Inhlanzi Red, anosawoti: zokupheka. Indlela amanzi okugqumisa izinhlanzi obomvu ekhaya

inhlanzi Red ubhekwa ngendlela emangalisayo ewusizo kanye uju esihlwabusayo. Salmon, salmon, trout - balungiselela inani Amazing of izitsha, kanye esetshenziselwa ukulungiswa sushi kanye imiqulu kanye nosawoti. Kumayelana ukuze amanzi okugqumisa izinhlanzi obomvu indlela fast and okumnandi, sifuna ukukhuluma ngani kulesi sihloko. Do it ngokwakho akunzima kangako, kodwa umphumela ingcono kakhulu i-product efanayo nalena kusuka esitolo.

Kufanele I apheke izinhlanzi bebodwa?

Bobabili ekhaya ukulungiselela izinhlanzi obomvu, usawoti? Zikhona izindlela eziningi, ngayinye has izici zayo siqu. inhlanzi enosawoti kungaba okubabayo, elimnandi, obucayi, futhi zingaba appetizer esihle noma isidlo esihlukile. Kungakhathaliseki ukuthi yini oda lingawuboni uzilungiselele, kubalulekile ukwazi amanye ezicashile, ukwenza into elungile. Umkhiqizo okulungiselelwe ekhaya, has eziningi eziwusizo. Iqiniso lokuthi izinhlanzi osuphelile isitolo aqukethe ngokucacile udayi NEZIVIKELAKUVUNDA, futhi, njengoba umthetho, kakhulu anosawoti omningi kakhulu. Kodwa umkhiqizo osuphelile ekhaya, ungakwazi abeke usawoti ukunambitha, futhi freshness nekhwalithi izinhlanzi ungahlala qiniseka, ngoba ngokuvamile kakhulu abakhiqizi abonakele uzame ungazwakali salting izinto zokusetshenziswa endala.

Kanjani ngokushesha amanzi okugqumisa izinhlanzi obomvu

Ngezinye besifazane ngokuvamile kuphakamisa umbuzo wokuthi ngokushesha kangakanani ukulungiselela izinhlanzi obomvu, usawoti (zokupheka uzonikezwa esihlokweni)? Zonke ngandlela-thile siyakholwa ukuthi ngosawoti walo ekhaya - kuba inqubo emangalisayo nzima futhi isikhathi eside. Empeleni, akunjalo. Vele kudingeka ukwazi izindlela ezinhle nokupheka umehluko wemisindo nemiqondo yamagama, bese umkhiqizo osuphelile ngokuqinisekile siyabazisa ukunambitheka kwako. Uma une nezibopho ngomumo etholakalayo ke inqubo ingathatha Ningabizi lutho ngaphezu imizuzu eyishumi nanhlanu. Ungathenga i-salting nenhlanzi sihlanza bese ukulungiselela ngokwakho ekhaya. Lokhu kuyokwenza ugcine ibhajethi yakho kancane. Noma kunjalo, obomvu izinhlanzi - hhayi umkhiqizo nengabizi.

Ngakho indlela amanzi okugqumisa izinhlanzi obomvu ekhaya esihlwabusayo futhi ngokushesha? Ukuze salting isidingo ukuthenga salmon, ama-salmon pink, sockeye, trout, salmon noma coho. Ngemuva ukusika izinhlanzi kudingeka uthole ukumanzisa ithawula iphepha ukuze ome uginindela kwaba. Khona-ke ukusakaza endishini izingxenye ezijulile ufafaze usawoti amaqhafuqhafu. Kufanele uqale kusukela isisekelo ukuthi umkhiqizo phezu iphawundi liyadingeka isipuni sikasawoti. Futhi, kufanele izinhlanzi ungeze kwengcosana kashukela. Ngokuba ukulungiswa ingasetshenziswa bay leaf, usoso wesoya allspice, coriander, amakhambi kanye nezinye izinongo futhi seasonings. inhlanzi Eminye ibekwe ngaphansi kwengcindezi, ikhava ifilimu futhi avunyelwe ukuba bame amahora amaningana emazingeni okushisa okuvamile. Khona-ke, usawoti ngokweqile ikhishiwe ngenxa ngosuku bese efakwa imbala. ingasetshenziswa Ukucindezelwa cha, kodwa ke izinhlanzi esiqandisini uzodinga ubambe kufika ezinsukwini ezimbili.

