Ukudla kanye iziphuzo, Zokupheka
Indlela ukupheka ikhekhe nge strawberry e multivarka?
Ikhekhe nge strawberry akuyona kuphela enhle kakhulu, kodwa futhi esihlwabusayo kanye dessert anomsoco. Onjalo ewusizo isidlo amnandi nge amajikijolo, ungakwazi nakalula ibhulakufesi izingane zabo. Kufanele kuqashelwe ukuthi le elula nezitini khekhe dessert e multivarka imizuzu 80.
Indlela ukulungiselela bebodwa ushizi ikhekhe nge strawberry
izithako ezidingekayo:
- angadle ngabuhle obutheni izaqheqhe indawo - 300 g;
- amaqanda ezinkulu inkukhu - 3 PC.
- isihlabathi ushukela - 1.5 ingilazi faceted ;
- Kefir 3% - ¾ inkomishi;
- amafutha yemifino - 4 nezinkezo ezinkulu;
- ufulawa kakolweni (kuphela premium) - 2 izinkomishi eligcwele;
- Inhlama disintegrant - 1 sachet noma 2 dessert nezinkezo;
- strawberry eqandisiwe noma fresh (samuntu yesibili ayethanda) - 200
Inqubo elisekela ukuxuba
Ukuze ikhekhe nge sitrobheli waphenduka emoyeni mnene, kutuswa ukulungiselela isisekelo njengoba kuchazwe ngemuva kwalokhu. Kuyadingeka ukuthatha amaqanda inkukhu 3 ezinkulu, singawanyathela phezulu, welulele ne abamhlophe izikhupha zezinto zalo ezihlukahlukene. Ngemva kwalokho, isidingo zakamuva ukuthulula 1.5 ingilazi faceted ushukela, engeza 3% yogurt ngokucophelela zonke blender ukuxubana nokuqaqa umkhiqizo amnandi Incibilikile ngokuphelele. Luphinde Kunconywa ukuba yenza amantshu amaqanda ngendlela Foam emi usebenzisa isandla-beater. Uma izingxenye ezimbili zimi ngomumo, kufanele ngokushesha ixhunywe ndawonye.
Inqubo sitrobheli ukucutshungulwa
Curd ikhekhe nge strawberry kudinga ukusetshenziswa amajikijolo fresh kuphela. Kodwa uma unquma ukwenza onjalo dessert engavamile, hhayi ehlobo ke lokhu dish singasetshenziswa ukudla simisiwe. Ngakho, ama-strawberry kufanele wageza, bahlanza of peduncles, bese unciphe ngesigamu. Ngemva kwalokho, amajikijolo (okungcono ifomu elivamile) ukuthumela inhlama ngaphambilini okuphekiwe ushizi kanye namaqanda. Nokho, uma ufuna strawberry fresh noma simisiwe kungenziwa kutsho in a blender, noma umane yokwelula.
Curd ikhekhe nge strawberry e multivarka: Heat Ukwelashwa
Ngaphambi bayobhaka le dessert isitsha ekhishini iyunithi kufanele kahle ezinamafutha akahle. Ngemva kwalokho, izitsha kufanele kube ukulungele ngokugcwele uthele lonke cottage shizi no sitrobheli isisekelo. multivarku Landelayo kudingeka vala, ukufaka uhlelo "Bhaka" futhi isethi iwashi ukuba likhale ngemva kwemizuzu engu-60. Phakathi nalesi sikhathi, ikhekhe kufanele kube ukulungele kahle. Kodwa ukuze kubukeke sengathi air Pudding, ngemva kudivayisi ukwelashwa ukushisa, kungabikho ovulayo, kuyinto efiselekayo ukushiya e Ukushisa imodi imizuzu 20.
Lungile Khonza
Curd ikhekhe nge amajikijolo efiselekayo sisebenzise ibhulakufesi abandayo ne jam noma marmalade. Kubalulekile ukuphawula ukuthi ngaphambi ukuze uthole dessert Multivarki, qiniseka uyilinde kudambe ngokuphelele, kungenjalo kuphela ashisayo isidlo "raspolzetsya".
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