Inkukhu Jellied. Indlela nokupheka amasu

Aspic futhi aspic - a izitsha eqotho futhi simnandi kakhulu, abaningi abawazi. Kodwa bendabuko iresiphi Russian kuhilela ukupheka ke kusukela yengulube imilenze ikhanda kuphela. Lesi sihloko ngeke anikele ongakhetha noma aspic jellied kusukela inyama kanye nenhlanzi.

isidlo lutho futhi esihlwabusayo etholakala kuphela uma nemithetho elandelayo.

Okokuqala, ukupheka jelly noma jelly isidingo okungenani amahora amane lapho ulungiselela yengulube noma yenkomo; inkukhu kanye nenhlanzi - amahora okungenani amabili.

Okwesibili, kutuswa ukusebenzisa izinhlobo eziningana inyama noma inhlanzi ukunambitheka yokugcina yayihlukahlukene kakhudlwana futhi ecebile.

Okwesithathu, uma kuphekwe ngempela ususe Foam, engeza umhluzi lonke izaqathe, okuyinto ekugcineni Imi zibe tincetu, kanye no-anyanisi, okuyinto ngempela ke ukuyikhipha.

Okwesine, lowo mlilo kumelwe nakanjani kube encane kangaka, ukuze ketshezi licishe ayahwamuka. Engeza amanzi ekulungiseleleni is hhayi Kunconywa.

Ake abahlala Eqinisweni indlela ukupheka jellied yengulube kahle. Udinga uthele amalitha okungenani eziyisikhombisa amanzi, wafaka umlenze kanye ingulube wakhe iqupha, imenze ngamathumba futhi ukunciphisa ukushisa. Pheka ngakho amahora amabili, ikhumbula zonke imithetho ukuthi kuchaziwe ngenhla. Manje usungakwazi ukwengeza inkukhu upheke amanye amahora amabili. Uma inyama iqala ukuba "ewa" kusukela amathambo, likhiphe futhi nquma fake kakhulu. Ngokukhethekile, engeza ekupheleni ukupheka izinongo (pepper uphizi, lavrushku, dill) nesweli eluhlaza lisikiwe. Ezansi ifomu ubeke inyama, uthele umhluzi, wafaka nqabela usuku.

Ayegcwele inkukhu jellied. Indlela Yokuthola nakwesilandelayo. Kuyadingeka ukwenza obukhulu inkukhu umhluzi kusuka amathambo, uhlobo. Bese wengeza izingcezu oqoshiwe inkukhu, ukunciphisa ukushisa imizuzu isikhathi eside, ngokubeka tincetu izaqathe ngayo. Uma kudingekile, udinga ukusebenzisa ingxube Brawn, ngokususelwa kumiyalo. Ekupheleni inyama kakhulu fake oqoshiwe, kungaba ngisho inyama grinder ezinkulu, awubeka phansi futhi uthele ketshezi. Khona-ke wabeka efrijini ngosuku. Khonza le jelly kungcono horseradish ukhilimu omuncu sauce.

Lasekuqaleni inkukhu jellied. Indlela kahle elula, kodwa isidlo Kuyophumela ethubeni engavamile kakhulu. Zonke izinyathelo kudingeke uphindaphindwe, njengoba kule iresiphi odlule. izaqathe kuphela sibe yimichilo, futhi ekugcineni, engeza umhluzi oqoshiwe in okufanayo ngendlela ukhukhamba.

Rich inkukhu jellied. Indlela kusikisela ukuthi kwathiwa kuphekwe kusuka amaphiko nasemilenzeni izinyoni. Amanzi abandayo ngokubeka inyama, isibani esehlambulukile, wonke isanqante, njalo ekususeni Foam. Ekupheleni ukupheka banezela izinongo. Ngo epanini ehlukile, Bilisa amaqanda. Uma konke usulungile, ugaye inyama, izaqathe uthathe tincetu, amaqanda - hlangana neengcezu, futhi kube nzima umhluzi. Udinga ukuthatha isitsha ezijulile, phansi okuyinto amaqanda kanye izaqathe, inyama ke nengulube umhluzi. amahora ayishumi nambili kamuva uzolunga ngokuphelele inkukhu jellied. Indlela kungenziwa kulekelelwa ngokungeza amakhambi ezahlukene, izimpande kanye ham.

Kugcila kancane sendlela ukwenza izinhlanzi jelly. Into engcono kakhulu, uma uthatha carp esikhulu fresh, kahle ukuyihlanza, asuse amathambo, amaphiko kanye umgogodla. Thumela izinhlanzi izingcezu ngamanzi abandayo nemibuthano isanqante emapheshana pepper Bulgarian. Pheka cishe amahora amabili, ekugcineni wengeza cubes kaHamu isinongo, usawoti kancane. Oku-cwilisa gelatin noma yamathebhu ingxube ekhethekile, uthele umhluzi. Kungcono ukuthi yamathebhu yondliwa e ingxenye yakha phansi ngamunye ukubeka isigaxana sikagalikhi, a sprig of parsley, iqatha lenhlanzi eyosiweyo, isanqante tincetu futhi uthele umhluzi. Beka jelly esiqandisini ukuze yavalwa.

Bon appétit!