako ezilandelayo:

• cocoa ibhotela;
• cocoa;
• emulsifier (lecithin);
• ushukela.

Ngo ubisi kukhona ubisi. Ezinye izinhlobo aqukethe vanilla ushukela izithasiselo ehlukahlukene. Kodwa lokho ngokuqinisekile alikho ushokoledi Belgian - a flavour zokwenziwa, imibala noma nezivimbelakuvunda.

Futhi uma ekhumula ibha eshalofini of ushokoledi ezinhle kusukela umakhi wendawo, kungenzeka ukufunda ukwakheka efanayo. Cabanga ngalokho ukuthenga ukuze zithole iqebelengwane? Ungakwazi ukukhokhela okoqobo kusuka Belgium? Fine, sizithathe. Ufuna imali? Khetha ushokoledi wendawo ngezithako ezinhle. Ikhekhe "ikhekhe Belgian", iresiphi of okubandakanya ukusetshenziswa amaswidi enziwe e-Europe, ningabhaka futhi yasekhaya. Uma ushokoledi ukunambitheka ezahlukene, gourmet yangempela, futhi kungaba azimisele. Kodwa bhaka ukwelashwa ukushisa ukunciphisa mehluko.

izithako

"Chocolate Belgian" - ikhekhe ukuthi yakhiwa elifakwe isipanji amakhekhe, frosting futhi ganache. On isicelo, kungashiwo ehlotshiswe candies encane, imvuthu ogayiwe, amabala elimhlophe noma ushokoledi ubisi.

Ukulungisa ikhekhe, kudingeka lezi izithako.

Bhisikidi amakhekhe :

• ufulawa - 178 g;
• ushukela - 167 g;
• Ukhokho - 52 g;
• baking powder - 2 tsp ;.
• ukhilimu okunamafutha - 408 ml;
• elikhuhluziwe ka ingcenye ye-orentji;
• Amaqanda - 4 nama-PC. (Esibanzi).

Ukuze ganache:

• ukhilimu okunamafutha - 610 ml;
• Chocolate - 455

Ukuze glaze:

• ukhilimu okunamafutha - 200 ml;
• ikhofi osheshayo - 2 tbsp. spoon nge-slide;
• ushukela oluyimpuphu - 2 tbsp. nezinkezo;
• ushokoledi Umunyu - 305 g;
• Ummbila Syrup - 35 ml.

Ukuze impregnation:

• ushukela isiraphu - 185 ml;
• orange yotshwala - 20 ml.

Kuleli nani ukuze uthole ikhekhe pretty big "chocolate Belgian". Indlela kungenziwa recalculated njengomzali kuye ngesidingo. Into esemqoka - ugcine olinganise.

ukulungiselela

Amakhekhe kufanele uzilungiselele kusenesikhathi ukuze abanasikhathi luphole futhi cwilisa. Ukulungisa ukhilimu, ukushaya kuze iziqongo esitebeleni. Endaweni ehlukile, beat abamhlophe, ushukela kukho. Thina ukuxhuma izingxenye ezimbili, engeza elikhuhluziwe. Ngokucophelela ukuze singathwesi Itshe Eliyigugu, engeza ingxube izithako luyimbudumbudu xova, thina batheleka isikhunta, umkhumbi ubhake kuhovini.

Ganache ibhalwe kanje. imvuthuluka izindandatho uthele ukhilimu ashisayo, uxove kuze eyohlobo. Ikhekhe "chocolate Belgian" ganache promazyvayut phakathi shortcakes kanye phezulu. Ivunyelwe cwilisa obunye ubusuku.

Ngokufanayo, lungiselela glaze. Ukhilimu ashisayo engezwa ushokoledi eziphukile kanye neminye imikhiqizo. Ukusabalala nge uqweqwe lukashukela ikhekhe ushiye efrijini okungenani ihora. "Chocolate Belgian" - ikhekhe ukuthi has a omuhle cwilisa nezamanje.

Gcwalisa futhi ukukhonza

Yilokho losuku lokuzalwa ukulungele "chocolate Belgian" yethu. Photo dessert kungasiza ukuqinisekisa kuze kufike yena uyathandeka. Futhi ukugcizelela ubuhle lokhu Yiqiniso, sithathe indawo efanele. Ngeke abheke kahle ngendlela mhlophe, ukhilimu, ukuphaphatheka okwesibhakabhaka noma ogodweni esosweni oluhlaza. Ungabona futhi esobala.

ikhekhe enjalo ngokuvamile fed letihlungiwe ezinhle itiye bergamot, jasmine, izithasiselo ezimibalabala, amajikijolo omisiwe. Suit and green.

Uma ifomethi lomkhosi kuhilela ukutholakala iziphuzo ezidakayo, thatha dessert omuhle iwayini noma izithelo "Sangria".