Indlela ukupheka sandwich amancane canapes? Ushizi, namasoseji babeka isinkwa - konke silula!

Igama elithi "tapas" sihlanganisa ezihlukahlukene izitsha Culinary ukuthi kungenziwa wakhonza njengephayona appetizer noma dessert. Bonke bangabangasokile imikhiqizo zokuhlobisa yokuvikela ngocwazi (isizinda ukusabalala Hlobisa) usayizi encane, okungase kudliwe kwelinye bite.

Igama uhumusha kusuka isiFulentshi saba usofa, okungukuthi esifanisweni esisenze: abantu ehlezi embhedeni, futhi dish side "ehlezi" phezu isinkwa. Canapés zazinikezwa ngaphambili ngesikhathi cocktail, ngakho babengafuni lutho okunosawoti noma okubabayo ukugqugquzela izivakashi ukuphuza ngaphezulu.

Base canapés kungaba crackers, izingcezu ezincane isinkwa (ngokuvamile lidala isinkwa esimhlophe), ubhontshisi noma khekhe khekhe Puff. Base usike tincetu ezondile ezihlukile. Kungenzeka imibuthano, amasongo, izikwele, onxantathu kanye nokunye. Phelelisa ukudla okumnandi: inyama, ushizi, inhlanzi, nezibiliboco, foie Gras, amazambane abondiwe, izithelo okusemathinini noma nemifino. Izingcezu zesinkwa kungenzeka oyi-sesimeni ukwelashwa ukushisa. I ezivamile sandwich amancane - canapes ushizi, amasosishi zazo kwahambisana imifino fake lisikiwe, anyanisi oluhlaza kanye namakhambi noma umnqumo (noma truffle) uwoyela.

iresiphi 1

Kulesi iresiphi, athosiwe isinkwa tincetu kukhona isisekelo canapés. Ushizi, namasoseji ayingxenye Hlobisa. izithako:

- 250 g of umvimba Polish (kungashiwo kuphenduke ngenye isoseji)

- ¼ inkomishi oqoshiwe anyanisi oluhlaza

- 450 g utamatisi unama,

- 1 isipuni oqoshiwe Chili hot pepper,

- ½ itiye spoon ochotshoziwe oregano omisiwe

- 8 toast tincetu (1 cm obukhulu) lwesinkwa isiFulentshi,

- weparmesan ushizi, wagcoba nge indawo,

- 250 g ushizi, Monterey Jack (ungakwazi esikhundleni salo cheddar ushizi), lisikiwe mncane plastic base ngobukhulu,

- ¼ isipuni sikasawoti nezinkezo.

Sausage sihlanza uthathe cubes kanye ethosiwe kuze brown golden (ketshezi nomphumela amuncekela). Engeza anyanisi kuya pan, ivuse gazinga kuze kuba soft, kodwa hhayi kuphekeke. Engeza utamatisi unama, upelepele, oregano, usawoti. Lungiselela ingxube emva kwamaminithi ambalwa. Wasibeka tincetu tesinkhwa zangaphambi athosiwe, ngesandla esivulekile efafazwe yashizi weparmesan ushizi. Shift on the bhaka ephekwe eziko ashisa kakhulu imizuzu emithathu. Kukhishwe, ukunikeza cool kancane, usike esethatha ucezu ngalunye ekamu bente tincetu ushizi Monterey Jack ukuthi akufanele lincibilike. canapes Ready, ushizi, ayi okuyinto igcwele okubabayo utamatisi ukunambitheka kanye nezinongo, kwasebenza etafuleni.

iresiphi 2

lwesinaphi IsiZulu izokwengeza ibangele umunyu canapes ne isoseji. Ngredienty kudingeka lokhu okulandelayo:

- 6 tincetu tesinkhwa,

- IsiZulu lwesinaphi,

- 6 tincetu isoseji okuphekiwe,

- 100 g yashizi cheddar ushizi,

- ibhotela (mawuthanda).

Fry in ibhotela isinkwa wanquma esethatha ucezu ngalunye ekamu. Zonke izingcezu umvimba uthathe yizicucu ezine. Preheat hlupha kuhhavini. Izingcezu zesinkwa ezigcotshwe lwesinaphi bese zisakazwa kubo, amasosishi abafafazwe ushizi vukuza. Canapes ibekwe ngaphansi hlupha imizuzu embalwa. Ngokushesha wakhonza etafuleni sesilungele ukudliwa Tapas. Ushizi, namasoseji ku ngamunye kuyoba uqweqwe kuphekeke nge Bubbles.

iresiphi 3

isidlo Ilula futhi lula izivakashi - a canape nge feta ushizi! izithako ezidingekayo:

- 2 Baguette isiFulentshi (ezifanelekayo isinkwa esiqinile) uthathe tincetu mayelana 5 mm obukhulu;

- 450 g fake usike feta ushizi;

- 8 utamatisi oqoshiwe;

- 1 onion thinly lisikiwe red anyanisi;

- 2 ithebula nezinkezo zamafutha omnqumo;

- 24 amahlamvu basil.

Zingcezu zihlanganiswa ethosiwe emafutheni kuze golden Baguette ensundu. On ngamunye izingqimba locezu ukusakaza feta ushizi, utamatisi, red anyanisi, bese afafazwe ngamafutha omnqumo. Phaka no fresh amahlamvu basil.

iresiphi 4

iresiphi elula kakhulu kudinga izithako ezimbili kuphela. Isinkwa sethu salolu iresiphi akadingi: base iyona ushizi uhlobise - amagilebhisi. Ungakwazi ngokushesha ukwenza lezi canapes nge -blue cheese kanye yamagilebhisi. Ukuze wenze lokhu, usike ushizi ku cubes (ubukhulu kufanele amajikijolo sokuboshwa). On the cube ufake amagilebhisi. Ngamunye ucezu ushizi kanye amajikijolo threaded on skewers futhi wakhonza newayini elibomvu.

Ujabulele ukudla kwakho nge canapés!