Gingerbread izindlu: uKhisimusi zokupheka

Ngaphambi uNcibijane futhi Christmas uhlale umbuzo lokho kungaba ezithakazelisayo ukupheka izinto ezinjalo. Ikakhulukazi ukujabulisa njalo izingane ezifuna into sweet futhi ekhethekile. Vele izindlu Gingerbread kuyoba ephelele noma emshadweni onjalo. Babukeka njengezihlahla into cute ikakhulukazi kanye magic kancane. Ngamandla abo, zamakhukhi asinantshisekelo ngakho, kodwa eqoqwe indlu enhle - ke zako kungenye indaba. Izingane zivela kubo sajabula kakhulu.

UKhisimusi zokupheka zahlukahlukene, kodwa ukwabelana into eyodwa: ukudla olungiselelwe kuye zihlale ekhethekile, okumnandi futhi emuhle. Thola okungenani okufanayo Gingerbread eqhugwaneni. Mnandi, elikhanyayo futhi ezihlotshisiwe, zakha isimo esimangalisayo imfudumalo nenduduzo ilindele iholide. Ake sixoxe indlela yokwenza omunye lezi awukudla emangalisayo.

Yini imikhiqizo ezidingekayo ngemva kokubhala isivivinyo?

Ngakho, ukulungiselela ginger Gingerbread endlini, kudingeka uthole mikhiqizo:

1. Ushukela - 0.5 izinkomishi.
2. Butter - eyodwa iphakethe (200-260 g).
3. Honey - 90 amagremu.
4. Ginger - 1.5-2 amathisipuni. Ungathatha ezomile. Bayidayise zonke esitolo.
5. Ufulawa - 0.75 amakhilogremu.
6. Soda - 1.3 tsp ..
7. kalamula - 1 isipuni.
8. Uhlobo lwembali enephunga elimnandi - 1.6 tsp ..
9. ushukela oluyimpuphu - 0.3 kg.

Gingerbread izindlu: iresiphi

Lungisa yonke imikhiqizo, usungaqala uxove inhlama. Ekuqaleni, mix noshukela noju nazo zonke izinongo, okuyinto zidlala indima ebalulekile. Yonke le ngxube lufakwa umlilo omncane. Uju kancane kancane elicibilikile ushukela uncibilike.

Bese wengeza i-bhotela, amaqanda. Konke lokhu kungenxa amalangabi kahle edidayo.

Khona-ke udinga ukwengeza soda kancane. Ingxube kwaba ngokucophelela nge froth. Kodwa usengakwazi uhlanganise kahle.

Bese ufaka ufulawa sifted. Okuqukethwe isitsha ugovuze kuze kuze kube uqweqwe kuba uhlukane ezindongeni Cookware.

Sathola inhlama elimnandi efudumele kakhulu. Balugicite ibhola futhi ake cool imizuzu engu-15.

Okungenalutho indlu

Ngakho, ngenxa Gingerbread endlini inhlama sizilungisile. Esigabeni esilandelayo ithakazelisa kakhulu. Ngaphambi kokuthi uqale ukubhaka, kumelwe wenze workpiece. Sidinga ukuba amabhisikidi njengoba izingxenye endlini. Ake siphinde sicabange ngalokhu kanjani lokhu. Indlela elula - siwukulungisa iphethini iphepha, futhi babe nazo usike aphume iphuma izingxenye inhlama. Ngakho, asikwazi elula ubhake amaqebelengwane nezindonga, ophahleni, ngefasitele. Ingabe ufuna - ukwenza ngisho izakhamuzi attics: izilwane kancane fabulous, indoda, unga ngisho snowman ...

big kanjani ukuthi liyoba yini ikusasa lwamaphethini iphepha, unquma. Konke kuncike ezinkulu noma ezincane kanjani endlini yakho ye -ginger amakhukhi.

Ngaphezu kwalokho, ungakwazi ukuphuma amakhadibhodi ambalwa isihlahla sikaKhisimusi kanye kocingo, okuyinto ukwakha ingadi yemifino. Uzothola lonke Ukwakheka Christmas.

Siphinde belulekwa ukubhaka isisekelo endlini. Kakhulu design eqeda kuyoba lula ukufaka futhi uvikelekile ku-bhisikidi workpiece kuka ku amakhadibhodi.

izingxenye Sika test

Thatha inhlama ngomumo chilled futhi unikezele ngezinsizakalo a ukushuba yayo amamilimitha angu eziyisikhombisa nesishiyagalombili. Sabe abeke ama-stencil yethu futhi usike izingxenye ngommese. Senza it kakhulu ngokucophelela ukuze kungabi bikho ukulimala inhlama. Ungakhohlwa ukuphuma amafasitela nezicabha bengena. Nabo kuyoba endlini kakhulu okuhle kakhulu. Kodwa uma lokhu kunzima - akunandaba, kungenzeka ukuqedela kudingekile cream Circuits lokubhalela. Kodwa sizokhuluma ngalokho kamuva. Futhi okwamanje ...

Gingerbread Bhaka

Ngaphambi kokuthumela inhlama kuhhavini, bayobhaka ke, ukumboza iphepha wokubhaka, kuba izingxenye decomposable billet. Ingabe abonisa ngaso lokushisa ipuleti 190 degrees wafaka amakhukhi ngaphakathi ngokuphepha. Bhaka-ke ngeke ikwazi ukubekezela imizuzu engaphezu kwengu-nanhlanu. Vele Ungeqisi it kuhhavini, noma Gingerbread zizoba mnyama, futhi phezu omisiwe.

