Puff khekhe kabanzi lisetshenziswe ukupheka bayobhaka ezihlukahlukene izimpahla wabhaka. Engingakusho nje kokukhumbula edumile "Napoleon" noma tube ukhilimu, abafafazwe ziyadliwa imvuthu, nomlomo Amanzi ngokwabo. Lapha sihlangane namuhla nabanye zokupheka esihlwabusayo kakhulu futhi elula.
A amazwi ambalwa mayelana isivivinyo
Kuyacaca ukuthi izitolo zidayiswa aphume kokuqendwa nezitini Puff khekhe. Yiqiniso, kuba ezihlwabusayo kakhulu, ububanzi wehlukile kakhulu. Uma ungenalo isikhathi khulula, singakwazi ukhawule ukuthi umkhiqizo, okuyinto inikezwa ezinkulu. Futhi uma isikhathi sokwenza lokho, begodu ungakwazi abenza kakhulu. Ngenxa yale njongo, noma uthenge sloonka kakade walungisa, bese sakha, baziqambela, ukuhlola. Noma ukwenza inhlama ngokwakho. Futhi lapha kubalulekile ukucacisa: dariole kuyinto imvubelo kanye esingenamvubelo. Pastries kusukela olungaqinile inhlama esingenamvubelo kabanzi uthathwa njengoba version zakudala. Yiqiniso, okunzima kakhulu - iwukuba ukulungiselela inhlama. Lokhu kwenziwa ngendlela elandelayo: thatha ufulawa ibhotela (imajarini) ngesilinganiso 500 g ukuze 400 g (ufulawa / uwoyela). Isigamu ufulawa ixubene ibhotela, iphuma out ku ukushuba ungqimba cishe isentimitha bese efakwa imbala. Ingxenye elandelayo yaleli ufulawa yengezwe ingilazi isigamu amanzi abandayo, umpe isigamu usawoti lemon, itiye-spoon. Xova inhlama nokunwebeka washiya for isigamu sehora 'Ukuphumula' kwabo. Khona-ke wagingqa ungqimba elikhulu ububanzi, ungqimba oluphakathi nendawo lufakwa ibhotela chilled, ikhava njengoba imvilophu, futhi ngokucophelela iphuma kumuntu ukushuba ingaba isentimitha. Khona-ke kwathiwa eligoqiwe kane - futhi futhi isigamu sehora in the esiqandisini. Ukusebenza liphindwe kathathu. Futhi manje, kulokho uhlobo khekhe kuyinto olungaqinile inhlama esingenamvubelo.
"Kukhona izimvilophu" ne ham noshizi
Benza ka eqandisiwe umkhiqizo lulwimi siphelile. Okokuqala nje, ake ishidi ngamunye imizuzu 30-40 (noma ngaphansi) polezhat emazingeni okushisa okuvamile. Hlanganisa iqanda. Sika ham kanye noshizi. Lokhu khekhe Puff Puff inhlama kungokwalabo esigabeni ka namanzi njengenye yezingxenye iresiphi - amnandi Maple isiraphu. Kulabo abakhetha okujabulisa ezivamile ukudla, kungase kungagcini isoso. Ngakho, ufafaze ufulawa, incibilikiswa inhlama ukubola amashidi, uthathe tikwele yenani oyifunayo, alo nabo nengxenye. Ngaphakathi sibeka ham ngamunye noshizi, emaphethelweni zaschipyvaem ngokucophelela bese akuqede ngemfoloko. Top khekhe Puff Puff inhlama ezigcotshwe Iqanda washaywa. Zonke ukusabalala on bhaka ufake kuhhavini osuke usushisa kakade imizuzu 20 "izimvilophu 'Okulungele kufanele kube brown yegolide. On isicelo, basuke dusted nge ushukela oluyimpuphu. Siphinde anikele amafutha izimvilophu "mujdei" obukhulu - sauce garlic. Kwenze elula: ngawakhamela nogaliki isitsha, engeza amafutha yemifino, usawoti le. Naye "izimvilophu" kuyodingeka kancane abukhali. Kungabi okungahambi kahle wabe lwesinaphi.
Macaroni ukhilimu
Ufuna okufushane ehla amnandi? Nazi ke, amakhekhe okumnandi like amashubhu esizithandayo. Ulungisela dessert ezimangalisayo for isigamu sehora, Bhaka cishe imizuzu engu-20. Ingena 8 izingxenye 1 sloonki ishidi eseqedile, omunye amaqanda ngoba Lubrication, 1 inkomishi amafutha ukhilimu 35% noma ngaphezulu, isigamu inkomishi oluyimpuphu ushukela, vanillin sachet. Ukulungiselela:
- Inhlama incibilikiswa uthathe 8 emapheshana, ngamunye ukugoqa ezedlulayo emhlabeni metal Culinary Izigaxa (kungenziwa ezenziwe ngensimbi engagqwali uqobo), eligoqiwe ibe epanini, ikhava bese indawo in esiqandisini for isigamu sehora.
- Shisisa kuhhavini.
- Baking ujenga baking iphepha (iyatholakala sokuphrinta, ezinamafutha akahle kahle kuphela). Izimpondo asuswe esiqandisini. elingenamikhono ngamunye ne amaqanda kahle washaywa ufafaze ushukela oluyimpuphu, wafaka kuso ubhake kuze brown golden.
- izimpondo Ready ake kuphole ngqo ku isikhunta. Ngalesi sikhathi, i-ophehliwe, engeza powder kanye vanilla beat kuze kube sekupheleni ukuze mass baba aminyene. Gcwalisa isikhwama khekhe ke.
- Kusukela izimpondo ukudonsa isikhunta metal, ngamunye ukugcwalisa ukhilimu, "ukufihla" emgodini yashaya ngamandla noma amakinati chips. Beka in the esiqandisini, kuthi ngemva kwalokho bakhonze.
Futhi ekugcineni, iresiphi odlule - "Donuts French"
Lokhu khekhe olungaqinile imvubelo inhlama, okungukuthi, inguqulo kuhlanganiswe. Ekuqaleni ibhalwe evamile imvubelo inhlama, okusekelwe kuso - inhlama. Ukuze kwathiwa esikukhompiyutha, uwoyela exutshwe ufulawa bese "ikhishwa" kulo lonke imvubelo inhlama, phisa isivuno at Igumbi lokushisa bese Muffin kubhakwa. Ukuze donuts lethu lizodinga: ufulawa - 400-450 amagremu, ubisi - ingilazi, isigamu iphakethe ibhotela (amagremu 100) ushukela - 2 wezipuni isigamu-inkomishi noma ngaphezulu - ukunambitha, ingcosana usawoti, amaqanda - 3 izingcezu aphakathi nendawo, lemon ikhasi grinded - 40-50 amagremu, futhi ingxenye yesine ka-spoon of imvubelo elomile. amabhola Inhlama abekwa, imizuzu engu-15 base "bamba", bese ethosiwe endaweni Fryer esijulile othi awube nsundu. Khona-ke, ngemva lwaluyophola, ngamunye esigingqwe ushukela oluyimpuphu. Ungakwazi uthele isiraphu aphume ukuminyana.