Uju Ikhekhe: zokupheka baking elimnandi

Uju Ikhekhe - okunye okukhulu amabhisikidi, kwakulengiswa izingcezwana zesinkwa ezenziwe futhi candies. Kunezindlela eziningana ongakhetha kuzona ukulungiswa bhaka. Isihloko presents i ezithakazelisayo futhi elula ku ukubulawa zokupheka. Inhlanhla emkhakheni Culinary!

Uju ikhekhe multivarka

Uhlu imikhiqizo:

• amaqanda amathathu;
• 1 h. L. disintegrant futhi ½ ihora. l. soda;
• ukudla - pair of izibuko;
• 10 g le-bhotela;
• 3 tbsp. l. uju (iyiphi ukungaguquguquki);
• ushukela - isigamu inkomishi.

Iziyalezo ukulungiselela

inombolo Isinyathelo 1. endishini aphule amaqanda. Kukhona futhi ushukela imali ebekiwe. Beat Usebenzisa blender ngokucwiliswa. Engeza uju. Beat.

inombolo Isinyathelo 2. Kwenye indishi uthele ufulawa, sihlanganise nge baking powder. Banezela soda (akufanele axoshwe). Ingxube kwaphumela is busuka isitsha, lapho kukhona amaqanda, uju kanye noshukela. Thina beat konke.

Isinyathelo № 3. izingcezu bhotela promazyvayut phansi isitsha. Beka inhlama. "Baking" ukusebenzisa imodi. Okwesikhathi esithile, kufanele Ukusetha iwashi? Omunye ihora kwanele. Ngemva kokuzwa elihambisana isignali umsindo kuyadingeka ukuhumusha divayisi "Ukushisa" Imodi. Ngemuva kwemizuzu engu-15, kukhishwe ngokucophelela ikhekhe uju isitsha. Uma khekhe uye selehlile phansi ngokuphelele, thina alithumele etafuleni. Futhi ungakwazi shayela yasendlini ukuphuza itiye.

Lemon-uju ikhekhe nge kefir

izithako ezidingekayo:

• 2 tbsp. l. isinkwa imvuthu;
• ulamula ezimbili;
• ihora elingu-1. L. soda baking powder;
• "Brand" - 50 ml;
• amaqanda amathathu;
• 150 g-yogurt, ibhotela noshukela oluyimpuphu;
• 75 ml ijusi yalamula;
• Ushukela - 200;
• a vanilla kancane;
• 1.5 izinkomishi kafulawa (ezihlukahlukene asihlobene);
• kancane turmeric;
• 1 tbsp. l. uju.

Practical ingxenye:

1. Babeka phezu kwetafula zonke zazo sikulungisele uju ikhekhe. Yiziphi izinyathelo elilandelayo? kuhhavini Preheat (180 ° C).
2. Hlanganisa ibhotela sashintsha noshukela. Beat. Kancane kancane engeza uju, ijusi lemon, amaqanda isikhuphasha yogurt. Lokho bonke. Sithumela e nogqozi isitsha of ulamula ezimbili.
3. Endaweni ehlukile, uhlanganise ufulawa turmeric kanye baking soda. Ukungeza konke mass alube. Govuza. Ekuhlolweni esizayo futhi udinga ukufaka washaywa iqanda omhlophe.
4. Thatha i-pan ikhekhe. elingenamikhono wayo phansi ibhotela kanye fafaza nge breadcrumbs. Thela Batter. Ifomu nge okuqukethwe wafaka kuhhavini. Kuphele imizuzu 30-40.
5. Sithathe le ikhekhe kuhovini. Linda kuze kube yilapho ayaphola phansi ngokuphelele. Khona-ke uwathele isiraphu hot. Njengoba yenziwe kusukela kalamula (50 ml), "brandy", kanye noshukela (50 g). It kuvela limnandi futhi sikhulu okumnandi.

Meatless uju Muffin

isethi Ukudla:

• ½ inkomishi kashukela namafutha zemifino;
• 250 ml wamanzi;
• 2 tbsp. l. uju (yanoma yimuphi ezihlukahlukene);
• Ufulawa - 1.5 izinkomishi;
• soda - 1.5 tsp .. ngokwanele.

