Shortbread - intandokazi khekhe amakhosi

Shortbread - esiphundu, ukushaya komoya omnandi futhi flavorful. Ngokuvamile, i-sindiso yangempela. Futhi iqiniso lokuthi ke ilungiselela umane abanakumjabulisa wonke umuntu ukupheka, ngisho i amateur. Nge iresiphi ukupheka le khukhi okumnandi bangakhuluma futhi kufanele ufunde lesi sihloko.

Umlando omncane

Njengoba yaziwa, shortbread ingenye ezinhlotsheni eziningi zasendulo of baking. Lokhu uju waqala ukulungiselela ekhulwini le-17 e-East, kodwa ngemva kweminyaka eyikhulu lalibukeka ngayo Europe nabathandwayo iningi labantu bayo.

Lokhu baking ngokuqiniseka wathatha isikhundla okuholela hhayi kuphela izindlu abathengisi emgwaqweni, kodwa futhi ku amatafula izakhamuzi ezicebile ngisho zikanokusho reception lasebukhosini. Bambalwa abantu bazi ukuthi Umbusikazi uCatherine II wayejabula kakhulu lesi sidlo, futhi njalo ekuseni iqala nge ubhasikidi shortbread amnandi nge ikhofi eqinile.

Manje ukukhokhela wonke umuntu shortbread can. It angathengwa kokubili izitolo khekhe, ubhake ngokwakho. By endleleni, ukulungiselela amakhekhe ngokwakho, ungaqiniseka ngaphezulu izinga layo ezehlukile.

mayelana shortbread

shortbread Simple ihlukile kwezinye izinhlobo bayobhaka hhayi kuphela ukunambitheka kwako obucayi friability emnandi, kepha u okunama-kilojoule amaningi. Kodwa leli qiniso alimelene uthando lesi sidlo. Inani elikhulu kilojoule ezihlobene ngokuqondile indlela yokwakheka ikhukhi, ngoba kusekelwe eningi amaqanda, ushukela namafutha.

Igama elithi "isihlabathi" lolu hlobo of baking etholakele uwohloka zabo ku okusanhlamvu encane. French igama «Sable» elihunyushwe ngokuthi yesihlabathi ngokunembile uchaza isakhiwo kwesibindi.

Inzuzo enkulu shortbread ukuthole ukulungiselela lula futhi sisheshe. Inhlama kuba abalalelayo kakhulu umsebenzi, hhayi "ezingezwakali" futhi kalula iphuma out (ngisho ungqimba mncane kakhulu). Ngaphezu kwalokho, eseqedile bayobhaka isakhiwo Kulula ukushintsha, isibonelo, wengeza caster ushukela enkulu namafutha, kuzoba ngaphezulu crumbly, kodwa uma ukunciphisa umthamo izithako - ukuthi amakhukhi kuyoba ayazika.

Ngenhlanhla, kunezinhlobonhlobo yalolu hlobo of baking okukhona. Phela, ihlanganisa noju lwezinyosi poppy imbewu, futhi yiluphi uhlobo ujamu. Lokhu kuvumela ukuba izame izithako ngalokho okuthandwa zabo siqu.

Isidingo ngowokuqala ayejwayele ejwayelekile iresiphi ukupheka okusaswidi bhisikidi, okuyinto ibhalwe ngaphandle amaqanda. Kunalokho, inhlama udinga ukwengeza eziningi ibhotela, lokhu kuholele friability okusezingeni eliphezulu.

Indlela "Delicious shortbread"

izithako:

• ibhotela - 225 igramu;
• ushukela - 100 grams;
• ufulawa kakolweni - 320 amagremu;
• vanilla ushukela - ½ ithisipuni;
• uLwandle Lukasawoti - ¼ tsp.

Ibhotela kufanele kahle beat kuze ukuvumelana ukhilimu omuncu. Alternately kukho zonke izithako elicacisiwe iresiphi. Zonke okuxubile kahle, uxove inhlama okuthile ngalo ibhola, ufuna ukuba imizuzu engu-30 in the esiqandisini.

Khona-ke inhlama ihlukaniswe yaba izingxenye ezintathu, ngamunye ngendlela isilinda peal 5 cm ububanzi. Futhi ukuze usigcine wanamathela phakathi kweqa, ithebula kungenziwa embozwe wax ephepheni. Okulandelayo, qiniseka kungekho Bubbles emoyeni inhlama imifantu.

Izinsalela uthele ushukela ku ephepheni elenziwe bushelelezi, egqekeza a isilinda inhlama ke, ukusika sibe izingcezu ezincane (2 cm) bese uthumela ku ubhake osuke usushisa kakade 180 degree kuhhavini. Bhaka shortbread kudingeka cishe imizuzu engu-20-25, umhlahlandlela eseqedile dessert bakhe okwakumelwe babe yilo dark umbala legolide.

Inhlama Ungengeza futhi omisiwe noma poppy, kuyokunikeza i isibindi ukunambitheka eyengeziwe futhi ukunambitheka. Kungenjalo, ungakwazi ukupheka shortbread amakhukhi ne jam. Inhlama okulungiselelwa ngokuhambisana iresiphi odlule. Ngaphambi kokushiya amakhukhi kuhhavini ngamunye kudingeka wenze izimbobo ezincane kuwo bese wengeza ujamu kancane. Bhaka kuze brown golden. Amakhukhi kuvela nje esiphundu, kodwa futhi ekhangayo.

Shortbread kuyinto kwalokho kakhulu ukuba ibhulakufesi noma kwasemini noma dinner umhlobiso (elimnandi). Khonza ngayo Kunconywa ubisi, itiye noma ikhofi.

Lesi sidlo abanakumjabulisa ngisho gourmets olindele kunazo!