Ukwenza isaladi okumnandi kakhulu - "Crab"

Okusha Simple amasaladi esihlwabusayo kungafaka izingxenye ezahlukene ngokuphelele ngokwabo. Nokho, singamakhosikazi emizi eziningi zalezi zinsuku makudle kwabo temusho efakazelwe ukulungiswa esidinga imikhiqizo elula futhi okungabizi. Lezi izitsha zihlanganisa edumile crab isaladi.

Ukwenza isaladi okumnandi kakhulu, "crab"

Indlela lokhu isaladi is by besifazane abaningi eyaziwa. Phela, kuyashesha futhi kulula, futhi umphumela uba ngendlela emangalisayo amnandi, ukunconywa kanye okumnandi. Kungaba yini ngokuphepha fed itafula elula yokudlela, futhi dinner zemikhosi.

Ngakho indlela yokwenza isaladi okumnandi crab izinti? Ungadliwa Ungadla ezifana ezisetshenziswa kakhulu kalula futhi ngokushesha. Into esemqoka - ukuze Thenga kakhulu zonke izakhi ezidingekayo, okuyilezi:

• inkukhu amaqanda - 3 PC.
• ice cream izinti crab (ungasebenzisa crab inyama) - 200;
• iklabishi Chinese - amaqabunga ambalwa;
• irayisi eside - 3 nezinkezo ezinkulu;
• sweet corn (ifomu okusemathinini) - Standard Bank;
• ezimhlophe onion isibani - inhloko esikhulu;
• izaqathe ezinkulu namanzi - 1 pc.
• ithebula usawoti kanye emnyama - ukunambitha ukusebenzisa;
• okunamafutha aphezulu imayonnaise - wanezela ngokubona;
• dill fresh - a amahlumela ngesikele sokuthena ambalwa.

Lungiselela izithako

Ngaphambi kokwenza isaladi okumnandi kakhulu, "crab", bonke yezingxenye alunge ngamunye ngamunye. Ukuze uqale nge amaqanda abilisiwe izaqathi. Basuke ezibekwe ebhodweni, uthele futhi uthele amanzi anosawoti. Ngemva abilayo izithako ukupheka amanani angalingani isikhathi. Amaqanda ziyasuswa emva kwemizuzu 7, futhi isanqante - ngokusebenzisa 30. imikhiqizo Finished kuthiwa ehlutshiwe oqoshiwe zibe cubes amancane.

Ngemva lezi zenzo ukuthatha irayisi eside ngikugeze kahle, ukusabalala in abilayo amanzi anosawoti bese ubilise esimweni esithambile. Ngemva kwalokho, umsila ononileyo aphonse ngesihlungo, ugeze, izandla ukuguquguquka anikine ngokunamandla ingilazi uketshezi ngokweqile.

Ngemva ukwelashwa ukushisa izithako emelelwa ukuqala ukulungiselela neminye imikhiqizo.

isaladi okumnandi kakhulu, "crab" kungafaka basebenzisa kokubili amazwi omlomo crab izinduku crab inyama. Nomaphi lapho lezi imikhiqizo ukhetha, noma kunjalo, kufanele kuqala unfreeze. Kuphela ngemva kwalokhu isithako kungenziwa uthathe cubes ezincane. Ngokufanayo, u-anyanisi ezimhlophe futhi anyanisi oqotshiwe. Ngokuqondene Chinese amahlamvu iklabishi ke kugeze ngamanzi afudumele, obsushivayut wanquma eside, emapheshana nomzimba omncane.

Ukuphothulwa izithako embizeni okukhululekile sweet corn futhi tho nalo lonke brine. Futhi ngokwehlukana oqoshiwe dill fresh.

Inqubo ukwakha ukudla okwehla esiphundu

kwakhiwa isaladi Iningi okumnandi, "crab" omane. Ukuze wenze lokhu, thatha endishini ejulile futhi ukuyivula sandile mikhiqizo elandelayo: amahlanga iklabishi Chinese, Diced crab izinti, amaqanda abilisiwe, nelayisi eside, dill oqoshiwe, corn sokumnandi nokumnandi anyanisi.

Uma zonke izithako kuyoba endishini enongiwe emnyama bese ugcwalisa ngamafutha imayonnaise. Uma sibheka ukwakheka kwazo ezifana imikhiqizo kahle enyakaza spoon esikhulu ithunyelwa esiqandisini. Ngemuva kwemizuzu engu-30, esiphundu crab isaladi eliyolungela ngokugcwele ukusetshenziswa.

Indlela isicelo etafuleni iholidi?

Njengoba ubona, ekulungiseleleni olucutshungulwayo isaladi crab izinti kungekho inkinga. Ngemva ngabe zimiswe isidlo mnandi futhi sinempilo futhi selehlile, kungaba ngokuphepha kuze kube manje ithebula iholide. Ngenxa yalesi isaladi kwasakazwa ku encane nezitsha ice cream noma Skeet futhi ukuhlobisa amahlumela ngesikele sokuthena of parsley fresh.

Crab kudle isaladi esihlwabusayo phambi isidlo esikhulu esishisayo kanye nocezu lwesinkwa.

Kufinyeta

Crab isaladi ingalungiswa hhayi kuphela iresiphi ngenhla. Ngokwesibonelo, ezinye besifazane nikwenza ne ukwengeza izingxenye ezifana zasolwandle noma iklabishi, esitolo crackers, ukhukhamba fresh noma zicwiliswe, utamatisi, ubhontshisi okusemathinini (obomvu, omhlophe), namasoseji ngibhema, nokuningi.

Ngokuqondene ukugcwaliswa, kulapho ngokuvamile Ungadla nge crab izinti imayonnaise. Ngezinye izikhathi ibizwa premixed ne okunamafutha ukhilimu (ngezabelo alinganayo).