Uma ungafuni ukulinda, ungakwazi ukulungiselela marinade kasawoti, amafutha yemifino, onion, ushukela, izinongo futhi uthele phezu izinhlanzi, eligoqiwe embizeni. Ngemva kwamahora ayisishiyagalombili kuyoba isilungele ukusetshenziswa. Umkhiqizo linikeza enothando futhi ngokoqobo liyancibilika emlonyeni wakho.

Omama bamakhaya okudingeka ukwazi caveat. Uma ufuna ukuyeka ngosawoti, bese lokhu umane ngikhandlekile onikeza izinhlanzi, kukhishwe usawoti esisele futhi ome nezibopho. Ngemva kwalokho, umkhiqizo kungase ezokunambithwa.

Izimfihlo pickling Kuphumelele

Ngaphambi kokuqhubeka ukulungiswa, kubalulekile ukwazi imithetho eyisisekelo, ukwenza ukuthi, akukho kungabaza ukuthi uzoba okuzenzela anosawoti inhlanzi okumnandi elibomvu. Ungadliwa musa njalo aqukethe ulwazi oluphelele, ngakho-ke Kuhle ukukhumbula ukuthi:

1. Chum ne-salmon esethinini pink pickling etholwe kancane dryish, ukunikeza juiciness futhi umsungulo umucu Kunconywa ukwengeza omnqumo usawoti kancane uwoyela.
2. Salting noma kunjalo ungeke ukwazi ukusebenzisa metal izinto, inhlanzi ungaba ukunambitheka metallic.
3. Ungesabi overdo ngosawoti. Fish ubamba njengoba nje okudingayo.
4. ngezinye izikhathi afafazwe ngosawoti kanye nezinongo umucu zihambisana ithawula Ukuze elungisiwe ezomile izinhlanzi anosawoti.
5. Phakathi zokupheka, ungakwazi ukwengeza nezithako ukuze garlic kanye dill, badlulisela ukunambitheka okubabayo futhi zibe nephunga elimnandi.
6. Oqoshiwe izinhlanzi obomvu wakhonza etafuleni imifino, lemon, imifino, iminqumo iwayini emhlophe.

Ukukhetha inhlanzi ezinhle

Kuyinto imfihlo ukuthi ukuze uthole anosawoti izinhlanzi esihlwabusayo abomvu, ekuqaleni udinga ukuthenga umkhiqizo izinga. Kungenjalo, akukho kadokotela, ngisho best, ngeke ugcine isimo.

Ngokuba ukulungiswa udinga ukukhetha inhlanzi eqandisiwe noma chilled. Kunengqondo ukuthenga lonke isidumbu ezinamaphiko nezingcwecwe ikhanda. Qiniseka ukuhlola ukuthi umkhiqizo kwaba hhayi izindawo nezingahlobene nendaba, futhi kwakungekho iphunga ongaziwa. inhlanzi qualitative has a ebusweni ukubhekana nezimo ezinzima. Uma usathola ukusika umucu ke sinake umbala waso. Kufanele kube pink okhanyayo. Akunakusetshenziswa ungathathi luhlaza izinhlanzi obomvu noma ophuzi elikhanyayo.

ukudla eqandisiwe eneqhwa kuyadingeka ezimweni zemvelo, ngaphandle kokusebenzisa microwave oven njengoba kuthinta ukunambitheka umkhiqizo osuphelile.

Indlela ukusika izinhlanzi?

Uma uthenge ukulungiswa lonke isidumbu, kungase kuphakame umbuzo mayelana nendlela ukusika trout for pickling? Kulula kabi. Ekuqaleni, ikhanda, bese scissor Culinary isuswe amaphiko. Khona kanye isidumbu vsparivaetsya esiswini futhi ususe nezibilini. Kwesokunxele bese kwesokudla yokhalo senhlanzi kumelwe inqunywe ngendlela ezifana ukuhlukanisa inyama kusukela amathambo. izingcezu ezinkulu ingahlukaniswa ibe izingxenye. Uma isidumbu lalilincane, ayikwazi ukuba ahlukaniswe kayi.

