Indlela yokwenza isaladi okusheshayo okumnandi iklabishi Chinese nge croutons

Salad of iklabishi Chinese nge croutons pretty fast, kodwa esihlwabusayo kakhulu futhi isidlo lula. Ukupheka ngokwakho ekhaya, kumelwe uthenge ubuncane imikhiqizo kufinyeleleke futhi okungabizi. Kodwa izinto zokuqala kuqala.

Indlela isaladi iklabishi Chinese nge crackers?

Ukushaya esidlweni esinjalo lula futhi esheshayo, kuyadingeka ukuze uthole:

• ushizi kanzima (kungenzeka ukuthatha inhlobo "Gouda") - 90 g;
• inkukhu chilled noma eqandisiwe - 200;
• Iklabishi fresh - 150 g;
• rye flavorful isinkwa - 300 g;
• ithebula usawoti - ukuze abilayo inyama;
• ephansi fat imayonnaise - wanezela ngokubona;
• okusemathinini sweet corn - ½ namakani standard;
• dill kanye parsley - ugodo encane.

ukulungiswa izingxenye

IsiShayina iklabishi isaladi ne croutons kungenziwa kuphekwe ngezindlela ezahlukene. Nokho, sanquma ukuthatha salokhu isidlo inkukhu. Phela, naye lo isaladi iyoba ukunambitheka kahle futhi emangalisayo. Ngakho, inyama emhlophe izinkukhu kumelwe sihlanzwe, zifakwe emanzini usawoti (imizuzu 28-38), epholile, susa isikhumba namathambo, bese fake nquma.

iklabishi Chinese lokhu isaladi kuhle kakhulu ukuba uwuthenge kwehlobo esiphezulu. Kufanele ehlukaniswa amaqabunga, ugeze kahle futhi sibe yimichilo mncane.

Kufanele kuqashelwe ukuthi izitsha ethulwa kukhona tastier okuningi futhi kunempilo uma kuphekwe kuphela kusuka crackers yasekhaya. Ngempela, umkhiqizo ezifana edayiswa ezitolo, kuyinto ebukhali kakhulu futhi kuhlanganisa izithasiselo eziyingozi kanye flavorings. Ukuze wenze siqu croutons yakho okumnandi okuzenzela, kumelwe uthenga rye isinkwa (kungaba kakolweni) futhi nquma kube cubes emaceleni eyodwa isentimitha. Khona-ke bafuna wagqoka baking sheet (ezomile) bese efakwa kuhhavini imizuzu embalwa. Ngemva ezomile isinkwa, kufanele sifinyelele futhi epholile.

Ngaphezu kwalokho, isiShayina iklabishi isaladi nge-crackers, kuhlanganisa isakhi ezifana noshizi. Kumelwe grate on grater ezinkulu. Ngaphezu kwalokho, kufanele ehlukile hashaza imifino kanye fake usike ke.

Inqubo izitsha ukwakha

Elandela zonke izimfuneko kokulungiselela ukudla elula futhi esheshayo ezifana kumelwe baphume ithenda kanye isaladi eqotho. iklabishi Chinese, croutons, inkukhu kanye nezinye izithako, imayonnaise, kwenze esihlwabusayo ikakhulukazi kanye namanzi. Kufanele kuqashelwe ukuthi kaningi imelelwa isidlo alenzanga nje kwaba umndeni ezivamile, kodwa futhi ngoba etafuleni zemikhosi.

Ukwakha ukuhlanganisa okusheshayo isaladi endishini ufuna ukushicilela mikhiqizo: imibengo inkukhu, ushizi shredded, okusemathinini sweet corn, imibengo iklabishi Chinese, oqoshiwe amakhambi fresh and croutons okuzenzela. Ngemva kwalokho, bonke laba izingxenye exutshwa imayonnaise ukunambitheka uwoyela ophansi.

Indlela ukuhambisa isaladi etafuleni?

Ukwethula lokhu dish izivakashi noma amalungu omndeni Kunconywa ngokushesha ngemva kokugcwalisa imayonnaise. Phela, uma isikhathi eside bear crackers ngalesi sakhiwo, zizokwenziwa zibe elicibilikile ngokuphelele, kuka konakalisa isidlo.

Amacebiso awusizo emizi

Njengoba kushiwo ngenhla, ziningi izinto sendlela esihlwabusayo futhi kuyashesha isaladi ukuphi. iklabishi Chinese, ushizi, ama-crackers, imayonnaise Ilele main kuwo. Kodwa inkukhu, ungakwazi kalula esikhundleni isoseji noma ham. Futhi, esikhundleni sweet corn esitsheni ngokuvamile engeza okusemathinini uphizi oluhlaza. Esimweni lapho unquma ukwenza lokhu isaladi angesabi, futhi indlu wayengekho izinkukhu inyama noma ayi, ukunambitheka izithako eziyisisekelo ungakwazi kalula wengeze chives ogayiwe fresh.