Indlela yokwenza "Kirieshki" ekhaya?

Ngokuqinisekile wonke umuntu okungenani kanye empilweni kudala isifiso esinamandla ukudla okuthile okubabayo futhi elimazayo. Ezimweni ezinjalo, singakuthola nje ukuya esitolo eliseduze futhi ukuthola lezi "okukhona". Ikakhulukazi ethandwa ngesikhathi esifanayo ujabulele zonke izinhlobo chips nama-crackers. Kodwa kungani bachithe imali kwi imikhiqizo enjalo, uma, isibonelo, okufanayo "Kirieshki" ekhaya ukwenza ishibhile futhi ephephile? Ngakho ake sihlolisise ukuthi ukudla crackers esihlwabusayo elimnandi induduzo ekhishini lakho siqu.

Indlela yokwenza "Kirieshki" ekhaya: iresiphi enemininingwane

izithako ezidingekayo:

• rye isinkwa - 500 g;
• kakolweni nesinkwa - 500 g;
• garlic fresh big - 3 clove;
• Oluyimpuphu paprika amnandi - 2 dessert nezinkezo ;
• esihle uLwandle Lukasawoti - 1 isipuni;
• dill omisiwe - 5 g;
• emnyama powder elimnandi - 1 isipuni;
• Basil omisiwe - 1 dessert spoon.

Lungiselela isakhi esiyinhloko

"Kirieshki" ekhaya zingenziwa kusuka kunoma iyiphi khekhe. Nokho, okumnandi kakhulu futhi crackers ezinoshukela etholakala kakolweni rye isinkwa. Kufanele kuqashelwe ukuthi lo mkhiqizo akufanele kube fresh, futhi "izolo" ukukhiqizwa. Ngakho-ke, kuyadingeka ukuthatha ku 500 g isinkwa amnyama namhlophe, nama-ke fake nquma kubo cubes lungisa futhi emuhle (nge izinhlangothi 1 isentimitha). Uma wayefisa, amabhisikidi zingenziwa emikhulu futhi, isib, efomini brusochkov 30-40 amamilimitha angu ubude.

ukwelashwa ukushisa

"Kirieshki" ekhaya, ungakwazi ukupheka kanye ukushisa aphathwa ngayo, futhi ngaphandle kwalo. Uma umkhiqizo udinga akuyona esiphuthumayo, ukolo imibengo kanye rye isinkwa okufanele netolstym ungqimba ukusabalala ethreyini noma ukuzisika ibhodi, bese uvula ifomu abeke etafuleni noma efasiteleni. Uqinisile olulodwa ngokuphelele imikhiqizo zacherstveet ufulawa, kuyoba njengoba omnandi njengoba crackers uthenge.

Kuleso simo, uma ekhaya "Kirieshki" udinga ngosuku ukwakhiwa, kuyinto efiselekayo ukuthi eyomile kancane kuhhavini. Ukuze wenze lokhu, ufuna ukushicilela isinkwa bhaka, bese uyibeke kuhovini kancane ukufuthelana ngokoqobo 5-10 imizuzu. Kulesi igesi kudivayisi Kunconywa umnyango kancane evulekile. Uma umkhiqizo yome ngokuphelele futhi babe ezinoshukela, kufanele zisuswe uthele endishini enkulu.

Ulungiselela refills elimnandi

Ukuze "Kirieshki" ekhaya kwenzakala okufanayo okumnandi futhi elimnandi, sengathi imikhiqizo efanayo esitolo, kufanele uqiniseke ukuthi ukunambitheka seasonings kanye nezinongo. Ngenxa yale njongo, inkomishi elincane elandelayo izingxenye wobulawa: garlic ogayiwe, paprika amnandi nepepper, dill omisiwe, basil, emnyama, allspice esihle uLwandle Lukasawoti. Zonke izithako ezidingayo ukuxubana ngokuphelele bagcina nenye khulula onganqamukiyo futhi elimnandi kakhulu.

Isigaba sokugcina ekulungiseleleni

Ukuze ukunambitheka "Kirieshki" isisindo seasonings lamakha, kufanele afakwe colander bese esivulekile ufafaze ingxube lelungiselelwe. Uye wakwenza nithintithe nazo zonke izitsha crackers abe elimnandi ngokuphelele, kodwa ngaphandle kokulahlekelwa ezinoshukela yayo.