Recipe salmon anosawoti "ngaphansi salmon"

salmon anosawoti - evame kakhulu, umkhiqizo ewusizo futhi ayibizi kakhulu. It has cishe kuzo zonke izingxenye eziwusizo kanye amavithamini. Izazi zokudla zitusa njalo udle inyama salmon sokudla. Ikakhulukazi izinhlanzi anosawoti muhle, ngoba kugcina kakhulu zonke izakhiwo ezuzisayo umkhiqizo, kodwa lapho ukwelashwa ukushisa basuke ngokwengxenye elahlekile.

Recipe salmon anosawoti "ngaphansi salmon" oluphakeme elula. Ngokuba ukulungiswa sidinga:

1. salmon isidumbu Iningi.
2. Litre amanzi.
3. Five wezipuni kasawoti.
4. eyikhulu amagremu samafutha zemifino.

Uma uthenge isidumbu eqandisiwe ke eneqhwa akudingekile ngokuphelele, njengoba kulula ukusika. Inyama kufanele uthathe yizicucu amancane. Amanzi abandayo uthele usawoti ugovuze kuze yahlakazeka ngokuphelele. Ngo isixazululo ayegcwele enjalo yeka izinhlanzi imizuzu eyishumi. Uma uke wathola eziningi izingcezu ke ukuzigcina kubo ngamaqoqo ahlukene. Ngokulandelayo, ukuyikhipha inhlanzi, obsushivayut napkin wakufaka endishini ngesivalo. Top uthele amafutha inyama, ayinaphunga ukuvala i-pan ne uyisuse ku esiqandisini imizuzu engamashumi amane. Iphele izinhlanzi wakhonza anyanisi, amakhambi nelithi ulamula. Ngokuvamile salmon kuvela izinhlanzi hhayi okunamafutha kakhulu, kodwa kuphekwe leresiphi kuvela namanzi futhi ithenda.

Dry ngosawoti chum

chum anosawoti - umhlobiso olukhulu etafuleni zemikhosi. Nge isibambo yayo salting ngisho uwayehlalise ongenalwazi kakhulu. Yiqiniso, ukulungiselela kangcono ukuthatha inhlanzi fresh, kodwa ngokuvamile ezitolo kukhona eqandisiwe kuphela. Ingase futhi isetshenziselwe salting. Umkhiqizo osuphelile ngokuqinisekile ube ukunambitha izinhlanzi anosawoti omningi kakhulu kangangokuthi abomvu. Pickling zokupheka Chum kukhona abaningi kangaka, sethula a ngcosana of them.

sidinga ome salting:

1. Omunye kilogram of chum salmon.
2. Ushukela - 20 amagremu.
3. Salt - 50 amagremu.

Polurazmorozhennuyu isidumbu kuyadingeka ukuze uthathe nezibopho. Umphumela izingqimba ezimbili. Badinga ukugeza bese eyomile ithawula. Usawoti kanye noshukela ukuxuba kanye okuholela mass deda izinhlanzi. Ngokulandelayo, sitshelwa ngo hlanganisa nezibopho ezimbili inyama komunye nomunye, futhi zihambisana indwangu ukotini. Futhi ungasebenzisa cheesecloth, uma sikubeka izingqimba eziningana. Ngenxa yalokho, izinhlanzi ezibekwe esitsheni futhi ulithumele esiqandisini izinsuku ezintathu.

Chum salmon e brine: Izithako

Tasty chum salmon, anosawoti e brine etholwe. Ukuze ekuwulungiseleleni thatha imikhiqizo ezilandelayo:

1. Kilogram chum.
2. Salt - 50 amagremu.
3. Litre amanzi.
4. Ushukela - 30 amagremu.
5. Allspice - 5 PC.
6. Parsley.
7. Dill.
8. Bay leaf - 2 PC.
9. Lukalamula.
10. Thyme omisiwe.

ukupheka inhlanzi

Ukulungisa brine kufanele ubilise amanzi chaza therein ushukela nosawoti, unezela Thyme, pepper, bay leaf. Ngokulandelayo, ikhambi kufanele kudambe amadigri amathathu. inhlanzi Kukhanseliwe ukubeka endishini, yasigcwalisa amakhambi oqoshiwe. Futhi phezu ungafaka lemon, uthathe tincetu mncane. Konke lokhu phezulu uthele brine, amboze ngesivalo wazibeka imbala. Ngemva cishe ihora lemon kungenzeka ukubamba bese ususa pan. Inhlanzi kufanele nime esiqandisini of mayelana amahora ayishumi nambili, okwathi ngemva kwalokho kwaba ukukhonzwa.

