Opara - kuyini? baking zokupheka

Ngamunye abapheki wazibonela ukwazi ukuthi inhlama okumnandi kakhulu eyatholakala uma esetshenziselwa ukulungiselela yayo inhlama. Kuyini sichaza kulesi sihloko, kanye ukwabelana izimfihlo baking elimnandi futhi aluhlaza.

imvubelo pancake

Ukulungiselela inhlama - inqubo silula. Yize kunjalo, uma kahle, uyohlale ukuthola pancake okumnandi kanye Airy. Ngakho, inhlama - kuyini? Funda iresiphi bese upheka nathi:

• Heat kuya ku-30 degrees ezimbili izinkomishi ubisi noma amanzi bese chaza wabayisa 10 amagremu of imvubelo elomile.
• Shiya ingxube endaweni efudumele kuze kube yilesi sikhathi, kuze ebusweni Foam ngeke.
• Endishini ezijulile, zivundulula ngesihlungo 500 amagremu kafulawa omhlophe futhi mix it ne imvubelo ziyoncibilika.
• Ungqimba kwaphumela is ake lwalungabola endaweni efudumele imizuzu engu-40 noma engu-50.

Lapho inhlama usulungile, uqhubekele ukulungiselela inhlama:

• Hlanganisa endishini amaqanda amabili, nengxenye isipuni sikasawoti kanye ithebula nezinkezo ezimbili ushukela.
• Thela inhlanganisela ku isipanji, engeza okufanayo ezine wezipuni zamafutha omnqumo uhlanganise kahle.
• Inhlama kufanele ivuke, ngakho uyiyeka wedwa imizuzu 30-40.

Lapho esifanele kuzodlula, shisisa pan ukuthosa, engeza amafutha bese uqale ukuthosa pancake. Indishi eqeda Khonza wavutha ukhilimu omuncu, ujamu noma uju.

Inhlama amaqebelengwane

Uma ukhetha ukupheka wena Easter isidlo ebaluleke kakhulu-ke unake leresiphi:

• Inhlama ngoba enziwe ngokusanhlamvu izibuko eyodwa nengxenye ubisi, isikhwama imvubelo kanye 500 amagremu kafulawa (ungakhohlwa oyi-hlenga it). Endishini ezijulile, ukuxhuma yonke imikhiqizo kanye ngokucophelela uhlanganise nabo. Mboza isitsha ithawula ehlanzekile futhi ushiye ukuba basukume endaweni efudumele.
• Five inkukhu amaqanda izikhupha basihlikihle ngosawoti, engeza vanilla (ukunambitha), inkomishi kwesigamu ushukela phansi cardamom.
• Five amaprotheni uphehle e Foam cool nge halo noma ekhishini mixer.
• Lapho inhlama kabili, kumele ixhunywe nge ukudla kanye 500 amagremu kafulawa.
• Uxove inhlama kuyinto aminyene futhi uwubeke endaweni efudumele. Lapho liphuma futhi, kukho oqoshiwe izithelo candied futhi omisiwe wageza.
• Gcoba uhlobo ibhotela ikhekhe futhi ugijime nabo lapho kudingeka yesikhumba. Ngemva kwalokho, babeka inhlama. Qaphela ukuthi kumele ugcwalise ifomu kuphela uhhafu. Cover workpiece yamatende ngayinye bese ulinda kuze inhlama antante ngamakota amathathu.
• Coat amaqebelengwane nge washaywa amaqanda isikhuphasha futhi uwafake ubhake kuhhavini osuke usushisa kakade ihora.

Ready ezenziwe amakhekhe ukuhlobisa lukashukela confectionery uphole.