Ukulungiselela:

1. Ngo ezijulile uthele inkomishi yamanzi afudumele. Engeza ushukela noju ngobungako kwesokudla. Isizini ngosawoti. Manje uthele amafutha elicwengiwe. Govuza kuze uju kuze zinhlayiya ushukela musa chaza. Yini okulandelayo? I noshukela noju ingxube ukugcwalisa ufulawa. Uxove inhlama ngosizo we Corolla. Senza isiqiniseko sokuthi akukho izigaxa.
2. Ngenxa ukugcwaliswa sisebenzisa izithelo ezomisiwe namantongomane. Ukuthola ukucubungula kwabo. izithelo ezomisiwe agezwa emanzini kampompi. Bangakwazi wafaka inhlama ngokuphelele. Kodwa nucleoli of nati kufanele oqoshiwe ngommese. Sithumela konke inhlama.
3. Nigqoke isikhunta itafula amakhekhe. Ngamunye wabo ukugcwalisa 2/3 inhlama.
4. kuhhavini Preheat (200 ° C). Sithumela ke abumba ngayo amakhekhe. Basuke wabhaka emaminithi la-20. Khona-ke sithola kubo, epholile futhi ukukhonza. Vuvuzela ushukela oluyimpuphu (mawuthanda).

Umyeni wakho futhi izingane ngeke uthande ukuzama Meatless uju ikhekhe. Indlela akasebenzisi amaqanda. Nokho, lokhu akuphazamisi ukunambitheka of baking. Ningakholwa yimi? Ungabona ngokwakho.

Indlela Yokuthola uju ikhekhe nge asithena

izithako:

• ¾ inkomishi yetiye eqinile;
• 2 h. L. nesinamoni;
• Asithena - ingilazi;
• 100 g le-bhotela;
• ihora elingu-1. L. baking powder kanye baking soda (ucime kalamula);
• ufulawa - 390 g;
• amaqanda amabili;
• 300 g uju (liquid);
• ushukela - isigamu inkomishi.

Practical ingxenye:

1. Ukuqala ukwenziwa itiye eqinile. Susa eceleni.
2. Sihlanganisa ibhotela kwakuthanjiswa izingxenye amnandi, okungukuthi, uju kanye noshukela. Ukuthululela itiye. Kukhona futhi aphule amaqanda.
3. Kwenye indishi uhlanganise izithako ngobuningi. Khona-ke uyithumele endishini, lapho amaqanda, uju kanye noshukela. Govuza.
4. Ukuhlakula ugeza ngamanzi kusukela empompini. Beka ithawula iphepha ingilazi uketshezi ngokweqile. Uhlakaze asithena ugovuze kube inhlama.
5. Ukubhaka isidlo (ubukhulu 25 cm) ezingenamvubelo ezigcotshwe ngamafutha. Qiniseka ukuthi afafaze ufulawa. Beka inhlama. Sithumela e kuhhavini osuke usushisa kakade. Ngezinye 160 ° C uju ikhekhe kubhakwa imizuzu 30-40. Ukuzimisela kwakhe kungaba ihlolwe ngosizo elivuthayo ezomile noma uthi lokuvungula.

iresiphi French

Uhlu imikhiqizo:

• 100 ml yobisi;
• I-½ ihora. l. coriander kanye ginger (ngesimo isando);
• 300 g uju;
• 1 inkanyezi anise;
• 2 h. L. bayobhaka yaba luthuli;
• iqanda elilodwa;
• 50 g hazelnut;
• orange kancane ne jusi ikhasi;
• 220 g kafulawa kakolweni 30 g rye;
• amakinati 1/8 PC.
• 1 h. L. emhlabathini nesinamoni;
• 4 clove (spice).

Ukulungiselela:

1. Ubisi noju abangu ukufuthelana epanini. Akubalulekile ukuba imenze ngamathumba. Ake kuphole ukuba 40 ° C.
2. Nuts ukuthumela pan. Fry ngaphandle kokwengeza uwoyela. Khona-ke ugaye in a blender.
3. Endishini, sihlanganise izinhlobo ezimbili zikafulawa - rye nokolweni. Ukuze lezi kunezelwa namakha ngenhla, baking powder, amantongomane oqoshiwe, futhi lalamula elikhuhluziwe orange. Govuza. Lokho bonke. Lokhu uthele ubisi-uju ingxube.
4. Bowl Multivarki elingenamikhono ngamafutha "powder" kafulawa. Ngomusa uthele Batter. Cabaza.
5. "Baking" ukusebenzisa imodi. Ngemva kwehora, siyobe simi ngomumo uju ikhekhe. French cuisine iresiphi zizokhanga engibathandayo akukhona ukuthi kubaluleke kuphela ukunambitha, kodwa futhi dessert iphunga. Kulokhu-ke kutholakala siyamangalisa. Futhi zonke sibonga kwalokho zamakha.

Ekuphetheni

Saxoxa mayelana nendlela ukupheka uju ikhekhe. A iresiphi yonke ukunambitheka zingatholakala esihlokweni. Ngenxa ukugcwaliswa ofanele: asithena, ujamu, izithelo kanye izithelo izicucu. Uma ufuna ukuthola namaqebelengwane okunama-kilojoule amancane, bese ukhetha mafutha uju amakhekhe.