salting trout

Indlela amanzi okugqumisa trout ekhaya? ukuphathwa okumnandi etafuleni iholidi noma nsuku ukulungiselela elula ngokwanele. Ukuze silungiselele thatha usawoti indawo njengoba kahle zidla uketshezi ngokweqile. Hlanganisa ushukela, usawoti, ukugcina inani 3: 1. Kufanele kukhunjulwe ukuthi eyodwa kilogram izinhlanzi kuthathwe okungenani ezine wezipuni ingxube. Njengoba kungenzeka flavour yemvelo isetshenziswa allspice, bay ishiya kanye namakha izinhlanzi.

Ngo ezijulile isitsha ukusabalala ingxube, nesiqephu phezulu ukubeka phansi trout isikhumba ufafaze usawoti kanye izinongo. Khona-ke ufafaze izinhlanzi kanye kalamula. Beka phezulu ucezu lwenhlanzi yesibili, ukufafaza usawoti-enamathela yakhe inhlanganisela. trout Landelayo okufanele acindezele futhi ususe izitsha endaweni efudumele kwamahora ambalwa. Ijoka ingasetshenziswa njengendlela imbiza ezimbili litre amanzi. Ngemva kwamahora amabili, asuse umthwalo, ukuvala pan ne ngesivalo wakufaka kule esiqandisini. Kuyoze kube nini amanzi okugqumisa obomvu izinhlanzi (trout)? inqubo salting ihlala usuku olulodwa noma ezimbili, kuye ngokuthi ukushuba we izingcezu umucu. Phakathi nalesi sikhathi, le brine kuyoba ebhodweni kuze akadingi ukuze uhlangane. Kepha njengoba masinyane njengoba izinhlanzi usulungile, udinga ukususa ketshezi, nosawoti-enamathela ingxube. A self umucu Sula ngendwangu. Trout ilungele ukusetshenziswa.

Eziningana zokupheka ukudla okusheshayo

Indlela amanzi okugqumisa trout ekhaya esihlwabusayo futhi ngokushesha? Kunezindlela ezimbalwa zokupheka okusheshayo.

Umucu izicucu basihlikihle ngosawoti kanye noshukela, engeza dill owomile kanye vodka kancane. Zonke izithako zithathwa izinto eziningi ezincane. Fish tente ithangi futhi ngazo kwejoka amahora ambalwa. Ngaphezu kwalokho, ngemva amahora amabili epanini umkhumbi esiqandisini. Ngemva kwamahora ayisithupha, i-trout ngomumo.

Kunenye iresiphi okwesikhathi ngosawoti okusheshayo. Trout ezidingekayo uthathe tincetu nomzimba omncane, abese eligoqiwe zibe ugqinsi imbiza izingcezu inhlanzi, pepper, usawoti, amahlamvu bay namafutha omnqumo. Zonke izinongo kanye nenombolo yabo kufanele bakhethwe bebodwa ukunambitha. Ungabona izithako. Ngokwesibonelo, embizeni, ungakwazi ukwengeza lemon noma orange. Izidlo ivaliwe, ukunyakaziswa izikhathi eziningana futhi ubeke endaweni abandayo amahora ayisithupha. Izinhlanzi usulungile.

Trout kungaba amanzi okugqumisa amahora ayishumi. Omunye kilogram izinhlanzi udinga ukuthatha ezintathu amathisipuni kasawoti kanye nengxenye inkomishi uwoyela acwengekile. inhlanzi Kukhanseliwe Sula izindwangu wazihlahlela. Izingcezu tente endishini, inkathi ngosawoti kanye uthele amafutha, zonke izithako yilezi kahle edidayo. Okulandelayo, setha pan nesiqandisi. Ama-iri alitjhumi Trout ngomumo.

esikhundleni isiphetho sendaba

Kulesi sihloko, siye banikezwe eziyisisekelo zokupheka for pickling izinhlanzi obomvu. Njengoba ubona, akukho eziyinkimbinkimbi mayelana ngalesi sidlo esehl 'okuphekwe ekhaya. Into esemqoka - ukuze ukwazi ukukhetha umkhiqizo izinga. Bese anosawoti izinhlanzi obomvu uthole ithenda kakhulu futhi esihlwabusayo.