Amakhukhi eqeda kufanele selehlile.

Ulungiselela ocwebezelayo

Ngakho, sesivele abe izingxenye ngomumo eyenziwe, ihlala yodwa ukuqoqa Gingerbread izindlu zethu. ' Kanjani? Ukuze wenze lokhu, lungiselela glaze. Sizokwenza ukupheka ke kabili ngoba babuthane nihlobise konke ngeke isebenze ngosuku olulodwa.

Amaphrotheni ingenye amaqanda ebandayo ukuze yenza inkomishi kwesigamu ushukela oluyimpuphu. Engeza isipuni isipuni esigcwele kalamula (nakanjani fresh). Glaze wafakwa sisetshenziswa esikhwameni khekhe. Thatha ithiphu kusukela slot encane kunazo zonke futhi umkhuthaza ukuba akhiphe ngosizo wabuka zonke emafasiteleni, eminyango kanye izindonga. Uphahla zingenza ukuhlobisa Tile.

Sinikeza ocwebezelayo ukushwaqa. Lapho bome out kancane, kodwa hhayi ngokugcwele okwamanje Uqinisa, ungakwazi ukuhlobisa imininingwane anemibala uphole, elivame ukusetshenziswa Easter. Khona-ke izindlu Gingerbread izovuleka elikhanyayo nakakhulu futhi emuhle.

Siqala ukuqoqa indlu

Ake ushiye imikhiqizo yethu ukuze zome, bese uqhubekela phambili inhlangano yabantwana bakwa attics. Imibhobho esemzimbeni okungashintsheka ukuba isikhwama khekhe ukuze a ebanzi. Bese siqala ukubeka uqweqwe lukashukela kuma zonke ezivuzayo indlu esizayo. Ingxenye ngayinye yezinkulungwane olungaphambili lwesonto ngobumnene uphendulela ukusungula Korzhik-ukuma, okuyinto thina wabhaka ngokwehlukile. izingxenye Ixhuma, unamathele nabo isikhashana, ukuze bakwazi banamathelane kancane.

Kodwa kwenzeka kancane ngokungajahi ukusungula zonke endlini izingxenye, lokunameka izinhlangothi futhi phansi izakhiwo nopende ocwebezelayo. Sikushiyela zonke ukuze ome. Ubusuku bebuyoba ngokwanele.

Ukuze rigidity enkulu umkhiqizo, ungasebenzisa asikiweko, sizibeke ngaphakathi kwezindonga zabo some ngokuphelele. Noma ungase uwafake ngokucophelela emakhoneni, esehlanganise it bonke ke nopende ocwebezelayo.

Glaze entsha ophahleni

Ngosuku olulandelayo, udinga Shake up yinhlama entsha ka ocwebezelayo usebenzisa iqanda elilodwa. Ngosizo lwawo, sizobe ufake ophahleni. Ekuqaleni itshale ungqimba ukhilimu ingxenye eyodwa, bamba bese ulinda kuze kube yilapho anamatheliswe. Ngokufanayo, ufake futhi engxenyeni yesibili. Kube iyalidinga nakanjani iphendukele usebenzisa asikiweko ophahleni kugcinwa kahle. By endleleni, abanye abantu abakuthandi ukuhlobisa umkhiqizo ngomumo eyenziwe, ngakho njengoba ukumosha bonke ubuhle ebandleni. Uyazibonela nje nawe, njengoba olikhethayo.

Beka ukuxhumana okuhle yayo promazhem nopende ocwebezelayo. Nazi Gingerbread yethu izindlu futhi ukulungele.

Khona-ke ungakwazi nje ukufaka imininingwane ucingo futhi herringbone, ukubeka ipayipi ophahleni. indlu Ready kufanele kwesokunxele ukuze ome bese ufafaze ushukela oluyimpuphu. Thola real ebusika kwengoma. Ngibona konke fabulous kakhulu futhi emuhle futhi othi samaholide ithebula umhlobiso. Ngokuvamile, uKhisimusi zokupheka - ke kuyisimangaliso! Bona athokozise kakade at the stage of ukufundwa, ukusho lutho uju siphelile!

esikhundleni isiphetho sendaba

The zokupheka zinhle, unjalo yokuthi inqubo ukupheka kungabandakanya abantwana. Abakwazi ukuhlobisa yabo eminye imininingwane, owokuqala nambitha amakhekhe. Lokhu kuzodala ekhethekile, zemikhosi, Christmas and New Year umoya endlini. izindlu Gingerbread, iresiphi zazo we thasisela you, lena akuyona nje amakhukhi futhi ngesandla! Yebo, lokho!

ukwakhiwa okunjalo kuyoba ukuqhosha nomhlobiso itafula wentokozo. Nakuba Yiqiniso, akulula futhi kuzodinga babehambisana nokuzingelwa senkosikazi esiningi kanye nesineke. Kodwa umphumela waba yini! Ngaphezu kwalokho, uzokwazi ukuletha okuthile eyabo iresiphi, futhi Gingerbread izindlu zakho abekwe ngenhla kuyoba ukudlula noma iyiphi enye ku othile. Lapha kulapho kungena khona ukuze ujike fantasy. Nje okuqinile zokudala. Futhi injabulo kangakanani izingane! Ngakho zama ukuba anenzele isimangaliso esinjalo etafuleni iholide, futhi ngeke usuzisola!