Amakhekhe nge onion eluhlaza neqanda ku nhlama ebilisiwe

Lungiselela namakhekhe aluhlaza futhi elimnandi akuzona ngakho elula, singamakhosikazi emizi ngakho wazibonela ngokuvamile ukwenza base nemvubelo. Inhlama Inhlama ibhalwe kanje:

• amalitha nesigamu ushizi whey-ukushisa ku-microwave u hlanganise amaphakethe amabili imvubelo (22 grams), isipuni ushukela ezine izinkomishi kafulawa. Mboza isitsha nge lid bese ashiye okuqukethwe lwalungabola amahora ambalwa.
• Lapho ayabila inhlama, kukho amagremu 100 bhotela, isipuni ushukela, usawoti kanye eziyishumi izinkomishi kafulawa.
• Uxove inhlama wakufaka avuke endaweni efudumele.
• Ngalesi sikhathi ungenza ukugcwaliswa. Ukuze wenze lokhu, ugaye amaqanda abilisiwe 20 kg anyanisi oluhlaza. Engeza usawoti ukunambitha, namafutha amancane zemifino uhlanganise kahle.

Of inhlama ukugcwaliswa Patty ukuma bese Fry kwabo amafutha yemifino.

pancake Russian. Inhlama inhlama

Ukulungisa zakudala obukhulu Pancake inhlama ngokwesiko esetshenziswa. Kuyini, usuwazi ezibonelweni odlule. Ngakho funda iresiphi of awukudla okumnandi futhi ulungiselela abathandekayo babo ngesidlo sasekuseni noma isidlo ntambama:

• Four izibuko ubisi olufudumele ukuxoxa nabo-40 °, bese mix it nge 350 amagremu kafulawa sifted, 25 amagremu bhotela, 25 amagremu of imvubelo, futhi ezimbili kashukela.
• Mboza ngendwangu isipanji noma abambelele ifilimu, bese uthumela ku avuke endaweni efudumele kwamahora ambalwa.
• Nge mixer, ishaye amaqanda izikhupha ezimbili futhi amathisipuni kwesigamu ushukela. Amaphrotheni uphehle kuze kube Foam ozinzile.
• Mix wasondela phisa okulungiselelwe kusuka imikhiqizo, ukhilimu 100 ml 200 amagremu kafulawa. Inhlama eqeda kufanele bavunyelwe ukuba ivuke.

Bhaka pancake ku pan ukuthosa, bese ukuthumela ukuba itafula ibhekwa zakho ozithandayo.

Inhlama ngoba isinkwa okuzenzela

Yini kungaba iphunga okumnandi ngaphezulu fresh isinkwa esisanda kubhakwa, enziwe ngezandla zakhe! Lesi sikhathi sifuna ukuba ikutshele ukuthi lokwenza khekhe okumnandi, ngokusekelwe uzobeka inhlama. Indlela ka:

• Isipuni of imvubelo chaza 200 ml amanzi afudumele, enezele futhi 200 amagremu kafulawa. Ngokuphelele ukuxuba izithako, amboze nge ucwecwe ake phisa for ebusuku endaweni efudumele.
• Ukuze silungiselele inhlama, uzodinga uhlanganise ikhofi ngokomfanekiso kokuqendwa nge 250 amagremu kafulawa sifted, 100 ml amanzi, isipuni sikasawoti kanye isipuni of imvubelo elomile.
• Uxove inhlama ukusebenzisa umshini isinkwa, sihlanganise umvuni, mixer noma ngesandla. Ngemva kwalokho, shiya kona 20 - 30 imizuzu, embozwe ithawula.
• Bakha ibhola inhlama noma isinkwa, afafaze ngalo , ngokuhlanganisa iflowuru, ukudla, wagqoka iphepha baking nilishiye libe enye ihora elilodwa.
• Vula kuhhavini futhi ubeke ku phansi endishini ngamanzi. On isinkwa nisike bese umuse ne isikhumba bhaka.

Bhaka isinkwa kuze kuphekwe, epholile futhi ukukhonza.

isiphetho

Siyaqiniseka ukuthi wazi ukuthi inhlama ilungiselela ukuba siyini futhi kanjani ukusebenzisa lolu lwazi ukwenza.