Salad ne ham noshizi - izitsha nalelo ukunambitheka

Salad ne ham noshizi - ithenda, isidlo namanzi futhi enhle ukuthi isithandwa abadala nezingane ezincane. Lokhu uju uphelele etafuleni iholide, uma wengeza iminqumo, amagilebhisi nezinye izithako okumnandi kuwo. Ingase futhi abe intandokazi imenyu nsuku zonke, uma usebenzisa imikhiqizo etholakala ngakwesokunene wekhaya nsuku zonke. Ngokuvamile, ham noshizi zivumelane ngokuphelele kuhlanganiswe each nye they umphelelisi futhi ufane, ngaleyo ndlela enikeza isidlo flavour obucayi esiyingqayizivele.

Lapho ekhetha imikhiqizo, udinga acabangele ezihlukahlukene futhi freshness isaladi kangcono bufaneleke ham mafutha noshizi. Ngo izindlela eziningi kanye noshizi experiment ngokungeza izinhlobo ezahlukene - ukhilimu, onoshukela noma ushizi oluhlaza okwesibhakabhaka. Nokho, lapha kubalulekile ukuthembela kuphela izintandokazi zabo. Salad ne ham noshizi kuyinto ngempela ukunconywa futhi ayidingi isikhathi kakhulu ukulungiselela. Ngezansi sibheka izindlela ezimbalwa izitsha.

Ngoba okokuqala indlela isidingo - 150-200 amagremu kaHamu, amagremu 100 of ushizi grade okuqinile insimbi encane pepper, utamatisi izingcezu 2 refueling imayonnaise imifino umhlobiso. ushizi Grate, ham ukunquma zibe emapheshana, uthathe izindandatho uhhafu utamatisi kanye pepper - Diced. Salad noma senze kube nokwenzeka ngathi izingqimba okuxubile, owokuqala - ham, kwesibili - utamatisi, wesithathu - lesine kanye pepper - ushizi. ugqinsi ngalunye kumelwe imayonnaise. Kodwa phezu ukuhlobisa yakho amakhambi ozithandayo - parsley, dill noma basil. Ungabeka isidlo e nesiqandisi impregnation, ngemva kwezinye isaladi isikhathi ne ham noshizi isilungele ukusetshenziswa.

Eyesibili indlela efanelekayo kulabo abathanda iminqumo. Ukuze isaladi, sidinga - 300 amagremu kaHamu noshizi, 3 izingcezu utamatisi, 200 amagremu leminqumo, umnqumo uwoyela kalamula for sigqoka, usawoti, pepper kanye kancane of zasemazweni. Sika zibe emapheshana of ushizi, utamatisi - amasongo nengxenye, iminqumo - ngesigamu (pre-bahlanza of imbewu) kanye ham uthathe cubes. Zonke izithako uhlanganise endishini, engeza usawoti kanye pepper, bese uhlanganise ijusi lukalamula ibhotela uthele phezu isaladi. Ngomusa uhlanganise uphake. isaladi okunjalo ne ham noshizi kungenziwa amanye imayonnaise, uma kungekhona omnqumo ukunambitha uwoyela.

Indlela okwesithathu kuhilela isaladi cocktail ne ham noshizi isangweji ne ikhukhamba fresh, amaqanda kanye pepper amnandi. Sidinga - amagremu 100 ham kanye noshizi ku one piece of ikhukhamba kanye pepper, amaqanda 2 kanye imayonnaise, nosawoti. Sika zibe emapheshana yonke imikhiqizo noshizi grate. Lokhu isaladi ne ham noshizi kuyinto izingqimba: owokuqala - ham kanye imayonnaise, owesibili - the ikhukhamba kanye imayonnaise, eyesithathu - amaqanda kanye imayonnaise, owesine - pepper kanye imayonnaise. Nokho, ungqimba wokugcina ushizi ivaliwe. Ungakwazi ukuhlobisa nge zasemazweni ubuhle wanezela futhi ukunambitheka.

Indlela elandelayo computer mhlawumbe kuyingxenye engavamile, kuba ekahle imenyu zemikhosi. Lokhu isaladi Mushroom Glade ham. Ngokuba ukulungiswa izitsha sidinga - 200 amagremu inkukhu fillet, 150 amagremu kaHamu kanye noshizi durum, amazambane - 3 izicucu, imbiza pickled amakhowe (ngokuzikhethela kungenziwa esikhundleni ngeminye isikhunta), oluhlaza onion, usawoti kanye imayonnaise. Fake usike inkukhu, ham kanye anyanisi, ushizi yashizi grate amazambane futhi asaqhubeka ukwenza izingqimba isaladi: amazambane, inkukhu, ham, amaqanda, ushizi kanye anyanisi. ugqinsi ngalunye kudingeka imayonnaise usawoti kancane. Top ukudla ukubeka amakhowe ngendlela ezifana ukwakha ukuhlanzwa.

Futhi inketho yokugcina - kuba isaladi cocktail nge amakhowe kanye ham. Ngenxa yalesi sidinga izibuko esikhethekile salads. Ngelulela phansi sauteed amakhowe, ham Iqanda emapheshana ke - Imi eshiya iklabishi Chinese onion, ushizi vukuza phezulu. Salad uthele imayonnaise (unga ukhilimu omuncu) uhlobise nge imifino. Kubukeka hhayi kuphela lomuhle, kodvwa ngisho mnandi kakhulu. Isibalo izithako kufanele kube cishe okufanayo njengoba kukhonjisiwe nezinye izindlela.

Sesihlole ongakhetha eziningana ukulungiswa isaladi ne ham noshizi. Ezweni kukhona izindlela eziningi ezahlukene ukuthi zinikelwa yimikhaya labapheki nabalandeli abavamile ekhaya yokupheka. Kodwa into ebaluleke kakhulu - ke kuba ukutshala zonke uthando lwabo umcabango enqubeni.