Ikhaya nezibiliboco squash ebusika - iresiphi

nezibiliboco Squash isithandwa abaseRussia kusukela nenkathi yamaSoviet, lapho kusilela lizwe lanqoba futhi ukuthi lo mkhiqizo owawenza sikwazi cishe wonke umuntu. Ngaphezu kwalokho, le unamathisele yemifino kufakwe ekudleni zesikole nabafundi. Yiqiniso, njengoba isikhathi kwaba isikhathi eside, futhi izinto ziye zashintsha kakhulu. On kusilela ngabe sikhohliwe, futhi namuhla siyakwazi ukukhokhela okuningi kunangaphambili, kodwa ukunambitheka squash nezibiliboco, "njengoba ingane," thina ngasilibala.

Umkhiqizo, okuyinto ekhona emashalofini namuhla, kukude okwanikelwa ngalezo zinsuku, ngakho ungazama ukupheka ngokwakho. Squash nezibiliboco okuzenzela, yebo, ziwusizo kakhulu ukwedlula ukukhiqizwa yezimboni. Kodwa ukuze ukuthole ezifana elungiselela Union for the iresiphi, okuyinto banamathela vakashela, akusebenzi ngaso sonke isikhathi. Sizozama manje ukuvula izimfihlo iresiphi ongaqondakali futhi apheke real squash caviar.

Ngakho, thatha imikhiqizo ezilandelayo: 2 kg anyanisi fresh, anyanisi pair of amakhanda, amafutha yemifino (mhlawumbe Sunflower) - 100 ml, upelepele obomvu - 1 ihora. spoon, utamatisi fresh - 4 izingcezu (kungenziwa Limiselelwe unamathisele utamatisi emqulwini ka 2 tbsp.). Ngempela zidinga izinongo: pepper omnyama, garlic kanye nezinye ukunambitheka kanye isifiso, kanye namakhambi, usawoti, ibhotela (30 grams) kanye ithisipuni elilodwa ushukela.

Lokhu okuzenzela squash nezibiliboco, kuvuna ebusika, uyobheka ngokuphelele zonke edeskini futhi ukukhumbuza mayelana izikhathi ezimnandi ebusheni bakhe futhi ebuntwaneni. Kodwa uqhubekele ekuwulungiseleleni.

Zucchini, ukugeza, ikhasi grate on a grater ne izimbobo ezinkulu. Beka konke in a deep ukuthosa epanini noma casserole uhlobo Kazanka. Ngezinye ukushisa ngokulinganisela, imenze zucchini ngamathumba ngaphandle kokwengeza amanzi (i-squash juice kwanele). Khona-ke ukunciphisa ukushisa bese uqhubeke upheke kuze kuze kube zonke ketshezi uye ayahwamuka.

Nakuba esikhathini esizayo ekhaya kuze amaqanda squash steamed epanini ukuthosa, ukubolekisa kwezinye izingxenye. Bow futhi fake ukusika sauté eceleni emafutheni zemifino. Nge utamatisi, asuse isikhumba, showering amanzi abo pre-abilisiwe bese bazigcobe on a grater bese wengeza puree umphumela waba anyanisi kanye noshukela, omnyama upelepele obomvu.

ikhaya Landelayo ubusika squash caviar ibhalwe kanje. Ukuze squash, zazo shabalala zonke juice, engeza okuholela zazharku. Govuza futhi imenze lokushisa eliphezulu (uwoyela liqala ukuphakama). Bese wengeza imikhiqizo ezisele futhi sikadali ngeke ikwazi ukubekezela imizuzu engaphezu kwengu-10.

Ikhaya nezibiliboco squash ebusika ngomumo, kodwa ukuthi ukhokho wayo, wena kudingeka alungiselele amabhange for ukulondolozwa ukuthi uqiniseka abilayo okungenani isigamu sehora, ngoba zucchini kakhulu "ngikhetha" esilondolozini ngaphansi hood, futhi ngokuvamile angene labhidlika. Ngokushesha nje lapho amabhange azimisele, amaqanda ashisayo abekwa phezu kwabo futhi babekwa uphawu. Yilokho lula ukuze ukwazi ukulungisa i ezenziwe ekhaya kakhulu. nezibiliboco Squash, evulekile phakathi nenkathi ebandayo, hhayi kuphela ukhumbuza izikhathi ezidlule, kodwa futhi fantastic ehlobo! Manje ngoba sewuyazi ukuthi kanjani ukwenza okuzenzela squash caviar. Ebusika une amavithamini anele, uma nithanda, lezi okumnandi okusemathinini in isitokwe.