Kunamagonandoda wabhaka - uvumele omunye locezu

Noma yimuphi umuntu insikazi zakuqala ebuntwaneni wazi ukuthi umonakalo amnandi sibalo. Nokho, sonke simdumise desertiki ehlukahlukene ukuze nje ukuba uziyeke, ngezinye izikhathi kuba nzima kakhulu. Ngaphezu kwalokho, izazi zokudla, ngazwilinye ukuphinda ukuthi ngezinye izikhathi ngokwabo bangakhuluma futhi kufanele bazitike esihlwabusayo. Indlela ukuhlanganisa imiqondo luphambene ezimbili ezifana sibalo ezinhle kanye dessert? It kuvela ukuthi yonke le Akunzima ngakho, ngokwanele ukuba esikhundleni ucezu ikhekhe noma ibha ushokoledi kwi ewusizo futhi kulula izithelo uswidi. Ngenhlanhla, zokupheka kwawo yavama yonke ukunambitheka: amagonandoda apula wabhaka e caramel, tangerine ushokoledi. Nokho, asuka amazwi esenzweni bese uzama ukwenza uphudingi elula izithelo.

Kunamagonandoda kubhakwe kuhlanganiswe nanoma ushizi

Ukulungisa edingekayo cottage soft ushizi, iqanda omhlophe, vanilla ushukela, abanye ushokoledi futhi amagonandoda ngamunye one piece ngalinye ekukhonzeni. Khetha izithelo okuqinile usayizi omkhudlwana. Kuyinto kangcono yokuwugazinga grade "Handicap".

Ilungiselela dessert silula. Pear uthathe halves ezimbili. Imisila, ungakwazi ushiye. Core imbewu ayasuswa futhi benzeni ipheya ikhefu engajulile. Ushizi ukuxubana vanilla ushukela amaprotheni (pre enza kube Foam). Beka isisindo esiphelele ithini lamapheya ngesigamu, wafaka le imifino etrayini bese efakwa kuhhavini imizuzu amabili. Enye dessert hot uthele chocolate encibilikisiwe noma uju. Ungakwazi ufafaze amantongomane ochotshoziwe, ushukela oluyimpuphu.

Kunamagonandoda kubhakwe kuhlanganiswe nanoma nogologo

Yiqiniso, le dessert kuzodinga ngaphezulu umzamo senkosikazi. Kodwa lokhu dish kungenziwa aphathe ngokuphepha futhi abangane, kanye nabathandekayo. Uma esikhundleni brandy ku izithelo isiraphu, ithenda uju kungenzeka ukunikeza izingane.

Ukuze lungiselela brandy dessert ipheya kudingeka ubisi ingilazi, amagonandoda 4 Usayizi medium, 100 ml ugologo (isiraphu), 100 g uhlobo ikhukhi "Ekuseni", isikhuphasha, 2 tbsp. l. ibhotela, 50 g ushukela, walnuts 5 - 6 pc, isitashi 50 g, jelly currant 4 tbsp .. l. (Kungenziwa indawo nganoma iyiphi berry).

Alulaze isitashi e esincane ubisi. Ezinye izindaba zika-ubisi ngomlilo, chaza ushukela ke, ibhotela, ngomusa zokwethula buhlanjululwe isitashi neqanda isikhuphasha. Sidinga ukuba njalo ubisi Pudding, ukungaguquguquki obukhulu. Qinisekisa ukuthi ubisi hhayi wokushiswa, kungenjalo nephunga ziyokonakalisa wonke isidlo.

Kunamagonandoda bahlanza, usike Midway. kokushiya ukushuba odongeni 1.5 cm, ukusakaza ngaphakathi berry nojeli.

Bhisikidi sidilike ku ishq exutshwe amantongomane ochotshoziwe, uthele ungene isikhunta phansi, owagcoba nge imajarini futhi uthele brandy. Wabeka phezu amagonandoda futhi uthele ubisi jelly. Beka kuhhavini imizuzu engu-10. ukushisa lokushisa 180 - 190 degrees.

Khonza amagonandoda wabhaka ngemva dessert is selehlile kahle.

Pear nge cream caramel

ipheya nekharameli noma apula - akuyona kuphela esiphundu, kodwa futhi enhle kakhulu.
Dessert ithini lamapheya ukhilimu kungaba ngokuphepha imenze etafuleni, ngisho ngamaholide.
Ilungiselela isidlo imizuzu embalwa ku-microwave. Dinga amagonandoda, ngesisekelo kunye izithelo ngalinye ekukhonzeni. Ngaphezu kwalokho, kuyodingeka ibhotela, ushukela onsundu kanye ukhilimu esindayo.

Silungiselela ingxenye ngayinye ngokwehlukana. Ukuze wenze lokhu ahlanze zonke izithelo kusukela lwesikhumba olungabonakali, okushiya ohlangeni. Beka ipheya phezu plate, emhlabeni uthele ushukela (3. Tbsp L.) Futhi beka izingcezu ezincane uwoyela isethelwe imizuzu emihlanu microwave oven zigcwale amanzi ushukela. Engeza ukhilimu, isipuni esisodwa bakhonze ngamunye, uthele caramel kanye eliphakathi kwe. Hlobisa nge Mint dessert noma amantongomane.

Salad "Gourmet"

ithebula ezingavamile iholide ephelele ngaphandle isaladi, kodwa wendabuko "Olivier" futhi "inhlanzi ngaphansi noboya coat" sibalo kuzokwenza umonakalo ngisho nangaphezu kwalabo abangamashumi ucezu ikhekhe. Ngakho-ke, labo ababukele isisindo sabo, kubalulekile ukubheka ezinye izindlela.

Lokhu isaladi - a godsend ukuze gourmets, ikakhulukazi hot izinsuku ehlobo. Inkukhu nge amagonandoda namagilebhisi ukudala i ukunambitheka engavamile, futhi ulethisi vuselela.
Udinga inkukhu, ipheya elungisiwe, seedless amagilebhisi, ulethisi - yeqhwa ulethisi noma. Ukuze silungiselele ngokugcwalisa sauce yogurt, pepper, usawoti kanye lwesinaphi (uhlanganise ukunambitheka yakho).

Umucu ngamathumba kwezingqimba ezinkulu ezinyakazayo. Wahlanza ipheya bese uthathe cubes, amagilebhisi unciphe ngesigamu berry ngamunye. Hlanganisa bonke sauce bese zisakazwa amahlamvu ulethisi. Singasho imifino lokufafaza, uma uthanda.